summer and independence day

1,241

Recipes

Skewered Chicken Tenders Basted With Pesto Oil

Posted by - Carla -  

Grill Every Day MORE»

Recipe #361474

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Soy and Honey Grilled Shrimp

Posted by - Carla -  

From the Book: Secrets of The Red Lantern: Stories and Vietnamese Recipes From the Heart MORE»

Recipe #361386

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Boiled Lobster With Drawn Lemon-Caper Butter

Posted by - Carla -  

Excerpted from The Beach House Cookbook by Barbara Scott-Goodman. Copyright © 2005, Chronicle Books. MORE»

Recipe #360867

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Lemonade Pie

(3 reviews) Posted by mailbelle  

From the cookbook, "From Storebought to Homemade" by Emyl Jenkins. MORE»

Recipe #360818

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Mom's Grilled Chicken (Aka Chicken Delicious)

(2 reviews) Posted by najwa  

Another winner from my mother, whom I believe is the greatest cook ever My mother makes this every weekend and my 4-year old asks to go to my mother's to have some of what he calls "chicken delicious". Prep time does not include... MORE»

Recipe #360259

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Creamy Coleslaw

Posted by Chef #1179742  

this is a very simple recipe. perfect for summer barbecues. MORE»

Recipe #360084

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Rummilicious

(7 reviews) Posted by Vicki in CT  

Accidental find that is refreshing and crisp. Low calorie since Fresca has zero calories. MORE»

Recipe #356106

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Simple Cucumbers and Onions

(2 reviews) Posted by CindyMarie  

My mom always had a bowl of this in the fridge during the summer, and now I do too! My mom sliced her cucumbers and onions in cold salt water for a few hours first, but I usually do not. I do not notice difference when they are not soaked.... MORE»

Recipe #354402

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Best Blackberry Pie

(3 reviews) Posted by CindyMarie  

My mom has been making this pie since I can remember, and now it is a staple in my kitchen. It uses quick cooking tapioca, and has a very fresh taste since you do not cook the blackberry mixture before baking. You can use fresh or frozen... MORE»

Recipe #354130

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4th of July Triple-Layered Savory Casserole

Posted by NELady  

From Family Favorites Cookbooks by Readers Digest, c. 1993. THREE LAYERS OF YUMMY - VEGETABLE, MEAT & PASTA! This dish is a crowd-pleaser at a 4th of July celebration or at a pot luck supper. Can substitute ground turkey or veal for the... MORE»

Recipe #351041

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Creamy Coleslaw With Bell Peppers & Red Onion

(1 reviews) Posted by JackieOhNo!  

Although I usually think of coleslaw as a summertime side dish, it seems to go really well with my Super Bowl spread. I serve pulled pork with baked beans and some of this lovely, creamy coleslaw, then sit back and collect the compliments!... MORE»

Recipe #350234

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Wonderful Chicken Marinade.

(1 reviews) Posted by Maya's Mama  

This is how my mom makes BBQ chicken. and i think its the best way to cook chicken. mmmm.... my mouth is watering just thinking about it. you can use this marinade for any cut of chicken. works wonders on chicken kebabs. MORE»

Recipe #349478

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Pumpkin Pie-Sicles (Popsicles)

(1 reviews) Posted by WI Cheesehead  

This is from Family Fun's Nov. 2008 issue. I had some butternut already cooked (see Rita's Pureed Squash Butternut, Acorn Any Hard Winter Squash! for an easier way to cook the squash!) so I halved the recipe and it made 6 popsicle molds. It really tastes like pumpkin pie! My 5 yo was... MORE»

Recipe #348583

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4th of July Bean Casserole

Posted by NELady  

From Best of the Best from America Cookbook by Gwen McKeen and Barbara Moseley, c. 2005. "Made with bacon and ground beef, this is a tasty side dish for a barbecue, but could be served as a main dish any time of the year." MORE»

Recipe #348283

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Southwestern Potato Salad

Posted by mydesigirl  

I love this potato salad! I made it over the Summer with barbecued chicken breasts. If you want to spice it up a bit more you could add other diced peppers. Cook your potatoes while your mixing the sauce. MORE»

Recipe #345519

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Sour Cream Burgers

(2 reviews) Posted by Sarah_Jayne  

This is a recipe I grabbed when I was raiding my mother's recipe books when I was visiting home. It comes from a Betty Crocker booklet called 'Fast Summer Suppers' MORE»

Recipe #341011

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Lentil Croquettes

Posted by Rhiannon&Matt.gauci  

These would be great for vegetarians to enjoy, with a green salad, at your next BBQ,. Red lentils are used for speed & convenience. Other lentils can be used but they will require soaking & precooking before use. This recipe comes from... MORE»

Recipe #330046

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Peach Schnapps and Vodka Plugged Watermelon

Posted by Chef Regina V. Smith  

This recipe is from the September 1989 issue of Gourmet Magazine. This picnic treat for grown-ups can be made 2 days in advance. MORE»

Recipe #327727

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Rhubarb Cake

Posted by emsawyer  

This is my mother-in-law's old family recipe. Similar to every rhubarb cake, except the topping is different. My husband loves this cake. MORE»

Recipe #327204

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Turkey Macaroni Salad

(1 reviews) Posted by ~Rita~  

Made this for my son using canned turkey in place of Tuna because he won't eat seafood. This includes cherry tomatoes giving a nice sweet juicy bite. A good make ahead recipe. MORE»

Recipe #319918

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