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selectSwedish Cutlets (Or Pork Chops)
Posted by Debbie R.
Recipe #375678
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Recipe #374718
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selectSwedish Plain Buns
Posted by Sydney Mike
Recipe #372405
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Posted by Sydney Mike
Recipe #372404
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Posted by Sydney Mike
Recipe #372396
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Recipe #372367
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Posted by Sydney Mike
Recipe #372361
selectSwedish Baked Pancake
(1 reviews) Posted by Sydney Mike
Recipe #372358
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(1 reviews) Posted by Sydney Mike
Recipe #372353
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Posted by Sydney Mike
Recipe #372347
selectSheila's Swedish Creme
Posted by JackieOhNo!
Recipe #371945
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Recipe #371315
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Recipe #371028
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Recipe #369271
selectGinger Snaps (Pepparkakor)
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Recipe #369247
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From: jackieblue
On Wednesday, July 08, 2009
I read a review of a similar recipe on another site stating that the person put the pasta right in the crock pot raw and it came out cooked (and not mushy) at the end after 2.5 hours on low. Has anyone tried to do so with this or a similar recipe with good results?
thanks,
-jb
By: Sharon123
Cream Sauce for Swedish Meatballs
By: wizkid
By: Stewie
By: kae
Real Swedish Pancakes (Pannkakor)
By: André Grisell
C T's Swedish Meatballs (Crockable)
By: CheapThrills
Traditional Swedish Almond Cake Slices
By: Um Safia
Review From: Glori-B
On Jul 9, 2009
RECIPE: Swedish Brownies
YAY Stewie! These Blondie/Brownies were tasty, tasty, tasty! I made ours with almond extract and topped them with sliced almonds. When cool, I dusted them with powdered sugar. Elegant and delicious! Thank you! UPDATE: 7-09-09 ... Although...
Review From: fluffernutter
On Jul 4, 2009
RECIPE: Gravlax
Very good results for so simple a recipe. Thinly sliced, served with capers and red onion slivers, this made 30 servings for $9!
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