sweet sauces and vegetarian

235

Recipes

Peach Plum Topping

Posted by Irmgard  

This is a great topping for pancakes, waffles or French toast. MORE»

Recipe #392224

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Jalapeno Pepper Jelly Mustard

Posted by Buster's friend  

Ever wonder what to do with all that lovely hot pepper jelly? Aside from topping bricks of cream cheese, using a s pork & chicken glazes or glazing tropical fruit tarts? This is excellent as a dip for chicken nuggets or chicken strips. From... MORE»

Recipe #383994

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Easy Slow Cooker Applesauce

(2 reviews) Posted by nicolygoay41  

I came up with this recipe after I had bought too many apples for me to eat before they started getting soft. I didn’t want to waste them or my money so I used what I had in my house for spices and poof! Out came this recipe. You can really use... MORE»

Recipe #381955

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Hoisin - Jalapeno Sauce

Posted by Mommy Diva  

I found this on the net while looking for a similar recipe to broil salmon for another Zaar member. Although it was originally listed for wings - I think it could be used for other meats as well. MORE»

Recipe #381414

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Becky's Tropical Hot Buttered Rum Sauce

Posted by BecR  

This sauce is fantastic, if I do say so myself! Try it over pancakes, waffles, sliced bananas, puddings, or ice-cream. It's good over just about anything--YUM!!! MORE»

Recipe #380914

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Chocolate Mint Syrup

(2 reviews) Posted by Buster's friend  

This was sent to me as a use for the amazing mint bounty we are currently experiencing. The mint chocolate chip ice cream fetist in the house approves. From Miri Rotkovitz, for About.com. Thank you Miri! MORE»

Recipe #379867

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Oatmeal & Banana Pancakes With Pomegranate Syrup

Posted by Vino Girl  

From Clean Eating Magazine May/June 2009 MORE»

Recipe #374632

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Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East)

(1 reviews) Posted by Sydney Mike  

This recipe of soaked rather than stewed dried fruit was found in the 2002 cookbook, Mediterranean Street Food. Almost all of the long preparation time is the PASSIVE time needed for the fruits & nuts to soak. MORE»

Recipe #374281

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Raspberry or Strawberry Coulis

(1 reviews) Posted by Dreamer in Ontario  

From Cooking Light Annual Recipes 2008. Serve this sauce over ice cream or pudding or even over brownies. MORE»

Recipe #373597

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Aeblegrod -- Danish Applesauce

(2 reviews) Posted by Sydney Mike  

This recipe comes from the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #373269

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Swedish Dried Fruit Cream

(1 reviews) Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed to chill. MORE»

Recipe #372396

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Oh, That Root Beer Barbecue Sauce

Posted by Buster's friend  

The Times-Picayune printed this recipe a couple of years ago after it was shared by H.P., who wrote that he learned this recipe in barbecue school. Refrigerated, this sauce lasts a long time. MORE»

Recipe #372159

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Agave Maple Syrup Substitute (Vegan)

(1 reviews) Posted by Cookgirl  

Allow me to state for the record: *nothing can or will ever replace real maple syrup*. However, in the past few years, it's been my intention to find a suitable maple syrup substitute. I tested different kinds of sweeteners: brown rice syrup,... MORE»

Recipe #368993

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Honey Butter Shanachie

(1 reviews) Posted by Gandalf The White  

This was a demonstration recipe at Charlotte Anne Albertson's Cooking School (Wynnewood, PA), for "Awesome Soups with Brian Duffy" (Jan 24, 2006). Brian Duffy (http://www.chefduff.com) hosted the Food Network shows "Date Plate"... MORE»

Recipe #368529

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Hot Fudge Sauce

Posted by Buster's friend  

This is a companion recipe to Chocolate Toffee Trifle. Both are Paul Deen recipes published in The Wichita Eagle. MORE»

Recipe #367758

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Sweet and Sour Sauce

Posted by AmyZoe  

We made this with stir fry, and I had no idea how easy it was to make your own sweet and sour sauce (and how much better). We didn't have the pimientos, and it still turned out great. The sauce was so good it required a second batch to go along... MORE»

Recipe #366805

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Acadia's Easy Sauce (Sweet)

Posted by Acadia  

This recipe was created at the last moment as a sauce for fish, but it could be used as a dressing for your favorite salad. Enjoy. MORE»

Recipe #363791

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Chalet Hot Raspberry Sauce Garnished With Raspberries and Mint

Posted by KateL  

Entered for safe-keeping. By Darlene White from "Grow" by www.vegetablegardener.com. Serve over rice pudding or ice cream. MORE»

Recipe #363486

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Sweet Coconut Cream

Posted by RawwGurl  

This makes a great dessert topping to drizzle over berries or pies...really yummy on pumpkin pie. I also have a whipped version that makes it nice and thick like whipped cream!!! I like to let it chill for a couple of hours or even better over... MORE»

Recipe #363014

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Blueberry Sauce

Posted by Chef #1105684  

Yummy sauce to serve with pancakes, waffles, french toast, ice cream etc. I have been making this quick and easy recipe for nearly 20 years. My kids love it. I use fresh blueberries when they are in season and on sale, but frozen work just fine... MORE»

Recipe #362306

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