sweet sauces and fruit

552

Recipes

Fresh Pineapple Sauce

Posted by Sweet PQ?  

I've had this recipe for a long time. I originally clipped it from a Canadian magazine. I love pineapple! Wonderful on vanilla ice cream. Try it with chocolate sauce drizzled over. The pineapple-chocolate combo is yummy! Also good over... MORE»

Recipe #386044

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Blueberry Maple Syrup

Posted by Abby Girl  

Delicious on pancakes, waffles or French toast MORE»

Recipe #384660

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Mango Vinaigrette

Posted by SarasotaCook  

Although I say lobster ... this can be great over any grilled fish, shrimp or even scallops. Grilled fish, chicken or pork. And don't forget salad. This is such an versatile dressing/sauce and so good. MORE»

Recipe #383142

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Black Currant Cumberland Sauce

Posted by Ice Cool Kitty  

This sauce is easy to do, but needs to be cooled overnight for flavors to develop. Use either fresh currants or frozen currants. MORE»

Recipe #382845

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Orange Chicken Sauce

(2 reviews) Posted by birdie #3 (andrea)  

I had tried all of the orange juice concoctions and I couldn't really accept them as "orange chicken", but this one came out great and everyone seems to really like it. We have definitely been making more Chinese food at home. It is... MORE»

Recipe #381956

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Easy Slow Cooker Applesauce

(2 reviews) Posted by nicolygoay41  

I came up with this recipe after I had bought too many apples for me to eat before they started getting soft. I didn’t want to waste them or my money so I used what I had in my house for spices and poof! Out came this recipe. You can really use... MORE»

Recipe #381955

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Becky's Tropical Hot Buttered Rum Sauce

Posted by BecR  

This sauce is fantastic, if I do say so myself! Try it over pancakes, waffles, sliced bananas, puddings, or ice-cream. It's good over just about anything--YUM!!! MORE»

Recipe #380914

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Strawberry Reduction Sauce

Posted by Smoothie_Man  

For those of you who don't know what a reduction is, it's a sauce that's cooked longer than normal sauce. This allows the water of the sauce to cook off, leaving a more syrupy sauce. Anyway this works great for crepes and pancakes. I got this... MORE»

Recipe #379000

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Berry Syrup

(1 reviews) Posted by ChefJulieS  

This syrup is super easy and tastes great over pancakes, french toast, or ice cream. I like to use strawberries, raspberries, and blueberries. MORE»

Recipe #376832

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Fruit Sauce No Ka Oi 1970

Posted by andypandy  

I was watching a tv program from British Columbia one day , and a Hawaiian chef made this to go on fresh sliced strawberries, or bananas or ice cream. It is a very delicious topping, and I know that it is online under other forums, but I... MORE»

Recipe #376123

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Oatmeal & Banana Pancakes With Pomegranate Syrup

Posted by Vino Girl  

From Clean Eating Magazine May/June 2009 MORE»

Recipe #374632

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" Designer " Lemon Sauce - for Stir Fry Etc.

Posted by Um Safia  

I am not entirely sure why this would be called a "Designer" sauce but it is very good. This lemon sauce comes from chef (& cookbook author) Hugh Carpenter. If you want a slightly thick sauce, mix a tiny about of cornflour with water... MORE»

Recipe #374581

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Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East)

(1 reviews) Posted by Sydney Mike  

This recipe of soaked rather than stewed dried fruit was found in the 2002 cookbook, Mediterranean Street Food. Almost all of the long preparation time is the PASSIVE time needed for the fruits & nuts to soak. MORE»

Recipe #374281

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Raspberry or Strawberry Coulis

(1 reviews) Posted by Dreamer in Ontario  

From Cooking Light Annual Recipes 2008. Serve this sauce over ice cream or pudding or even over brownies. MORE»

Recipe #373597

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Aeblegrod -- Danish Applesauce

(2 reviews) Posted by Sydney Mike  

This recipe comes from the 1973 cookbook, Scandinavian Cooking. MORE»

Recipe #373269

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Swedish Dried Fruit Cream

(1 reviews) Posted by Sydney Mike  

This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed to chill. MORE»

Recipe #372396

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Melba Sauce

Posted by CoffeeMom  

A dessert sauce from Bon Appetit, 1987. Make a head of time. Chill time is included in the cook time. MORE»

Recipe #366592

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Chalet Hot Raspberry Sauce Garnished With Raspberries and Mint

Posted by KateL  

Entered for safe-keeping. By Darlene White from "Grow" by www.vegetablegardener.com. Serve over rice pudding or ice cream. MORE»

Recipe #363486

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Orange Glaze - Anne of Green Gables

Posted by Diana #2  

Taken from "The Anne of Green Gables Cookbook", written by Lucy Maud Montgomery's granddaughter Kate Macdonald. I am posting this as it appears in the original book, which was written as a tribute to her father Stuart Macdonald... MORE»

Recipe #362792

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Strawberry Margarita Dessert Sauce

Posted by sbera007  

Tequila; Strawberries! I have nothing else to say MORE»

Recipe #362481

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