tomatoes and comfort food

1,152

Recipes

Tomato Bisque for the Soul

Posted by BizZaar  

The name says it all... This is my recipe for a wonderful, warming tomato bisque... similar to one I prepared daily at a restaurant I once worked. I always serve this with a gourmet grilled sandwich, or cheesy garlic bread, and a tossed green salad. MORE»

Recipe #400969

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Southern Cajun Italian Twist Chicken Bake

Posted by Southern Living Recipes by Mama  

Prepare this dish in less than five minutes for the oven. Fast, but tastes like you simmered and fussed all day. It is similar to an Italian Chicken Bake recipe, but with a wonderful Southern Cajun Twist...thus, the name. Spice it up as hot as... MORE»

Recipe #399754

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Frankfurter and Tomato Soup

Posted by sugarrushkid  

From Asda magazine again. A meal in a bowl - kids will love this instant supper. Prep time guesstimate MORE»

Recipe #398848

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Spicy Marinara Sauce

Posted by Bread 'n Butter  

This is a great sauce for those weekend pasta meals when you have the extra time. My favorite thing about making my own sauce is the aroma that fills your house. Everyone comes to the dinner table hungry. MORE»

Recipe #398670

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Light Cream of Tomato and Pumpkin Soup

Posted by spiritussancto  

tastes like summer but warms you through in the middle of winter when there's precious little fresh veggies to be had. this is just a general outline. would lend itself well to substitutions like more milk or evaporated milk, spaghetti squash... MORE»

Recipe #398213

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Marmie's Swiss Like Minute Steak

Posted by Marmie's  

We love minute steak... our butcher does a really nice job and I always want to try a new way to prepare it, I have done this before but I really liked it today...maybe it was the wine? The wine I put into the sauce... lol Minute steak is really... MORE»

Recipe #397930

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Baked Eggplant With Cheese

Posted by ThatSouthernBelle  

From the July 10, 2009 issue of Athens Plus magazine. This recipe is from Dina Nikolaou. MORE»

Recipe #397140

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Green Bean-And-Roasted Red Pepper Salad

Posted by Manami  

Private chef Michael Emmanuel's late-harvest salad gets its surprisingly meaty richness from the sliced red bell peppers he roasts in a clay oven, a broiler also works well. F&W Magazine - From: Ultimate Napa Wine & Pizza Party - October... MORE»

Recipe #395693

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Perfect Spaghetti Sauce (Crock-Pot)

Posted by Chef #1240616  

As a kid, I was pretty picky about spaghetti sauce, and then mom got this one from a friend...SO good! Now that I have kids of my own, they love it and I've been able to improvise on the recipe myself to make it both kid- and adult-friendly! An... MORE»

Recipe #395502

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Homemade Tomato Sauce

Posted by Becca Miller  

A thick, sweet tomato sauce made from scratch. MORE»

Recipe #394378

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Western Tomato Soup

Posted by Deb's Recipes  

A tasty tomato soup for autumn from the Lion House Classics Cookbook. Hope you enjoy it as much as we do! MORE»

Recipe #393965

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Tomato Barley Soup With Thyme

Posted by Canning_Queen  

I made this up quick when I had limited ingredients in the house, and unexpected company on their way for a meal. It's great comfort food and easy to make. I like to have nice crusty loaf of bread to serve along with and it makes a very hearty... MORE»

Recipe #393500

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Spanish Rice

(1 reviews) Posted by GingerlyJ  

This is one of the few recipes that stuck with me from my high school home Ec class. It is comfort food at it's finest MORE»

Recipe #393336

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Easy Puttanesca Sauce

Posted by Boo L  

A lovely warming sauce; a good sinus-clearer; or just some proper traditional Italian cooking! This sauce announces itself at full volume, because of the chillies, but is also full of flavour. It is pantry food - a sauce that can be thrown... MORE»

Recipe #393000

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Creamy Pasta With Tomato Confit & Fresh Goat Cheese

Posted by Manami  

Recipe by Terrence Brenan. Brenan cooks this pasta risotto-style by stirring in rich chicken stock a ladelful at a time. As the pasta releases its starch, the dish becomes delicately milky. Instead of finishing the dish with a knob of butter he... MORE»

Recipe #392946

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Berenjena a La Veracruzana - Mexican Eggplant in Sauce

Posted by Julesong  

Based on Zarela Martinez's recipe, we changed it a bit and included cooking the eggplant in the sauce instead of frying it. Delicious! MORE»

Recipe #391621

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Lee's Chili

Posted by GreyhoundX3  

This is a recipe made by my good friend, Lee. It is an easy but very tasty recipe which is great over noodles with raw onion and cheddar or parmesan cheese on top. Even better the next day and it freezes well. MORE»

Recipe #391507

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Vegetarian Kharcho (Spicy Georgian Soup)

Posted by Anya  

This is a spicy, hearty Georgian soup. It is traditionally made with meat, but I adapted a vegetarian version from a Georgian cookbook. It calls for the khmeli-suneli spice mix, of which there are as many varieties as there are cooks who make it... MORE»

Recipe #391347

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Pepper and Mozzarella Pasta

(1 reviews) Posted by English_Rose  

Quick and tasty. MORE»

Recipe #391275

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Red Pepper, Tomato and Garlic Soup

Posted by English_Rose  

A rich and robust soup that makes a great appetizer at any time of the year, or a satisfying lunch or supper. MORE»

Recipe #391248

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