tarts and simple

349

Recipes

Manchester Tart

Posted by robd16  

This is old fashioned British school dinner food at its best. If this doesn't take you back to childhood then I don't know what will. No running in the corridors! MORE»

Recipe #400350

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Lemon Berry Tartlets

Posted by Maureen in MA  

Clipped this "No Bake" recipe from the Sunday paper to try. Sounds easy and delicious. MORE»

Recipe #399711

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Mini Blueberry Tarts

Posted by Chef mariajane  

Enjoy the small things this Holiday Season..... like these mini tarts!! MORE»

Recipe #399649

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Lemon Squares

Posted by Chef mariajane  

A very tasty dessert, that for any lemon lover is a total success!! MORE»

Recipe #398393

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Banana, Coconut, and Cashew-Cream Tart (No Bake)

Posted by DitaVT  

Delicious, healthy, no-bake tart from Martha Stewart Living. MORE»

Recipe #398272

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100 Calorie Pumpkin Tartlets

Posted by Realtor by day, Chef by night  

Yum! Tastes like pumkin pie but without all the guilt. I love that these are already portioned out so I never overdue it. MORE»

Recipe #398119

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Apple Crisp

Posted by Obag  

This recipe came from my Aunt Betty (yes, I had an aunt named Betty; yes, she made Apple Crisp; yes, I was reluctant to title the recipe 'Apple Brown Betty' or Aunt Betty's Apple Crisp for fear people wouldn't believe me). This recipe is similar... MORE»

Recipe #395274

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Apricot Tart Tatin

Posted by MirassouWinery  

Developed for Mirassou Winery. Pair with Mirassou California Riesling. For more recipes and wine pairings, visit cookbook.mirassou.com. MORE»

Recipe #394604

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Mint Pasties

Posted by Cecily Parsley  

This is an unusual and tasty Yorkshire dessert hand-copied from a book called "Mastering Herbalism." I have fresh spearmint in my garden, but currants can't be found locally. I substituted a nice, chunky blackcurrant jam, and reduced the... MORE»

Recipe #393436

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Dreamy Apple Butter Pumpkin Pie

Posted by Lover of Sweet Treats  

Apple butter combines with pudding mix to create a delicious pumpkin pie. MORE»

Recipe #392363

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Limoncello and Lemon Cream Fruit Tart

Posted by VctrnRse  

I haven't tried this, but Rachael Ray just fixed it on her 30-minute meals show and it looks delicious! MORE»

Recipe #390000

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Pine Nut Butter Tarts With Mascarpone Cream

Posted by Nif  

Pine nuts are an underated ingredient! These tarts really highlight them and taste fantastic! If you don't want to buy mascarpone (it's pretty pricey here), then try cream cheese. Enjoy! MORE»

Recipe #387511

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Dutch Dainties

Posted by Sweet PQ?  

I clipped this recipe from the Toronto Star and used to make it quite a bit. I don't know where the name "dutch dainties" comes from. I think of it as a glorified coconut tart. I have substituted chocolate chips for the maraschino... MORE»

Recipe #387298

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Easy Lime Tartlets

Posted by gatgat  

not my recipe - I got this recipe from the Taste of Home magazine. I later adjusted it to make guava tartlets! this recipe works great though. MORE»

Recipe #385660

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Festive Fruit Tart

Posted by Crafty Lady 13  

"Wow!" is what you'll hear when you serve this impressive dessert to company. This tart is not only pretty, it's also easy to make. From July/August, 2004 Taste of Home Quick Cooking magazine. MORE»

Recipe #385223

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Mattentaart Recipe from Geraardsbergen Belgium

Posted by Chef #1348550  

If you're lucky enough to visit Belgium and come across a genuine Mattentaart, you're in for a treat. The addition of eggs and a touch of ground almond or almond essence to the cheesecake mixture produces a flavor that's surprisingly complex for... MORE»

Recipe #385014

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White Chocolate Mousse Pastries

Posted by Realtor by day, Chef by night  

I found this simple but elegant recipe in a magazine a few years back. It's from the Baker's Chocolate Company. It's so easy to prepare but looks like you spent alot of time making something special. Everyone loves these. MORE»

Recipe #384153

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Lemon Meringue Pie.

Posted by eaten.  

This is the easiest, creamiest lemon pie. Amazing. MORE»

Recipe #384092

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To Die for Coconut Pie! (New Zealand)

Posted by Mellowpuff  

There doesn't seem to be anything similar on Zaar yet, so this had to be posted!! This is a wonderful, versatile 'pie'. I serve it cold with thick yoghurt and passionfruit pulp, however others like it warm with ice-cream. It's totally up to you.... MORE»

Recipe #383769

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Turtle Praline Tart

Posted by **Tinkerbell**  

This delicious looking recipe, submitted by Kathy Specht of Cambria, CA., took 3rd place in the Aug/Sept 2009 Taste Of Home "5-Ingredient" contest. I'm putting it here for safekeeping to try when I buy a proper tart pan. Cook time... MORE»

Recipe #383264

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