1,333

Sweet Sauces

recipes

Becky's Tropical Hot Buttered Rum Sauce

Posted by BecR  

This sauce is fantastic, if I do say so myself! Try it over pancakes, waffles, sliced bananas, puddings, or ice-cream. It's good over just about anything--YUM!!! MORE»

Recipe #380914

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Mango Pineapple and Curry Sauce

Posted by Wendys Kitchen  

Cut out from a magazine server with chicken, turkey or white fish. MORE»

Recipe #380374

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Almond Butter Sauce

Posted by yogiclarebear  

A healthy and versatile sauce from the food/fitness/life blog, Heather Eats Almond Butter http://heathereatsalmondbutter.com/ Use this as a sauce, a dip, a topping... a sandwich spread, in yogurt or oatmeal, over ice cream, or with fruits and... MORE»

Recipe #380324

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Chocolate Mint Syrup

Posted by Buster's friend  

This was sent to me as a use for the amazing mint bounty we are currently experiencing. The mint chocolate chip ice cream fetist in the house approves. From Miri Rotkovitz, for About.com. Thank you Miri! MORE»

Recipe #379867

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Apple Cider and Brown Sugar Glaze

Posted by TxGriffLover  

The right brine, the right sequence of oven temperatures and the right glaze transform an uncured ham into a pork roast with rich moist meat and crackling crisp skin. Makes enough to glaze a ham. Adapted from America's Test Kitchen. Posted for... MORE»

Recipe #379124

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Strawberry Reduction Sauce

Posted by Smoothie_Man  

For those of you who don't know what a reduction is, it's a sauce that's cooked longer than normal sauce. This allows the water of the sauce to cook off, leaving a more syrupy sauce. Anyway this works great for crepes and pancakes. I got this... MORE»

Recipe #379000

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Chocolate Sauce

Posted by Chef #1190162  

This is good sauce and use and use this with Ice cream,different cakes.this can be serve hot or cold.and it can also be store in refrigerator but not in the freezer. MORE»

Recipe #378238

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Simple Chocolate Sauce or Fudge

Posted by Chef #1301161  

This is a very easy sauce for ice cream or cakes as an extra rich option! It is from my grandmother who used to make this when they were kids. Tastes like homemade fudge! MORE»

Recipe #378195

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South Carolina Style BBQ Sauce

Posted by Brookelynne26  

Keeps for up to a month stored in the refrigerator. MORE»

Recipe #377464

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Winter Fruit Compote

Posted by Chef mariajane  

The flavors of ginger, cinnamon and vanilla go so well with winter fruits. Cranberries, figs and dried apricots are featured in this compote that can be served with poultry or as a topping for desserts such as ice cream or pound cake. MORE»

Recipe #377031

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Berry Syrup

Posted by ChefJulieS  

This syrup is super easy and tastes great over pancakes, french toast, or ice cream. I like to use strawberries, raspberries, and blueberries. MORE»

Recipe #376832

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Mexican Chocolate Sauce

Posted by KlynnPadilla  

Found in an old issue of Bon Apetit magazine; posted for safekeeping. MORE»

Recipe #376704

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Fruit Sauce No Ka Oi 1970

Posted by andypandy  

I was watching a tv program from British Columbia one day , and a Hawaiian chef made this to go on fresh sliced strawberries, or bananas or ice cream. It is a very delicious topping, and I know that it is online under other forums, but I... MORE»

Recipe #376123

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Vegetarian Chipotle Sauce

Posted by Chef #1281674  

My daughter loves the chipotle sauce on her Veg Subway Sandwich. This makes her addiction a little healthier. MORE»

Recipe #374994

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Barbecue Sauce..... Barbados Barbecue Sauce

Posted by Moontan Master!  

I found this on a web site when I was going on a vacation, thought it was interesting! MORE»

Recipe #374964

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Strawberry Compote

Posted by Born with a whisk  

A great alternative to fattening, sugary syrup for pancakes waffles, even ice cream! You can switch up the fruit too! MORE»

Recipe #374740

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Oatmeal & Banana Pancakes With Pomegranate Syrup

Posted by Vino Girl  

From Clean Eating Magazine May/June 2009 MORE»

Recipe #374632

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" Designer " Lemon Sauce - for Stir Fry Etc.

Posted by Um Safia  

I am not entirely sure why this would be called a "Designer" sauce but it is very good. This lemon sauce comes from chef (& cookbook author) Hugh Carpenter. If you want a slightly thick sauce, mix a tiny about of cornflour with water... MORE»

Recipe #374581

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Caramel Sauce

Posted by Chef #813491  

This recipe is from Emeril Lagasse and works great with any dessert requiring a caramel sauce. MORE»

Recipe #374434

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Chocolate Sauce

Posted by Chef #813491  

This is a great chocolate sauce from Emeril Lagasse. MORE»

Recipe #374391

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