tex-mex and beginner cook

494

Recipes

Vegan Tex Mex Rice

Posted by the80srule  

I got this out of a Mexican cookbook except I made it vegan, and simplified it as well. I found that I had to add a little extra cayenne after it was done cooking, but then again I have a higher spice hotness threshold than most MORE»

Recipe #399081

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15 Minute Chicken Tortilla Soup

Posted by Bread'n'Butter  

One night, I got it in my head that I HAD to have chicken tortilla soup. I didn't want to leave the house because of a huge snow storm. Using the ingredients I had sitting around, this is what I came up with! MORE»

Recipe #398071

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Burrito Stack

Posted by Lambkyns  

From the Canadian Living Magazine Test Kitchen "Try this warming meal with creamy sliced avocado on the side" MORE»

Recipe #397216

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Tortilla Soup With Chicken & Veggies

Posted by JaLinGra  

During our first storm of the season, I decided to make Tortilla Soup. I had never made it before. I found a recipe to work from, added and omitted a few things, and came up with this. It was a hit. Most of the things I cook are too spicy for... MORE»

Recipe #395096

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Easy Southwestern Macaroni

Posted by the80srule  

What I imagine southwestern macaroni would taste like...a little twist on classic mac n cheese, if you will. Feel free to make your own cheese sauce and spice it however you'd like, but the point of this recipe is being too lazy to do so. :D MORE»

Recipe #394461

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The New (9) Layer Dip

Posted by Mrs.Mejia  

Layer Dip MORE»

Recipe #390422

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Chili Relleno Squares

Posted by Recipe Junkie  

From a Taste of Home subscription booklet. Submitted by Fran Carll MORE»

Recipe #387976

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Tex-Mex Pasta Bake

(3 reviews) Posted by Cluich  

This is a really good quick meal — great for weeknight family dinners. You'll probably want to experiment with how much Tabasco to use. I suggest going easy at first. No need to have the whole family in tears on the first go. MORE»

Recipe #386862

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South-Of-The-Border Hash

(1 reviews) Posted by Vseward (Chef~V)  

This is a spin off of my dad's old "goulash" recipe. I've been making this for ages and recently a friend told me I needed to post it on Zaar. So simple, savory and yes satisfying. I added green chilies and some garlic and a secret... MORE»

Recipe #386106

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Ensalada Taracita

Posted by taradelyce85  

Spicy and sassy, this Tex-Mex influenced salad tastes alive and looks alluring. The idea begins with a common go-to salsa salad, but my improvisations make it one of a kind. Have fun with flavors as you add and subtract your own favorite fruits,... MORE»

Recipe #382255

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V's Southwestern Dip

(2 reviews) Posted by Vseward (Chef~V)  

Combined a few of my favorite spices and added it to a sourcream and mayonaise base and Viola, a spicy southwestern dip was born. Served with several different kinds of chips and vegies or topping for burritos or anything you add sour cream to....... MORE»

Recipe #381464

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Highly Customizible Jalapeno Poppers

Posted by spiritussancto  

my taste in spice has changed many times over the years so these are easy to control the heat. i also fear deep fryers so i'll stick with the oven, not that these are really low fat because of it but they are easy and tasty. can easily be made in... MORE»

Recipe #376517

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Healthy Taco Casserole

Posted by puppitypup  

Based on Leilani's Fantastic Taco Casserole, but tweaked to fit my new healthy eating program MORE»

Recipe #376199

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Kat's 7 Layer Dip

Posted by Chef #1071114  

This is my summer "Bring a dish" favorite. The way I make it, I only have 6 layers. This recipe is made without beans, but can easily be adapted for those who want to use beans. I love this recipe. It has a great light taste and... MORE»

Recipe #374966

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Hot Vegetarian Tacos

Posted by TerribleCook1017  

This recipe is really flexible - you can easily replace the MorningStar crumbles with 1 cup uncooked rice and I have included the cooking differences. Put anything you like on these tacos! These ingredients are merely suggestions. MORE»

Recipe #374779

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Fajita Marinade

Posted by irishred5  

I got this recipe from a friend of mine from Texas 20 years ago and it has become one of my family's favorites. You can use the marinade to flavor peppers, onions and/or mushrooms and cook them to go along with your fajitas. The leftover chicken... MORE»

Recipe #374239

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A Pico De Gallo for Pico Addicts Anon.

Posted by ThatSouthernBelle  

Standing up from my chair, I nervously said, "Hi. I'm Bella and I'm addicted to Pico De Gallo." I had outed my addiction. --------------------------------------------------------------------------- I AM A PICO DE GALLO JUNKIE!... MORE»

Recipe #371896

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Fish Tacos With Yogurt Sauce

(3 reviews) Posted by blucoat  

This is a quick, flavourful, and healthy recipe from Chef LaLa on a recent "Today Show". MORE»

Recipe #370972

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Southwest Taco Dip

Posted by LatinSunshine  

This is an all-time party favorite. You can adjust it to be as mild or spicy as you would like. So far I have not had a guest not enjoy the dip during our gatherings! MORE»

Recipe #370464

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Chocolate Dessert Quesadillas

(2 reviews) Posted by Sarah_Jayne  

These sound really good! I have added them for ZWT5. MORE»

Recipe #370239

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