summer and vegetables

4,733

Recipes

Lizzie's Tomato Aspic

Posted by Trinkets  

My late MIL made this aspic all the time to serve with pea salad and poached salmon. So delicious in the summer for a refreshing lunch! Serve on lettuce leaves with homemade mayonnaise. Some people like to add chopped celery and grated carrots,... MORE»

Recipe #390709

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Quick Fried Green Tomatoes

Posted by I <3 Cookbooks  

This is for those who've never had fried green tomatoes and/or may be a little intimidated at the thought of preparing them.This recipe is super easy, and super quick. I've had FGT that were a little grainy in texture or burned due to added... MORE»

Recipe #390650

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Grilled Corn and Potato Chowder

Posted by dicentra  

Cooking Light. Sept 09. MORE»

Recipe #390638

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Charred Vegetable Salad

Posted by dicentra  

Cooking Light. Sept 09. MORE»

Recipe #390585

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My Grandma's Pa Dutch Potato Salad

Posted by Cabin Cat  

So many potato salad recipes try to make themselves better by adding unusual ingredients. I can guarantee those will be the ones still sitting on the table after the picnic is over. This recipe came from my Grandma who was born in the late 1800's... MORE»

Recipe #390547

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Yellow Squash Cinnamon "donut Bites"

Posted by BobbyJoJo  

I found a recipe for yellow squash puffs on zaar and found a way to adapt it so my kids and husband would eat the squash puffs. (of course they didn't know it was yellow squash at first!!) They came out great. MORE»

Recipe #389969

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Chicken Pesto Kabobs

Posted by TattooedMamaof2  

My daughter loves to help me make these, and to eat them! MORE»

Recipe #389828

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Top Tomato Soup

Posted by Dreamer in Ontario  

Late summer, when luscious vine-ripened tomatoes are available, is the perfect time to make this soup. The recipe was found on the Toronto Star website and adapted from Sam Stern's Cooking Up a Storm: The Teen Survival Cookbook. Stern is a... MORE»

Recipe #389789

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Grilled Beef & Corn Skewers

Posted by Tee Lee  

Corn on the cob, steak bites and bell peppers, what more could you want on a skewer? From Redbook. Prep time includes time to marinate. MORE»

Recipe #389712

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Spinach Salad With Beets

(1 reviews) Posted by ellie_  

Recipe source: Fresh from the Farmers Market MORE»

Recipe #389705

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Lizzie's Cold Avocado Soup

Posted by Trinkets  

My late MIL had a recipe for everything! Here's her quick and easy chilled avocado soup she served at many luncheons on the fly. Serve with a salad and some bread and voila, instant success! MORE»

Recipe #389700

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Lizzie's Cold Watercress Soup

Posted by Trinkets  

My late MIL had a recipe for everything! Here's her quick and easy solution to lunch on a hot summer day. MORE»

Recipe #389684

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Lizzie's Cold Cucumber Soup

Posted by Trinkets  

My late MIL had a recipe for everything! Her chilled cucumber soup is unique with a slight taste of mint. Very refreshing on a hot summer day. MORE»

Recipe #389678

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Gourmet Garlic Mojo Hot Dogs

Posted by College Girl  

Mojo is a cuban sauce made from the juice of sour oranges (or, in this case, a mix of orange juie and lime juice). It's atruly versatile- the sauce works as a marinade or salsa for beef, fish, pork, and poultry--so no wonder it tastes great with... MORE»

Recipe #389653

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Warm Lentil Salad With Serrano, Chicken and Rocket

Posted by Irmgard  

This is a great recipe for lunch or a light dinner served with garlic bread. Serrano ham is extremely expensive in Canada, so feel free to substitute a good quality prosciutto. And for the uninitiated, rocket is the British name for arugula. MORE»

Recipe #389457

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Green Chili Potato Salad

Posted by Melanie B.  

I created this recipe many years ago when I was looking to do something a little different with my grandma's old fashioned potato salad dressing recipe (which is great by the way). I am now mortified that I actually used canned green... MORE»

Recipe #389400

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End of Summer Stew

Posted by Chef #713330  

Garden fresh vegetables and herbs, with an option for the carnivore in your life, lightly sauteed, briefly stewed, and full of summery flavor! This recipe was inspired by the movie, "Julie and Julia." I am a vegetarian that can not... MORE»

Recipe #389337

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Smoky, Spicy Tomatillo Salsa Verde Aka Canned Green Hell!

(2 reviews) Posted by ~Rita~  

I wanted to preserve my Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! and came up with this. Adding the lemon, lime juice and vinegar for acidity to preserve the salsa. Green tomatoes can be used in place or along with the tomatillos. After opening the canned salsa you can drain... MORE»

Recipe #389253

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Fresh Corn on the Cob

Posted by Firewife16  

This is very quick and simple to prepare. Cooking times may vary, depending on your microwave. MORE»

Recipe #389248

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Nutty Brown Rice Salad

(1 reviews) Posted by katew  

This is an old Womans Weekly recipe MORE»

Recipe #388898

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