super bowl and chili

85

Recipes

Trader Joe's Touchdown Chili

(1 reviews) Posted by Oolala  

Had a sample in the store and it was very good and easy. I tasted it with turkey but you can use either turkey, beef, chicken or tofu. The bean salad is a 3 bean medley (Chickpeas, red kidney, and Romano beans) in a lemon and white vinegar... MORE»

Recipe #284268

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Chili With a Little Twist

Posted by Weeza7  

I came up with this recipe after tweaking many different recipes. The base recipe I worked with was Marty Hugo's Chili #11149, which is a great recipe. The twist in this recipe is some brown sugar and lime juice added at the end. The sugar adds... MORE»

Recipe #284193

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Vegetarian Chili Everyone Will Love

Posted by LRK  

I made this one night when I was looking in the pantry for things that I could throw together so that I didn't have to go out to the grocery store (it was sleeting). This chili is so warming and filling, plus the leftovers are even better the next... MORE»

Recipe #281906

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Chicken Chili Casserole

(2 reviews) Posted by Lainey6605  

This chili casserole can be made up to a month ahead and frozen until you are ready to serve. It is packed with black beans, corn and chicken. Recipe is from the cookbook, "You've Got it Made," by Diane Phillips. MORE»

Recipe #280303

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Winter Woods Chili

Posted by Summer's Mommy  

From Better Homes and Gardens' January 2008 issue - a "By the Bowlful Recipe". MORE»

Recipe #278531

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Big Daddy's Texas Red Chili

Posted by StevenHB  

BD says, "My standard chili served me well over the years until I discovered the joy of Internet shopping. This gave me access to all sorts of wonderful ingredients previously unavailable. For chili this meant access to real chiles. Ancho... MORE»

Recipe #278488

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Beef and Black Bean Chili With Toasted Cumin Crema (Bobby Flay)

(2 reviews) Posted by Andi the grate  

I posting this recipe to save it. My husband got this recipe out of Maxim Magazine. We made it to the best of our ability but we had to make substitutions because we just couldn't find some of the chili powders. We ended up just using 5 Tbs. of... MORE»

Recipe #272889

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Southwestern White Chili

Posted by KissKiss  

Amazing chicken chili that's low-fat, as long as you don't go nuts with the garnishes. You can substitute cilantro for the parsley, if you prefer. MORE»

Recipe #272635

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Crock Pot White Turkey Chili

Posted by sbera007  

I came up with this recipe while stuck at home during the first ice storm of the year. I suggest garnishing with sharp cheddar and tortilla chips. It is definitely comfort food. MORE»

Recipe #269355

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Robb's Chili

Posted by mgd  

This is my husband's chili recipe - it's mild, so if you like it spicier, add extra green chilies, cumin, chili powder, black pepper, and garlic! MORE»

Recipe #263430

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Italian-Style Chili

(3 reviews) Posted by KITTENCAL  

This tastes even better the next day and freezes well also --- serve this on cooked spaghetti with crusty bread on the side, all ground beef or Italian sausage meat may be used if desired --- plan ahead this sauce needs some time to cook, the... MORE»

Recipe #247840

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Scott's Mountain-Thunder Football Chili

Posted by Michael Boyd  

Recipe courtesy of Scott Shaffer from Charleston, WV, for the FoodTV.com Manly Man Chili Cook-Off MORE»

Recipe #209127

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Midwestern White Chicken Chili

(1 reviews) Posted by Chef Curt  

This is my own incarnation of a recipe from the John Madden Cookbook. I just recently added corn and potatoes to it to try something different, and the experiment was a success! What makes it unique though is that it is a "white"... MORE»

Recipe #205340

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Pat's Spicy-Hot Winter Chili No. 6

Posted by Bone Man  

Description: neither thick nor thin, big flavor, traditional chili flavor, 4-alarm on a 1-5 alarm scale. If you like 10 or 12 drops of Tabasco on a big plate of spaghetti, this chili is fine for you, but it's not so hot that your eyeballs are... MORE»

Recipe #194032

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Chili

(1 reviews) Posted by KITTENCAL  

The heading to this recipe really says it all, it really is a great chili, I think the addition of taco sauce really makes this recipe stand out, I used Old El Paso spicy for this but any brand will do. I advise you to make this chili a day in... MORE»

Recipe #193641

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Sweetpea's Chili

(1 reviews) Posted by SweetPeaNC  

This chili recipe took me two years to perfect. It's just a basic beef chili, but it's really good! Try substituting ground turkey--it works great too. Doubling or tripling this recipe is no problem. I always do so I can freeze some. It reheats... MORE»

Recipe #190223

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White Chili

(1 reviews) Posted by evelyn/athens  

This is the Winning Recipe for 1995 in the San Francisco Chronicle, by Jacqueline Higuera McMahan. MORE»

Recipe #189398

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Two-Friends Chili

Posted by MeowsLikeCat  

Just spicy enough, it's warm, inviting smells while simmering draw your friends in to stay for dinner. That's how I learned to make it... once I smelled it, I had to know. MORE»

Recipe #188880

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Carroll Shelby's Chili

Posted by MaryMc  

This recipe comes from Jane Butel's Chili Madness cookbook. I tried several of her recipes, but after I tried this one, I didn't make another, because this was SO good!! The cheese is the secret ingredient--it gives it such a smooth, rich flavor. MORE»

Recipe #185564

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Super Bowl Chili

Posted by Chill  

This is from the Parade flyer in Sunday's newspaper. I made it and was pleased with all the flavors, and it came together rather quickly. MORE»

Recipe #153932

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