summer and fruit

4,608

Recipes

Berry Yoghurt Smoothie

(1 reviews) Posted by TALIA #3  

I got this recipe from Sarah Owen's book "The Top 100 juices", published by Lifetime Distributers, Castle Hill, Australia. Sarah Owen says "The super-nutrient vitamin C is needed for more than 300 diferent processes in the body,... MORE»

Recipe #393669

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Kiwi, Strawberry and Grape Juice.

(1 reviews) Posted by TALIA #3  

I got this recipe from 'The top 100 juices' by Sarah Owen, published by Lifetime Distributors, Castle Hill, Australia. Sarah Owen says "All three fruits in this juice provide a massive infection-fighting boost of vitamin C and can help to... MORE»

Recipe #393666

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Crunch Top Fruit Medley Pie

Posted by Blasell23  

A perfect way to make use of a surplus of fruit! Feel free to experiment and try any other fruits you want. Just try to keep the total amount of fruit to 5-6 cups. MORE»

Recipe #393321

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Superstar Fruit Salad

Posted by GingerlyJ  

I make this all the time to satisfy my sweet tooth in a healthy manor MORE»

Recipe #392204

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Verjean's Banana Cake

Posted by Chef #522148  

This delicious banana cake recipe is from my grandmother, Verjean Gunn Arends of Ackley, IA. She was an award-winning cook and this is a great recipe. Make this into wonderful mini-loaves, a regular cake, or put in a jelly-roll pan to make bars.... MORE»

Recipe #392179

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Verjean's Banana Cake

Posted by Chef #522148  

This delicious banana cake recipe is from my grandmother, Verjean Gunn Arends of Ackley, IA. She was an award-winning cook and this is a great recipe. Make this into wonderful mini-loaves, a regular cake, or put in a jelly-roll pan to make bars.... MORE»

Recipe #392176

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Purely Rhubarb Pie

Posted by JackieOhNo!  

I have a friend who is always begging me to make him a rhubarb pie. He doesn't want any other fruits mixed in (I love to make strawberry-rhubarb pies and jam) and he doesn't want any custard - just purely rhubarb. So here is my recipe. MORE»

Recipe #391859

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Fresh Peach Cake (Gluten Free)

Posted by UmmBinat  

This is not too sweet a cake and would go lovely along side a cup of tea. MORE»

Recipe #391520

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Peach Jalapeno Jam With a Hint of Basil

Posted by ~Rita~  

Sweet and savory peach jam has layers of flavors each working together. Sweetened with your choice of honey or brown sugar. Either complements peaches nicely. Kicking it up with jalapenos. Do taste them to sense the heat level and use according... MORE»

Recipe #391439

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Plum Crumble Pie

Posted by Irmgard  

I made this pie from Food and Drink magazine last week to use up some prune plums I had bought. We just loved it. A friend gave me some more prune plums from her tree so I am making another one! MORE»

Recipe #391206

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Fresh Pesto and Tomato Salad

(2 reviews) Posted by Sarah_Jayne  

Sometimes simple and fresh is best! That is for sure the face with this recipe that I put together while creating recipes for my vegetarian food blog - http://weekendcarnivore.com . For the pesto, I used Kittencal's Kittencal's Perfect Pesto which really is... MORE»

Recipe #391087

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Fresh Peach Martini

Posted by JanuaryBride  

A fresh, fruity, frozen martini. . .very summery! MORE»

Recipe #391033

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Almond Crumble Peach Muffins

Posted by Irmgard  

This recipe from Canadian Living makes 12 substantial muffins with really big tops! All the better to show off the yummy almond topping! MORE»

Recipe #390972

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Bumble Berry Napoleans

Posted by dicentra  

Every day with Rachael Ray MORE»

Recipe #390702

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Blackberry Sherbet

Posted by dicentra  

Sunset. Aug 02 MORE»

Recipe #390652

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Blackberry-Lemon Bars

Posted by dicentra  

Southern Living. June 08 MORE»

Recipe #390648

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Ginger Nectarine Salsa

Posted by dicentra  

Cooking Light Aug 09 MORE»

Recipe #390628

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Watermelon Bellinis

Posted by dicentra  

Cooking Light. Sept 09 MORE»

Recipe #390588

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Huckleberry Rhubarb Jam

Posted by dicentra  

This is from a food preservation Yahoo group I am on. MORE»

Recipe #390260

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Cat and Greg's Margarita Mix

Posted by Chef #637877  

Tasty fresh mix of citrus, salt and sugar, great with tequila and a wedge of lime over ice cubes. MORE»

Recipe #390159

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