sweet and sweet sauces

332

Recipes

Cinnamon-Butterscotch Sauce

Posted by BB2011  

This sauce is great for dipping or drizzling. You can serve it warm or chilled. Enjoy! MORE»

Recipe #416340

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George Washington's Mother's Ferry Farm Maple-Honey Sauce

Posted by BecR  

An historical recipe. Ferry Farm was first American president George Washington's boyhood home, and Ferry Farm Sauce was a specialty of Washington's mother Martha Ball Washington. The sauce was served with rice waffles which were an old Virginia... MORE»

Recipe #412740

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Lower Calorie Quick Hot Fudge

Posted by Southern Kitchen Gardener  

This is a quick hot fudge recipe that I use when I really want to indulge. You can mix in any kind of 70% Cocoa and above chocolate bars (bars usually come as 2 oz, so you would need 2). I prefer to use Dagoba pure unsweetened chocolate.... MORE»

Recipe #410749

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Mom's Carmely Pancake Syrup

Posted by Chef GreanEyes  

My mom (also my paternal grandmother- that's where it came from...they used to have a dairy back in the day) would always make this when we ran out of pancake syrup. It is different than anyone on here. It is soooo homemade and yummy!!! May be a... MORE»

Recipe #409995

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Apple Cranberry Topping

Posted by Violettes4me  

Awesome apple topping for oatmeal, waffles, yogurt, ice cream or anything that needs a little kickstart. If you like your topping a little thicker, add a tiny bit of dissolved cornstarch (--1/2 teaspoon) at the very end. MORE»

Recipe #407875

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Fudge Frosting/ Hot Fudge Sauce

Posted by Mom2J&A  

Originally the recipe was used as frosting for my grandma's chocolate mayonaise cake, but also works well as a hot fudge sauce for ice cream. It's not overpowering in sweetness or flavor and I love the smooth texture. You decide or do what I... MORE»

Recipe #407437

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Apricot-Ginger Sauce

Posted by breezermom  

This sauce is very versatile. It is delicious warm with pork or ham, and also good cold served over ice cream! You can vary the texture by blending the mix with a hand held blender, or leave it chunky...your choice! If you do choose to blend it,... MORE»

Recipe #407296

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Pineapple Sauce / Filling

Posted by ~Rita~  

I needed some pineapple filling for John's Birthday Cobbler, being the store was out of the canned stuff I came up with this. This would be great on top of French toast, inside a cake or over ice cream. MORE»

Recipe #406188

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Vanilla Cashew Cream

Posted by Kozmic Blues  

Thsi is a delicious non-dairy cream topping for your favorite pies. I made this for Thanksgiving 2009 to serve with my pumpking and apple pies, and it was AMAZING! Please only use RAW cashew pieces, roasted or salted cashew pieces will make this... MORE»

Recipe #404674

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Blueberry Sauce

Posted by internetnut  

Strawberries can be used in this recipe. I found this recipe in The Market Basket Fresh Fruit and Vegetable Guide. This is from New York WIC Program Farmers Market Nutrition Program. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #403987

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Strawberry Sauce

Posted by LibraChick93093  

A sweet and simple strawberry sauce, good for all your favorite desserts! MORE»

Recipe #403785

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Molasses Butter Cream

Posted by Elly in Canada  

I found this recipe in an old Pioneer Cookbook. I love sweet molasses on a piece of 'johnny cake' or a corn muffin, especially hot from the oven! This creamy syrup is a delicious treat. MORE»

Recipe #401536

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Sweet Cole Slaw Dressing

(1 reviews) Posted by TWL's wife  

I like sweet cole slaws. So I mixed up a few recipes and added my own things into this recipe. I hope you enjoy this sweet Coleslaw. This recipe goes great pulled pork bbq. Enjoy MORE»

Recipe #398884

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Strawberry Sauce

Posted by JessHidenfelter  

I created this recipe for a strawberry shortcake topping, and after trying it, I realized it would be awesome for any recipe you'd like to top with a strawberry sauce, especially ice cream! It is so delicious I had to share it. MORE»

Recipe #395961

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Christmas Cherry Ham Glaze

(4 reviews) Posted by KITTENCAL  

This may also be served on the side as a sauce and doubles well, for the best flavor I recommend to use a good quality cherry preserve such as Smuckers MORE»

Recipe #395198

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Mango Barbecue Sauce

Posted by GingerlyJ  

This yummy but non-traditional sauce came from Emeril MORE»

Recipe #394219

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Charlie's Sweet 'n Spicy BBQ Sauce

Posted by Chef #1410445  

This started with a recipe off the back of a jar of Grandma's Molasses, but that one needed some work. I'm still toying with some of the changes, so any suggestions are welcome. MORE»

Recipe #394143

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Easy Vanilla Dessert Sauce/Party Dip

(1 reviews) Posted by the80srule  

This is from my pumpkin nuggets recipe, but I wanted to post it separately as well because it's really tasty and would be great for lots of different desserts, and a year-round fruit dip for parties. It's also really easy to make! Sweetened... MORE»

Recipe #392676

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Chocolate Sauce

Posted by internetnut  

I found this in a cookbook years ago. I have not tried this recipe, but I'm posting it for safe keeping. MORE»

Recipe #391667

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Tia Maria Cream for Berries

Posted by daisygrl64  

Great with fresh fruit. Pol Martin Cookbook. MORE»

Recipe #389847

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