tilapia and dinner party

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Recipes

Easy Bacalao - Puerto Rican Fish Stew

(7 reviews) Posted by ~Jen~  

Mmmm...serve with crusty rolls to soak up the juices! This quick version of Puerto Rican Stew from Eating Well Magazine uses tilapia or any white flaky fish. The traditional dish uses bacalao, or salted dried codfish. MORE»

Recipe #251196

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Sorrel Encrusted Tilapia

(1 reviews) Posted by naturefood  

Elegant and Healthy. The combination of tangy sorrel and flaky white fish is unmatchable. MORE»

Recipe #244467

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My Kholodets (Fish Aspic)

Posted by kate09  

This is a cold dish, jellied fish. It is my version of a Ukrainian dish that is usually made with meat. It is really good served with horseradish sauce. I used Tilapia but any whitefish will work. Cook time is chill time. MORE»

Recipe #243743

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Spicy Fish Tartlets

Posted by WeazelChef  

My husband was skeptical but then told me to never lose the recipe after he tasted it. MORE»

Recipe #243070

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Ruby Tuesday's New Orleans Seafood - Copycat

(2 reviews) Posted by Chica Long  

A spicy broiled tilapia and shrimp in a creamy alfredo sauce. Served at Ruby Tuesday's with steamed broccoli, slice of garlic bread, and rice pilaf with cheese and tomato on top. MORE»

Recipe #239830

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Microwaved Fish Fillet

(8 reviews) Posted by Anme  

Easy way to serve fish MORE»

Recipe #234152

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Spanish Moroccan Fish

(8 reviews) Posted by Happy Hippie  

This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. "This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath night and holidays. It is a favorite! This... MORE»

Recipe #233576

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Spiced Tilapia With Mango Black Bean Salsa

(2 reviews) Posted by yogiclarebear  

From Fine Cooking's "Cooking Fresh." This salsa is wonderful and versatile. Even though this recipe is for 2 servings, I suggest you make the whole batch of salsa (Mango Black Bean Salsa) and store it for other dishes. It is obviously easier... MORE»

Recipe #230553

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Italian Style Broiled Tilapia

(4 reviews) Posted by Little Bee  

These are fabulous and easy enough for a quick weeknight supper. Serve with Rice Pilaf or Risotto and a nice glass of Chardonnay! MORE»

Recipe #227921

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Sun-Dried Tomato Tilapia in a Bag

Posted by winter rowand  

I got this off the red lobster website thought you all might enjoy it also very easy and very good MORE»

Recipe #222319

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Spicy Baked Tilapia

(2 reviews) Posted by Mims & Squims  

Lots of spices and fresh herbs make this quick easy meal a real pleaser! MORE»

Recipe #221044

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Lemon Pepper Tilapia (Or Catfish)

(4 reviews) Posted by KITTENCAL  

You can purchase lemon pepper at in any grocery store in the spice section, it's also great on veggies and steaks too but really brings out the flavor on fish MORE»

Recipe #219279

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French Style Roasted Perch With Fennel, Tomatoes and Wine

(8 reviews) Posted by French Tart  

A delectable roasted fish and vegetable dish that is very popular in the South of France, especially Provence. I have listed Perch as the fish to use in this recipe, but Bream, John Dory, Halibut or Tilapia would also work very well. An elegant... MORE»

Recipe #217140

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Tilapia and Tomato Sauce

(2 reviews) Posted by Irmgard  

White-fleshed fish and tomatoes just seem to have a natural affinity. This easy recipe is quick enough to serve on a week night and elegant enough to serve for a dinner party. MORE»

Recipe #216487

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Prosciutto-Baked Tilapia

Posted by stacylu  

A delicious and easy recipe from our newspaper that I happened to have all the ingredients for on hand! MORE»

Recipe #209137

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Crusted Red Snapper or Tatery Tilapia

Posted by Sandi (From CA)  

FEEEEESH! Cooking time runs about 10 minutes per inch of fishy thickness including the tomato layer and breading, so consider that when you choose either snapper, tilapia or other mild fish. From Cuisine at Home. MORE»

Recipe #206360

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Tilapia & Spinach Bake

(7 reviews) Posted by WI Cheesehead  

Got this form another website and changed it. You could also use cod with this. MORE»

Recipe #204781

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Pescado a La Bilbaína (Seared Fish W/ Sherry Vinegar)

Posted by What's Cooking?  

A dish from Bilbao, Spain. Garlic and chiles are sizzled in olive oil which is sprinkled over the mild white fish of your choice, along with sherry vinegar. This recipe is from the San Francisco Chronicle, 1/10/07. I haven't yet tried it. MORE»

Recipe #204747

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Tilapia With Balsamic Butter Sauce

(8 reviews) Posted by CountryLady  

From Bon Appetit Best of the Year - quick, easy & delicious! MORE»

Recipe #201391

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Pan Seared Tilapia With Almond Browned Butter and Snow Peas

(3 reviews) Posted by Riverlivin'  

A nice quick meal. You can prepare it as written or substitute any other white fish and sauteed asparagus for the snow peas. MORE»

Recipe #198822

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