to go... and served hot

2,239

Recipes

Sticky Chicken Thighs With Lemon and Honey

Posted by English_Rose  

You can vary the sweet/sour taste of these sticky chicken thighs by adding more or less lemon juice or honey to taste. MORE»

Recipe #416160

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Roasted Honey and Spice Nuts

Posted by English_Rose  

Mixed nuts, roasted in a delicious combination of honey and spicy seasonings which can be altered to your taste. Can be eaten warm. Once cooled will keep in an airtight container for 1 week. MORE»

Recipe #415361

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Fouace With Orange Blossom Water: Overnight Sweet French Bread

Posted by French Tart  

A wonderful sticky, sugar topped sweet bread that is flavoured with orange blossom water. Fouace is a very old traditional bread, the word originally referred to the oven in which bread has been cooked since ancient times, from the Latin word... MORE»

Recipe #414954

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Coconut Rice & Shrimp Salad

Posted by English_Rose  

Make a salad really summery. MORE»

Recipe #414851

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Vegetable Hamburger Soup / Stew

Posted by Kat's Mom  

Is it a stew or soup? You decide. This is delicious & healthy and easy to make and tastes even better the next day. I use low-salt canned vegetables whenever possible. You can change out some of the ingredients to suit your family’s taste and... MORE»

Recipe #414804

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Balsamic Beet, Lemon, Thyme and Chili Couscous Salad

Posted by English_Rose  

This healthy couscous salad is ideal with poached chicken. MORE»

Recipe #414737

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Blackcurrant (Cassis) and Lemon Verbena Tea - Tisane - Infusion

Posted by BecR  

A lovely soothing and restorative tisane or tea that is made by steeping black currants and fresh lemon verbena leaves in boiling water, then strained and sweetened to taste with brown sugar or honey. May be served either hot, or chilled over ice.... MORE»

Recipe #414670

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Ham and Spinach Quiche - Make Ahead

Posted by English_Rose  

With light, buttery pastry and a deliciously savoury filling - lunch doesn’t get much better than this! Delicious hot or cold. If you can, use a metal flan tin as it will conduct heat efficiently to cook the pastry to give a crisp base. Suitable... MORE»

Recipe #414490

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Lamb, Sweet Potato and Mint Pasties

Posted by English_Rose  

Perfect served hot as a meal or cold for a picnic or lunch. MORE»

Recipe #414488

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Tomato and Cheese Spaghetti Pie

Posted by English_Rose  

A tasty and filling tomato and cheese pasta dish. Can be served cold for picnics and packed lunches. MORE»

Recipe #414303

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Comforting Beef and Vegetable Soup

Posted by English_Rose  

A hearty comforting beef and vegetable soup that can be left to simmer on the stove top or in a crock pot. MORE»

Recipe #413775

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Red Pepper and Cheese Couscous Cake

Posted by English_Rose  

For a tasty snack or starter try this flavorful pan-fried couscous cake, flavoured with roasted peppers and cheese. MORE»

Recipe #413703

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Feta and Onion Couscous Salad

Posted by English_Rose  

Leek, onion and feta cheese combine with couscous to make great grains in this deliciously easy recipe. MORE»

Recipe #413479

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Satan Cake (Chocolate and Coffee)

Posted by Fuzzy's Finds  

This light, delicious dark chocolate cake is flavored with strong coffee. My sister-in-law, a devout Christian, gave me the recipe (and named it in honor of the amount of temptation it creates when it's sitting on your counter). We love the... MORE»

Recipe #413250

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Sugar and Spice! Glazed Lemon Tea Scones

(2 reviews) Posted by French Tart  

Delightful light and lemony glazed scones with just a hint of spice! These are even more delicious when split and spread with lemon curd - and maybe a dollop of cream for good measure! These would be wonderful when served for afternoon tea, or... MORE»

Recipe #413051

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Sesame-Crouton Asian Chicken Salad

Posted by Manami  

This is one of the recipes from Bake-Off® Contest 44, 2010 - Katie Long, Summerfield, NC. Recipe calls for turning crunchy sesame croutons to toss with an easy and flavorful chicken salad. Tweaked it - it needed a little kick - we added red... MORE»

Recipe #412746

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Tomato and Butter Bean Stew

Posted by English_Rose  

A warming veggie one-pot that is great served with brown rice or garlic bread. If you like you can replace the butter beans with the same quantity of chickpeas/garbanzo beans, then complete the recipe. MORE»

Recipe #412569

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Spicy Chicken & Bacon Pasties

Posted by English_Rose  

These easy to eat chicken and bacon pasties are perfect for on the go, lunch boxes, or a main meal served with a nice green salad. MORE»

Recipe #412014

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Cheddar and Bacon Loaf

Posted by English_Rose  

Sunday morning and you're reading the papers, savoring the lovely aroma of fried bacon as you wait for your Cheddar and bacon loaf to finish baking. This easy recipe only takes 40 minutes from start to finish, with no yeast or kneading involved -... MORE»

Recipe #411830

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Making a Perfect Cup or Pot of Tea

(1 reviews) Posted by BecR  

From "Victorian Tea Party". Afternoon and High tea were daily events in Victorian society in England and ladies tea parties were very popular. The table was beautifully set with the household's best bone china, beautifully prepared... MORE»

Recipe #410978

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