super bowl and appetizers

943

Recipes

Quick Cream Cheese, Spinach & Bacon Dip (Microwave)

(1 reviews) Posted by BlondieItaliana  

This is a quick and easy 10 minute recipe for a very tasty cream cheese, spinach & bacon dip. Goes great with chips or veggies. Presents well in bread bowl... Think recipe came from back of Velveeta package. MORE»

Recipe #303234

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Guilt Free Creamy Roasted Red Pepper & Basil Dip (Low Fat)

(1 reviews) Posted by Sarah_Jayne  

This is really tasty and you wouldn't really guess it is so low fat if you didn't already know. It is good with chips and vegetables and also really nice as a dip served with cold cooked shrimp, almost like shrimp cocktail. I also use it on my... MORE»

Recipe #303225

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Tommy's Cinco De Mayo Salsa

(1 reviews) Posted by Tommy's  

A salsa with a lively flavor, easy to make. I have tried producing many varieties of salsa, but with a few hints from and elderly Mexican Women this one came out great. My neighbor walked in and stated, "Your house smells delicious". Do... MORE»

Recipe #302336

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Tahini-Ginger Dipping Sauce

Posted by cookiedog  

This multipurpose sauce gives an Asian twist to ordinary foods. Spread it over salmon, chicken, grilled pork, or shrimp. You could also use it in the middle of a crudite platter. Different brands of Tahini have different thicknesses so add more... MORE»

Recipe #301710

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Roasted Garlic and Blue Cheese Delight

Posted by cookiedog  

This is a winner from the Gilroy Garlic Festival. Recipe by Terra Fox. Spread this on crackers, toasted bread slices, or miniature pitas. Serving size is an estimate. MORE»

Recipe #301434

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Sausage & Cheese Appetizer Balls

(1 reviews) Posted by BlondieItaliana  

Total hit for any dinner party, appetizer, or game day. These are always a crowd pleaser. Heck, you could even freeze a dozen or so and used them as meatballs in a pinch over pasta or on sandwiches. Serve these with a side of BBQ sauce, Honey... MORE»

Recipe #300376

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Crock Pot Shrimp & Artichoke Dip or Crab & Artichoke Dip

(1 reviews) Posted by BlondieItaliana  

This is so perfect for entertaining, or to serve on Game Day... This dip stays soft & warm the whole time, doesn't get cold & solidified like many other artichoke dips I have made. You can make either the shrimp version or the crab... MORE»

Recipe #300371

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Nopalitos Wings

(1 reviews) Posted by pik5el  

Great wings with a cactus marinade. Really, try it. MORE»

Recipe #300227

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H.e.a.k.s

Posted by pik5el  

Hawk Eye Ass Kickers, what more do I need to say? The longer you marinate, the stronger the flavor. MORE»

Recipe #300225

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Blue Cheese Oysters

Posted by Hey Jude  

Rich and delicious! Use a good quality blue cheese, such as Maytag, if you can find it. Panko are Japanese bread crumbs and nowadays can be found in most large grocery stores, in the Asian sections. Recipe from a local cooking school, The... MORE»

Recipe #298902

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Cotija Cheese Salsa

Posted by rsppsmetzler  

This is an excellant, fresh tasting dip. It is a sort of dry salsa that uses Cogija mexican cheese. Cacique makes it and it is very easy to find in the southwest. The cheese is a crumbly, salty cheese that is very good. You could make this and... MORE»

Recipe #298699

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Chile Con Queso

Posted by cookiedog  

This dip is chunkier and soupier than a traditional nacho sauce. You could serve this with chips or eat it with flour tortillas as a snack. From the San Jose Mercury News, Sept. 13, 2006 MORE»

Recipe #298621

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Spicy Chicken Empanadas (Paula Deen)

Posted by mailbelle  

DH and I watched Paula Deen make these today and he's anxious for me to try them now! These were served at Paula's surprise 60th birthday party. Using a rotisserie chicken from the deli and refrigerated pie crust for the dough are great shortcuts. MORE»

Recipe #298317

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Collard Green and Artichoke Dip

Posted by cookiedog  

I watched Gina make this on the show Down Home with the Neelys- I can't wait to try this one myself! MORE»

Recipe #298316

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Green Tomato Spirals

Posted by mailbelle  

These don't have to be cut into spirals; just thinly slice the green tomatoes instead. (I have a gadget that cuts potatoes, onions, etc into long spirals, like curly fries, and wondered how it would do with a green tomato. It did great!). These... MORE»

Recipe #298231

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Festive Cocktail Meatballs

Posted by Sue L  

Recipe from Minute Rice. MORE»

Recipe #297959

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Foil-Wrapped Ginger Chicken

Posted by cookiedog  

The brown sugar and soy sauce cook down creating a sticky sauce on these cute little chicken packets. From Sunset April 2008. These should be made at least an hour ahead of time to allow time to marinate. MORE»

Recipe #296446

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Zesty Bacon Cheese Dip

Posted by mailbelle  

This can be served as a cold or hot dip. Cream cheese, bacon, sour cream, cheddar cheese, Ranch dip and green onions - what's not to like?! Great served with crackers or assorted fresh vegetables. MORE»

Recipe #295113

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The Easiest Spinach-Artichoke Dip Ever!

Posted by JackieOhNo!  

I know...most of these dip recipes are pretty easy. But this one can be thrown together in a flash to make a cheesy, delicious classic any time. Adapted from Real Simple Magazine November 2005. Serve with pita chips, tortilla chips, or sliced... MORE»

Recipe #295062

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Party Snack

Posted by Chef #784869  

A favorite snack for any party MORE»

Recipe #294773

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