to go... and kid pleaser

8,213

Recipes

Hearts of Iceberg Lettuce With Ranch Dressing

Posted by Andi of Longmeadow Farm  

I love salads, and this is no exception. MORE»

Recipe #401002

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Baked Vegetable Ziti

Posted by internetnut  

My niece made this at her Super Saturdays. MORE»

Recipe #400751

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Magic Fruit Salad

Posted by internetnut  

Take a trip to the Farmer's Market with your kids and choose fruits to make a fresh fruit salad! Serve your fruit salad as a snack or with a meal. This salad is best when eaten as soon as it is ready. Each serving is 1/2 cup. I found this recipe... MORE»

Recipe #400287

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Strawberry Fruit Dip

Posted by internetnut  

Serve this super-easy dip in a small dish surrounded by rows of sliced nectarines, star fruit, whole strawberries and pineapple chunks. An easy trick to keep the nectarines from turning brown is to brush them with lemon or orange juice. I found... MORE»

Recipe #400151

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Barbara's Tea Cakes (Cookies)

Posted by Susie D  

A dear friend shared this recipe with me many years ago. The recipe became a favorite & I have used it for everything over the years. It has made it way to many a Girl Scout mtg, school party, potluck, etc. Tea Cakes became my family's... MORE»

Recipe #400024

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Super Fast Chicken Pot Pie

Posted by Susie D  

Start with cooked chicken, throw in a few easy ingredients, and speed a delicious meal to the table. I found this recipe in a newspaper article. MORE»

Recipe #399979

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Cheese -Noodle Kugel

Posted by GingerlyJ  

No, I am not Jewish but I grew up with a jewish friend and always loved her Nonna's Kugel. so, here's teh recipe. if you've never had Kugel, it's like a noodle pudding MORE»

Recipe #399948

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Amy's Black Bean Dip

Posted by internetnut  

This recipe is my future sister-inlaws. There's nothing special about this other then is just taste plain good. My 8 yr old niece loves this bean dip and requests it everytime Amy comes to visit. MORE»

Recipe #399842

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Donna's Chocolate Torte

Posted by CAREBEARCOOKING  

My mom used to make this quite a bit and we always loved it. It won't last too long. MORE»

Recipe #399589

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Pumpkin Cake

Posted by Alan in SW Florida  

A wonderful addition to your holiday dessert table! MORE»

Recipe #399578

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Date and Chickpea Cous Cous

Posted by Malaliu  

This was a throw together I made one night that turned out brilliantly. You can adjust the seasonings to your taste... just remember the stock and cous cous should be equal quantities. Great blend of sweet, sour and spicy. It's quick, filling,... MORE»

Recipe #399545

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Chocolate Marshmallow Fudge

Posted by Brooke the Cook in WI  

Great recipe to use up a few leftover marshmallows and lighter than most! Feel free to throw in a few nuts at the very end. I usually cut these into 36 or even smaller, if you like a larger MORE»

Recipe #398960

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Pomegranate, Pear, and Grape Salad With Candied Pecans

Posted by BecR  

A stunningly gorgeous salad of rich autumn colors-- perfect for Thanksgiving entertaining, and all through the holidays! MORE»

Recipe #398722

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Low Carb Chicago Syle Hot Dogs

Posted by GingerlyJ  

I got this from the show Blaine's low Carb Kitchen.. I like how they substitute bread for lettuce but still keep that Chicago taste MORE»

Recipe #398385

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Simple Ham Spread

Posted by Dreamer in Ontario  

Here's a very simple and basic ham sandwich spread from Jean Pare's Company's Coming Soups & Sandwiches. You can make this as written, increase the quantity of chopped onion or add things like chopped celery and mustard to add more flavour.... MORE»

Recipe #397918

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Whole Wheat Banana Chocolate Chip Muffins

Posted by Hadice  

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles... MORE»

Recipe #397804

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V's Almond Joy--Ee Brownies

Posted by Vseward (Chef~V)  

If you like Almond Joy candy bars, brownies and a rich sinful dessert, try this one! Taking a brownie mix and adding almond extract to the batter and combining marshmellow cream, condensed milk and coconut making the creamy part and topped with... MORE»

Recipe #397567

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Easy Potato Pastie Pie

Posted by Stars-n-Atoms  

Potato mixture baked into pastry, like a potato filled crescent. A vegetarian play on the Cornish Pasty Pie. This recipe is so easy and a great addition to a brunch menu. MORE»

Recipe #397536

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Easy Beef Stroganoff

Posted by pumpkinoodle  

Quick & easy beef stroganoff recipe that's been in my family for 30 years. It's kid-friendly and takes about 30 minutes to complete. MORE»

Recipe #397431

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Cheesy Chive and Onion Toasties/Jaffles

(3 reviews) Posted by katew  

Here is a recipe for that age old appliance called a jaffle iron or you can use the new age appliance called a sandwich maker. This is a good camping recipe if you have a jaffle iron. MORE»

Recipe #397003

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