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Taste/Mood

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Featured Taste/Mood Recipes »

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    Ground Beef Goulash

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    Italian Sausage and Peppers With a Kick

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    Chocolate Saké Dream

Recipe #400540

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Nut Squares

Posted by Sweet PQ?  

I am not sure where I got this recipe, but it's been in my collection for a long time. You can vary this recipe by changing the nuts you use. I have used peanuts, pecans, or walnuts in the past. Sometimes, I sprinkle a handful of chocolate... MORE»

Recipe #400531

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Turkey Mac Dinner

Posted by internetnut  

Recipe for leftover turkey. I found this recipe in a Cornell Cooperative Extension. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #400526

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Unfried Chicken - Ww

Posted by Noo  

A delicious 'unfried' chicken recipe,that is so simple,and tastes so good that you won't believe that it's only 6 Ww points per serving.Also good for those watching their cholesterol levels! I usually use boneless chicken breasts,cut into... MORE»

Recipe #400513

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Mock Cool Whip

Posted by internetnut  

5 calories per tablespoon. I found this recipe on Kitchen Link.com. This recipe came from Reader's Digest's Great Recipes For Good Health. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #400508

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Spicy Chicken Fingers

Posted by Chef #1454474  

These are mild heat but a kick on the good old chicken strip recipe. It is a quick recipe. MORE»

Recipe #400504

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Garlicky Mashed Potatoes Infused With Flavor

Posted by Wicked Chef  

Garlicky Mash Potatoes That retain all the flavor without boiling it away. MORE»

Recipe #400475

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Cream Pie Filling

Posted by Blue_Milkshake  

This recipe is from my Aunt Edna's co-worker. Her co-worker told my aunt that her mother used to make it. MORE»

Recipe #400454

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French Peasant Bread

Posted by tnsmom  

This is a really easy bread to make, and tastes amazing! Try this and you will never buy french bread again! I got recipe from a cooking group and it was submitted by Laura H. Thanks for the recipe! I do not use the cornmeal because I hate... MORE»

Recipe #400438

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Tuna Salad

Posted by Stephanie Rybak  

This is my husband's recipe. It is so simple and so delicious that I had to share it with you! I have added some optional instructions at the end. I have not tried the optional ingredients myself, but they sound like they would be very good.... MORE»

Recipe #400428

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Filipino Egg Rolls

Posted by Pumpkin Pie's Mommy  

This recipe is from my mother, I usually double the recipe, becuase once the egg roll are wrapped they can be frozen and taken out at anytime and fried. Try this with the sweet chili sauce found in the Asian Food aisle of any grocery store. This... MORE»

Recipe #400429

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Cold Day Tomato Soup

Posted by Chef #1443020  

I made this up on a freezing day when i was sick. Hope this can help on those cold days! SUPER EASY! SUPER FAST!" MORE»

Recipe #400422

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Sneaky and Easy Homemade Pasta Sauce

Posted by Sharon123  

Lots of nutrition packed into a pasta sauce and nobody needs to know! Adapted from the Sneaky Chef cookbook. MORE»

Recipe #400412

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Pakistani Style Turai Ka Salan (Courgettes Curry)

Posted by Bint e Naeem  

Like many basic vegetable curries this recipe has it all. Only difference is I add lemon & garam masala powder at the end to give it a more aromatic flavor. You can also add meat in it after frying the onions & cook the meat along with... MORE»

Recipe #400409

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Pumpkin Pancakes

Posted by Madeline's Mommy  

This is a quick go to recipe for a great pancake. My family prefers these pancakes to original. They are great in the fall or all year round. I serve with scrambled eggs and bacon. MORE»

Recipe #400401

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Easy Peach Cobbler

Posted by Buzymomof3  

This is a great recipe because I usually have everything on hand so when unexpected company arrives it takes 5 minutes to get into the oven and then the smell makes everyone hungry! MORE»

Recipe #400397

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Easy Pumpkin Cake

Posted by internetnut  

I found this recipe in a 2009 Country Cooking Cookbook Compliments Of Steuben County Farm Bureau leaflet. I have not tried this recipe, but I'm posting it for safe keeping. I plan to use Splenda for the sugar, a reduced sugar cake mix and frosting. MORE»

Recipe #400388

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Awesome Crock Pot Sweet, Sour and Spicy Chicken

Posted by emtpixie  

A great Fall (or anytime!) recipe for an easy, convenient and mouth watering dinner. You will have a hard time not tearing into it while you smell it cooking! Warning: this feeds a crowd, it can easily be cut in half, or just make the whole thing... MORE»

Recipe #400384

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Cajun Shrimp and Sausage Gravy over Biscuits

Posted by SarasotaCook  

A few years back I was visiting friends in LA, and after a long day of fishing, a wonderful dinner with fresh fish of course, the next day we all woke up famished. Well ... biscuits with sausage gravy was the request, but I wanted to do something... MORE»

Recipe #400376

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Oven Jambalaya

Posted by internetnut  

So simple and fast! I found this recipe on 1st Traveler's Choice Internet Cookbook. The recipe was submitted by United States Senator The Honorable Mary L. Landrieu, Louisiana. I loved this recipe when I found it since it didn't call for shrimp.... MORE»

Recipe #400363

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: Chef #1454573

On Friday, November 20, 2009

quote The ingredients list says 2 cups of water, but then you mix the yeast with 1 cup of water, and then add 2 more later ... so is it 2 total? Or 3? quote

new Taste/Mood recipe reviews

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Review From: mum@home  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Kittencal's Jumbo Bakery Shop Blueberry Sour Cream Scones

I have to give it 5 stars for taste and texture. But, I would say that these scones are too large. Mine didn't bake in the 15 minutes or even 20 minutes. I even turned on the convection in the end, to speed things along. My oven is properly...

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Review From: Chef #1111861  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Bev's Macaroni and Cheese

Excellent Macaroni and Cheese, that was enjoyed by all! The only change I made (only because I ran out of milk) was 1 1/2 cups milk and 1 cup half and half. Recipe is definitely a keeper! Thank you for sharing!

diner524 avatar

Review From: diner524  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Zippy Grilled Cheese & Bacon Sandwich

This was wonderful. Never used a mayonnaise for grilled cheese, although have had many grilled cheese with bacon sandwiches. This gives it more flavor than butter and browns nicely!! Thanks for sharing the recipe. Made for the PRMR Special.

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