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 tomatoes and comfort food

1,151

Recipes

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Magnificent Meatballs

(2 reviews) Posted by southern chef in louisiana  

Good size meatballs wrapped in crisp bacon with a distinctive sour cream and tomato sauce. MORE»

Recipe #56145

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Big Batch Red Lentil Soup

(2 reviews) Posted by annbb  

This should really be called Healthy Healthy Soup, but it's so good, no one would believe it! The soup freezes extremely well and makes about 20 cups or so - enough, as the magazine said for "3 meals for a family of 4". NOT for our... MORE»

Recipe #56141

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Grandma's Soup Mixture

Posted by Lesley Anne  

(Use with Grandma's Award-Winning Vegetable-Beef Soup" MORE»

Recipe #55907

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Green Tomato Pie

(1 reviews) Posted by Mimi Bobeck  

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Recipe #55892

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Valedolmo Spaghetti Sauce

(1 reviews) Posted by Barb Gertz  

This sauce takes some time but is well worth it. The recipe comes from Sutter Ridge Vineyards and channel 10 TV. MORE»

Recipe #55414

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Portabella Tomato Zucchini Gratin

(1 reviews) Posted by Barb Gertz  

This sounds really yummy. Hope that you enjoy it. MORE»

Recipe #55334

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Macaroni and Cheese With Tomato Sauce

Posted by Salyra  

Wonderfully sweet tomato flavored macaroni and cheese. Little twist on a classic favorite! MORE»

Recipe #55257

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Southwestern Black Bean Dip

(1 reviews) Posted by Barb Gertz  

A really good black bean dip for tortilla chips. Top with shredded Cheddar Chesse if you like. The recipe comes from Sunset magazine. MORE»

Recipe #55160

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Delicious Crock Pot Turkey Curry With Currants

(1 reviews) Posted by Kharma  

Another winner from the Sunset Crockery Cookbook. I'm eating it right now; it's soooo good. It's a very mild curry and a little bit sweet. It's more like a comforting mild turkey stew than what I usually think of when I think of curry. MORE»

Recipe #54757

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Layered Dip

(4 reviews) Posted by WolfBlade  

We luv this Dip. And make it all the time! MORE»

Recipe #54753

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Mom's Zucchini, Tomato & Italian Sausage With Mozzarella

(6 reviews) Posted by CookbookCarrie  

Mom made this recipe when I was a kid in the summer to use up those zucchini we always had too many of. I didn't like it then, but love it now! Omit the sausage and make it vegetarian! MORE»

Recipe #54725

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Recipe #54509

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Recipe #54506

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Sara's Vegetable Soup

(3 reviews) Posted by SaraFish  

A warm filling tasty soup that's easy to make. Healthy with a protein boost from canned beans (I use black eyed peas) and lots of fiber. Reheats wonderfully. MORE»

Recipe #54354

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Pasta Salad with Shrimp and Basil

(4 reviews) Posted by Barb Gertz  

Ripe plum tomatoes and aromatic basil accent fresh shrimp. Any short, small pasta works as well as seashell pasta. This recipe comes from Cooking Light magazine. MORE»

Recipe #54347

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Pueblo Green Chile Stew

(3 reviews) Posted by Barb Gertz  

A very good Mexican Stew. The recipe comes from Jane Butel's New Mexican cooking MORE»

Recipe #54247

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Bucatini With Pancetta And Tomatoes

(3 reviews) Posted by HOUSEMANAGER (Charlene)  

This is a quick and simple pasta dish that plates up elegantly. MORE»

Recipe #53923

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Recipe #53792

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Throw Together Beef Stew

Posted by Melany *  

I love making this beef stew, very fast, easy, and often better tasting than a stew I slave over for hours. Also, makes a colorful dish. MORE»

Recipe #53765

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Crock Pot Picadillo

(3 reviews) Posted by Tebo  

Prepare this ahead of time, plug in and cook when needed. Freeze leftovers. Serve over rice or use as tortilla filling (with cheese, salsa etc) or for quick burritos MORE»

Recipe #47468

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