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tex-mex and barbecue
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Barbecued Pork Tenderloins

Posted by JackieOhNo!

Tex-Mex Magic Weekend from Good Food Magazine, August 1986. Prep time does not include marinating time. MORE»

Recipe #304995

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South of the Border Burger

Posted by harleypapa

This has lots of great flavor and is always requested by family and friends for me to make several times every summer on the grill. Just got requested for me to make this coming Memorial Day weekend. I found it in a magazine in the waiting room at... MORE»

Recipe #304197

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Grilled Chicken With Chile Verde Sauce

Posted by Sue L

This makes extra sauce, which is easy to freeze and use for more chicken, or even enchiladas. And since I made this for my family of three, if you want to increase the recipe to say 4 or 6, just increase the chicken and marinade but leave the... MORE»

Recipe #304065

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Burn Notice Chili

Posted by TroyJ

This chili is a new recipe that I put together for a chili cook-off where I work. I researched the winning recipes from the last 15 years of the annual chili cook-off held in Terlingua, TX. I then simply took what I liked, and left out what I... MORE»

Recipe #301668

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Grilled Steak Fajitas

Posted by JackieOhNo!

This is incredibly quick and easy to prepare; however, the preparation time noted does not include the 2-12 hours marinating time. MORE»

Recipe #300562

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Honey Tequila Lime Chicken

(1 reviews) Posted by NetDiva Amy

This is a quick marinade that's best on chicken but delicious on fish too. You can bake, BBQ or grill. MORE»

Recipe #286132

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Margarita Shrimp

(2 reviews) Posted by mama's kitchen

I LOVE Margaritas and I LOVE Shrimp! So, why not combine the two? Remember to serve with a BIG Margarita to drink! Tart, sweet, spicy, lime, shrimp and TEQUILA! Oh ya! Updated after Culinary's review and wonderful suggestion to serve this with... MORE»

Recipe #253570

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Tex-Mex Burger Wrap

Posted by Yeah, Toast!

These taste wonderful and are DH approved. You are going to love this! I use chicken andouille sausage in this recipe, but chorizo sausage or spicy Italian would work as well.! It is very easy to put together, too. This is not overly spicy as... MORE»

Recipe #242090

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Salsa Roja

(4 reviews) Posted by Sue L

Grilled veggies pureed in a food processor for a nice smoky, fresh salsa. Adapted from a recipe in Leslie's recipe archive. nt MORE»

Recipe #241966

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Fajitas--Recipe and Method

Posted by DiB's

For perfect fajitas every time-Keith's Master Recipe! Make sure to check out the optional condiments at the end of the directions. MORE»

Recipe #236353

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Fajitas - Arrachera - Grilled Skirt Steak

(1 reviews) Posted by mama's kitchen

This is a dish taught to my dh and me by a dear friend who was born and raised in Mexico and who's father was from Central America. This is how his family has grilled skirt steak for years in Mexico. The ingredients may be updated a little to be a... MORE»

Recipe #234110

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Smokin' Hot, Sassy, Saucy Southern Burger With Attitude!

(6 reviews) Posted by French Tart

This is our Build a Burger recipe designed by the Sassy Saucepan Clan for ZWT3; a veritable feast of a burger, smoky hot and yet cool and fresh.......made with juicy prime Angus Burger patties, fresh lightly toasted large burger buns, onion... MORE»

Recipe #231686

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The Kitchen Tourists' Best Tex-Mex Burger!

(11 reviews) Posted by evelyn/athens

Sizzling with flavour! This Tex-Mex Burger has a lot of taste appeal and the visual isn't half-bad, either. Your mouth will explode with the flavours of spicy-hot Tex-Mex cuisine, tempered with a guacamole dressing. Members of the Kitchen... MORE»

Recipe #230551

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Hot Stuffed Mama Burger

(21 reviews) Posted by Charmie777

We're talking a great-tasting burger!!!! HOT STUFFED!!! That's right...the fantastic flavors are both inside and out on this Good' Lookin' Burger!! This is truly a taste of the American West---the sweetness of Hawaiian pineapple, the bite of the... MORE»

Recipe #230470

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Margarita Pork Kabobs

Posted by ~Rita~

Serve with Frozen Margarita and Black Bean and Millet Salad Make the Shish Kabobs using Fruit Marinade: Infused Skewers (#7) for a little more flavor. MORE»

Recipe #229276

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Grilled Chicken Soft Tacos

(1 reviews) Posted by Vicki in CT

From the Weber Grill Cookbook. These are the best you'll ever have. MORE»

Recipe #226876

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Cuban Lobster Tails

Posted by DiB's

I love grilled lobster, and I love chipotle's. This recipe combines both quite nicely! MORE»

Recipe #217944

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Burritos Grande

Posted by DiB's

If you like classic burritos this recipe is for you! MORE»

Recipe #217474

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Mexican Steak With Chimichurri Sauce

(1 reviews) Posted by littleturtle

Prep time includes 30 minutes of marinating. Flavorful garlic and herb sauce with smokey heat. Goes great with mashed potatoes and a salad. Sauce also goes nicley on burgers. MORE»

Recipe #177886

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