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Trout

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Featured Trout Recipes »

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    Spice Rubbed Trout With Cauliflower Puree

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    Whole Trout (Or Fillets) Stuffed W/Bacon & Eggplant Dressing

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    Baked Trout with Garlic & Mushrooms

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    Smoked Trout & Cucumber Sandwiches

Barbecued Trout

Posted by CJAY  

This recipe comes from Taste of Home and was submitted by Vivian Wolfram. The sauce really gives the fish a wonderful flavor. Even those who aren't that fond of fish will like it prepared this way. MORE»

Recipe #374566

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Portuguese-Style Trout

Posted by Sharon123  

A delicious way to fix trout or any firm white fish. Adapted from Emeril Lagasse's New New Orleans Cooking! Enjoy! MORE»

Recipe #370034

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Smoked Trout & Cucumber Sandwiches

(1 reviews) Posted by bluemoon downunder  

Delicate and delicious finger sandwiches which are super-quick and super-easy to make. Smoked salmon or canned red salmon can be used instead of the smoked trout. This yummy recipe has been adapted from a recipe by Sophie Hansen in from the... MORE»

Recipe #365517

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Citrusy Walnut-Crusted Rainbow Trout

(1 reviews) Posted by 2hot2handle  

Fresh and delicious way to serve trout. MORE»

Recipe #365448

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Smoked Trout Spread

Posted by katie in the UP  

Found this recipe in the RSVP section of Bon Apetit/May 2009 from Mayfel's in Ashville, North Carolina. This is posted for safe keeping.....This is on the top of our TO TRY VERY SOON list! MORE»

Recipe #364738

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Trout Baked in Cream

Posted by Ms. Ayon's dishes  

Super simple to prepare, you season either fresh or frozen whole trout with lemon, salt and peppr, pour cream over and bake. Deliciossso!!! MORE»

Recipe #363447

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Amandine Trout

Posted by Ms. Ayon's dishes  

Fresh water trout are at their best lightly floured and seasoned, browned wuickly andserved drizzled with a lemony almond butter. Deliciossso!!! MORE»

Recipe #363443

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Trout Meuniere

Posted by ALH  

Nice trout recipe. MORE»

Recipe #360127

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Parmesan Baked Trout

Posted by Chef #1187392  

A crispy baked trout, served on a noodle base, dressed with asparagus MORE»

Recipe #358484

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Parmesan Baked Trout

Posted by Chef #1187392  

A crispy baked trout, served on a noodle base, dressed with asparagus MORE»

Recipe #358482

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Steamed Whole Tilapia

Posted by Diann is Cooking  

This is a recipe that appeared on a card at my local ShopRite, and the card states it comes from a magazine named Simply Seafood. It works best with an Asian bamboo steamer or equivalent. The card states the recipe is also delicious with trout,... MORE»

Recipe #357602

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Fish Pie - Trout

Posted by Tinyclanger  

We swap eggs from our hens for fresh water trout from our neighbours next door. MORE»

Recipe #354724

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Smoked Trout and Horseradish Spread

Posted by KathyP53  

This reminds me of the tuna dips served in Florida restaurants. The trout with the dill is wonderful and nothing makes a seafood spread better than horseradish. Easy food processor spread! MORE»

Recipe #347118

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Trout Fillets With Lime and Caper Sauce

(1 reviews) Posted by Sandyg61  

This is from the British Trout Association. I haven't had a chance to try this yet but it sounds good MORE»

Recipe #346306

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Cold Poached Trout

(1 reviews) Posted by ccferne  

From "The Night Before" Cookbook. They specify 'small' trout, but I think one uses the trout one HAS. MORE»

Recipe #339244

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Easy Skillet Asian Rainbow Trout

(3 reviews) Posted by blucoat  

I found this recipe online while looking for a fresh, healthy, and fast way to prepare fish. If you prefer, you can bake the fillets in tinfoil packets with some little sauce on each one in the oven at 425*F for about 12 minutes MORE»

Recipe #337176

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15-Minute Zesty Smoked Trout Spread

Posted by TattooedMamaof2  

From December 2005 Better Homes & Gardens magazine. If you don't like trout, try any smoked white fish. Serve with crackers, flat bread, veggies.... MORE»

Recipe #336639

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Lake Trout With Horseradish Sauce

Posted by Molly53  

Quite inexpensive to make if your fisherman has been fortunate! From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #330171

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Healthy Fried Trout

Posted by luv2makesoup  

Quick, simple, delicious! MORE»

Recipe #327723

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Rainbow Trout With Wine & Tarragon

Posted by Chouny  

I really enjoy this way of cooking trout or any other fish. It's simple and delicious also very moist. You can cook it in the oven during winter months and on the bbq in the summer season! Hope you enjoy... MORE»

Recipe #321938

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Cooking Q & A Forum

TOPIC: Leftover grilled onions

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From: Chesapeake

On Wednesday, July 08, 2009

quote I have 3 very large red onions cooked on grill in grill pan leftover from the 4th. Any idea's what kind of recipe they can be used in? Hate to waste, they are kind of expensive. quote

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new Trout recipe reviews

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Review From: Chef #970865  

On May 28, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Honey Browned Trout ( Candy Trout )

We will definitely eat this again. It was delicious--very sweet, yet not overpowering. This was quick and easy to make. I'd recommend this to anyone.

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Review From: ellie_  

On May 26, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Sauteed Rainbow Trout With Green Tomato and Blackberry Sauce

Great fish! We really enjoyed this fish dish which is a nice change from our usual! The changes I made was using a red tomato instead of a green one and also using Splenda (same amount) for the sugar — no one could tell I didn't use real sugar!...

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Review From: Chef #908620  

On May 11, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Broiled Steelhead Trout With Rosemary, Lemon and Garlic

I made this for Mother's day dinner. Family loved it! There was nothing left! Definately a keeper. It was a nice alternative from our family favorite butter fried trout.

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