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Taste/Mood

recipes

Ground Beef and Cabbage Casserole

Posted by Domestic Goddess  

A simple casserole to put together. The main ingredients are: ground beef, shredded cabbage, a bit of onion, garlic, tomato sauce, crushed red pepper flakes, salt & pepper, plus grated parmesan cheese. MORE»

Recipe #398371

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Peanut Butter and Pickle Sandwich

Posted by Ilysse  

There are a few other PB&P sanwiches on Recipezaar, so I know I'm not crazy. These are only slightly different because after trying other pickles I think the bread and butter pickle chips are best for this. I use a brand called Bubbies which I... MORE»

Recipe #398365

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Chef Berry's Stuffed Manicotti

Posted by Chef Berry #1423656  

This recipe may seem complicated, but the taste is worth it. After making this recipe I took the leftovers to work and my co-workers loved it. Try it. I'm sure you'll love it too. MORE»

Recipe #398362

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Nua Yang - Thai Style BBQ Beef

Posted by Chef #1439705  

Thai style bbq marinade, great for steak sauce or stir fry marinade. I love it because it's very fast and the flavour is strong. It's close to the flavour from my local Thai restaurant. I can't take all the credit I was given the recipe from... MORE»

Recipe #398359

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Sarasota's Roasted Tomato, Onion and Mushroom Salad

Posted by SarasotaCook  

Crisp romaine topped with warm roasted vegetables makes this a wonderful salad. Most people are used to the "standard" salad with chilled vegetables and a dressing. This really just just gives a new taste to salads. A great twist on... MORE»

Recipe #398358

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Zesty Italian Hamburger Helper Soup

Posted by Domestic Goddess  

This is a hearty ground beef, pasta, vegetable soup. Main ingredients are: one (7.2 oz.) box Hamburger Helper, "Zesty Italian", canned tomatoes, (stewed and Rotel) beef broth, corn, green beans, carrots, zucchini, onion, garlic, Italian... MORE»

Recipe #398344

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Moscow Chicken

Posted by GingerlyJ  

My best friend is half Russian and this is his Russian grandmother's sunday Chicken recipe MORE»

Recipe #398330

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Margarita Ole Bars

Posted by GingerlyJ  

I got this recipe from Pillsbury.. If your looking for a dessert for Taco night you should consider this MORE»

Recipe #398327

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Easy Peasy Red Thai Salmon Curry

Posted by Snowbunny Andorra  

Knocked this up for a dinner party last night, as a mild dish. Tasty and quick! This will vary tremendously depending on the curry paste you are using. Taste it first. If it's super-hot, you'll need to reduce the amount unless you want a hot... MORE»

Recipe #398326

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Chicken Patia

Posted by Snowbunny Andorra  

My favourite dish at my old local Indian was a Patia. Since I've moved away, I thought I'd try to recreate it so, with a little help from Google, I found this recipe. The recipe is in two parts - one is the base, which can be portioned and frozen... MORE»

Recipe #398322

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Marsala Beef Stew

Posted by Chef Berry #1423656  

A friend of mine said he had not had home made beef stew for 5 years, every since his grandmother died. So I decided to make him some beef stew just like his grandmothers... well somebody's grandmother anyway. This goes great with garlic toast or... MORE»

Recipe #398318

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V's Simple Savory Mexican Quiche

Posted by Vseward (Chef~V)  

This quiche is beautiful & delish! If you crave something savory for breakfast try my simple quiche. These are ingredients I always have on hand and can whip this up a head of time or in the morning. Measurements can be altered to taste. If... MORE»

Recipe #398311

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Cranium Cocktail

Posted by Manami  

Dan Akroyd created a "luxury vodka in a cool bottle" after being inspired by an ancient myth about the mystical powers of the 13 crystal skulls. In a weird bottle the "Crystal Head Vodka" sells for $44.95 for 750 ml. Am... MORE»

Recipe #398301

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Farfalle With Chicken, Mushrooms, Spinach and Ricotta Cheese

Posted by Manami  

This is a nice light pasta - the sauce isn't heavy (or, really, very saucy at all) and the ricotta makes it just a touch creamy. It's also quite healthy. This is one of those recipes that can be made quickly with what you have in the kitchen!... MORE»

Recipe #398300

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Caribbean Grilled Pork With Pineapple Salsa

Posted by Manami  

The ripe, tropical flavors of this salsa couldn't find a better partner than the curry-inspired rub. Tastes wonderful on pork, chicken or turkey! Recipe from Pamela Anderson & Fine Cooking 79, pp. 42 July 1, 2006 edition. Have tweaked the... MORE»

Recipe #398299

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Beef Sausages With Beer

Posted by Cluich  

This is a truly tasty way to prepare beef sausages, especially if you use high-quality sausages and the right beer. I prefer a nice ale most of the time, but it's good with stout and porter. Try to stay away from the watery lagers. Oh, and this... MORE»

Recipe #398284

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Twice-Baked Potatoes

Posted by Alan in SW Florida  

These twice-baked potatoes, stuffed with cheddar cheese and bacon, are just the way my mother used to make them. I always loved the addition of the green onions. When you are feeling indulgent (these potatoes may not be for the weight conscious!)... MORE»

Recipe #398280

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Maple Acorn Squash,carmelized Onions & Bleu Cheese

Posted by SarasotaCook  

A favorite for Fall and so easy. Just roasted in the oven. Now, most recipes you see the acorn squash cut in half seeds moved and baked. Well this is very similar, but I take it one step father. I cut in half, then in half again, and then in... MORE»

Recipe #398271

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Philly Cheese Steak Soup

Posted by Nasseh  

Why eat a sandwich when you can have soup? MORE»

Recipe #398256

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Savory Sourdough Curry Muffins

Posted by spiritussancto  

not sure where this inspiration came from besides a craving for curry and not being able to make my sourdough starter produce any edible offspring besides muffins. goes well with soup. MORE»

Recipe #398230

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