super bowl and vegetarian

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Recipes

Mile-High Quesadillas

Posted by Sharon123  

Stack them up high! A Rachael Ray recipe that is sure to please! MORE»

Recipe #364777

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Sweet Potato-Pecan Burgers W/Caramelized Onions

Posted by Manami  

Cooking Light Magazine, January/February 2009. Choose breads labeled 100% whole wheat or whole grain to make sure you're getting their benefits. Nuts add healthful unsaturated fats and filling protein to this tasty vegetarian sandwich. As per... MORE»

Recipe #360191

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Sumac-Spiced Potato Wedges

(2 reviews) Posted by bluemoon downunder  

A recipe I have adapted quite substantially to suit my taste preferences from one I found in the Australian Women's Weekly's 'cafe food'. The original recipe had chilli powder - which I never include, having zero tolerance of anything hot and... MORE»

Recipe #358650

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Caramelized Onion and Mushroom Tartlets

Posted by Lainey6605  

The onions can be made ahead of time. Recipe is from Pillsbury. MORE»

Recipe #357687

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Baked Creole Potato Wedges

(4 reviews) Posted by Sarah_Jayne  

I just received my swap package from PanNan, my partner in the annual herbs and spices swap. She included creole seasoning in the package and I decided to try to do something with it and this is what happened. They went down pretty well with my... MORE»

Recipe #357672

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Herbed Potato Skins

(3 reviews) Posted by Sharon123  

Easy and so very good. If you wish, add a little minced garlic and parmesan cheese the last 5 minutes of cooking.Adapted from Julee Rosso's Great Good Food Cookbook. MORE»

Recipe #354808

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Lightened up Taco Dip

Posted by Karen=^..^=  

Adapted from sparkpeople.com...serve this with some baked chips and you have a great, guilt-free snack! MORE»

Recipe #354326

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Potato Salad With Feta Cheese and Olives

(5 reviews) Posted by Lalaloula  

This is a Mediterranean style potato salad, which is a great dish for barbecues or picnics. It uses no mayonnaise so it is fairly light as well. MORE»

Recipe #353195

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Rice Krispies Muffins

(1 reviews) Posted by Iceland  

This is so easy to make and yet delicious. Even tough I do not like rice crispies at all I enjoy these muffins. I was acctually looking for a recipe like this here but could not find it so i posted my recipe here. In Iceland you will hardly find... MORE»

Recipe #352862

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Grilled Quesadillas W/ Avocado

Posted by cali_love  

Serve this at your next Superbowl party, or as an appetizer for any occasion! Roasted poblanos, a rich blend of cheeses, and avocados create unforgettable quesadillas! Serve with sour cream and salsa. (Cooking time is roasting time.) MORE»

Recipe #352363

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Super Bowl Meltdown

(1 reviews) Posted by chefgurl#1  

great for party's and is served hot! (be careful!) MORE»

Recipe #351945

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Spruced-Up Cheese Spread

Posted by Lainey6605  

This is a delicious cracker spread. Recipe is from Taste of Home. MORE»

Recipe #351607

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Mozzarella Tomato Tartlets

Posted by Lainey6605  

This is an easy appetizer. They can be made year round but are even better with garden-fresh tomatoes. Recipe is from Taste of Home. MORE»

Recipe #351586

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Berries With Maple Cream

Posted by Manami  

Tonight, I was feeling a bit hungry (because our dinner wasn't the best!) and one of my friends promised that each time she goes to the store she'll bring me fresh berries. Today, I received blueberries, blackberries, red raspberries, strawberries... MORE»

Recipe #351353

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Roasted Red Pepper Subs

(1 reviews) Posted by Manami  

When the occasion calls for a sophisticated sandwich, simply layer roasted red peppers, olive paste, goat cheese and peppery arugula on a crusty baguette. Found it when I was rummaging through some "old" recipes in EatingWell Magazine,... MORE»

Recipe #351306

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Creamy Coleslaw With Bell Peppers & Red Onion

(1 reviews) Posted by JackieOhNo!  

Although I usually think of coleslaw as a summertime side dish, it seems to go really well with my Super Bowl spread. I serve pulled pork with baked beans and some of this lovely, creamy coleslaw, then sit back and collect the compliments!... MORE»

Recipe #350234

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Huevos Rancheros

(7 reviews) Posted by bluemoon downunder  

Serve these for lunch, as a snack or as an appetiser. From the Australian Women's Weekly's 'little pies & cakes'. MORE»

Recipe #349721

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Basil Butter Sweet Potato Patties

(1 reviews) Posted by bluemoon downunder  

This yummy recipe is from the Australian Women's Weekly's 'fresh food fast: delicious no-fuss healthy recipes'. When making patties, I often use well-greased egg rings. I have some that can be used in non-stick pans and place the mixture directly... MORE»

Recipe #347602

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5 Star Fries

Posted by Alan in SW Florida  

Whether you call them pommes frites at your favorite bistro, French fries at the fast food joint, or steak fries at an expensive steakhouse...these are the best. And, they are just as easy to make at home. MORE»

Recipe #347429

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Miss Patti's Blue Cheese Dip

(2 reviews) Posted by Sue L  

From Patti LaBelle. Use as a dip for buffalo hot wings or crackers. MORE»

Recipe #344853

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