sub-saharan africa and main dish

63

Recipes

Asian Root Vegetable Stew

Posted by Chef #1298498  

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Recipe #378437

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Light, & Healthy Meatless Meaty Lettuce Wraps

Posted by Sarahe_says_lets_cook!  

I just discovered this recipe while on a pms binge haha... needed a 'naughty' treat to fill my tummy while also satifying my cravings while also creating something that was not so 'naughty' so I wouldn't be in tears for gorging down a plate full,... MORE»

Recipe #378323

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Iced Tea Cocktail

(1 reviews) Posted by LaLa Lola  

At a local restaurant, it's called a "John Daly" after the golfer. It's very refreshing. MORE»

Recipe #378307

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Iranian Lamb or Beef (Khoresht-E Karaf)

Posted by Chef #1248686  

Iranian Lamb Or Beef Main Course MORE»

Recipe #371622

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Somali Goat Meat

Posted by celebrittany  

This is my best Somali Goat recipe it is very flavorful and tasty...Alot of people I have cooked this for say it is better than what is served at the somali resterants. This is my own recipe and what I serve to my lovely family. ENJOY!!!! MORE»

Recipe #369336

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Salmon Tikka With Fresh Mango Chutney

Posted by Sharon123  

A spicy yogurt marinade prepares salmon or ocean trout for a great barbecue, and fresh mango and coriander turn prepared mango chutney into something party worthy. If you don't have garam masala, look on Recipezaar, there are some good recipes... MORE»

Recipe #369026

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Lamb in Anchovy and Wine Sauce

Posted by JeanineD 2  

Succulent lamb, anchovy, rosemary, red wine and button onions Impart rich flavours to lamb. Use tubes of anchovy paste that can be purchased at any delicatessen. Serve with new potatoes, basmati rice and a large green salad This recipe... MORE»

Recipe #367140

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African Spinach and Peanut Butter Stew

(5 reviews) Posted by Karen Elizabeth  

Found online at www.fooddownunder.com, while looking for economical 'African' recipes. Tasty and nutritious, a vegetarian main dish or a good side dish. You could easily add garlic, cooking it with the onions, add some mushrooms, adding with... MORE»

Recipe #348276

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Tofu Dorowat

(2 reviews) Posted by Rhonda Scheurer  

A variation on Ethiopian Dorowat made with tofu instead of chicken. For a complete Ethiopian feast, make this dish with (other recipes from my book): - Lentils of Doom - Cabbage of Ostracism - Beef Stew in Berbere Sauce Making these... MORE»

Recipe #340195

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Ethiopian Cabbage

(9 reviews) Posted by PaulaG  

A delicious dish that can be served as a side or a vegetarian main course. This was found another website with minor changes. MORE»

Recipe #310482

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East African Roast Chicken

(1 reviews) Posted by Engrossed  

From: “The Essential African Cookbook” by Rosamund Grant. Needs to marinate overnight. MORE»

Recipe #310245

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East African Curry

(7 reviews) Posted by Sue L  

Recipe from Rose J. MORE»

Recipe #310179

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Vegetable Curry (Kenya)

(2 reviews) Posted by Engrossed  

From: “The Africa News Cookbook, African Cooking for Western Kitchens”. MORE»

Recipe #309611

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Fried Calf Liver Sudanese-Style

(1 reviews) Posted by Engrossed  

From “The Africa Cookbook Tastes of a Continent” by Jessica B. Harris. Sudan. MORE»

Recipe #305967

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Zanzibari Beans With Coconut and Cilantro

(1 reviews) Posted by Zurie  

POSTED FOR ZWT 4. A vegetarian main dish from Zanzibar, which is part of Tanzania. I am uncertain about cooking and prep times!! The recipe was written down by Troth Well. It is served with vegetables and rice, sometimes with Jollof Rice. As usual... MORE»

Recipe #305011

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Somalian Lamb and Rice (Skudahkharis)

Posted by Sccuddlers  

Got this from a local multicultural event. MORE»

Recipe #303278

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Ethiopian Alecha Wats

(2 reviews) Posted by Um Safia  

This is a lovely vegetarian version of an Ethiopian classic. Posted on request... I can recommend this: Berbere -- Ethiopian Red Pepper and Spice Paste if you don't have any berbere. MORE»

Recipe #285971

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Chimichangas (Beef and Potato)

Posted by FLUFFSTER  

If you have never tried a Chimichangas, do yourself a favor and try these. When you stuff a large flour tortilla, then roll it up and fry it,you end up with a Chimichanga! They are so good! My hubby and I love to prepare Mexican food and really... MORE»

Recipe #282284

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Easy African-Style Peanut Chicken

(4 reviews) Posted by Emmas_Mom  

I love a wide variety of cuisines, and I have a fondness for African foods. I am a single mother with a multiple handicapped brain damaged child. I also go to college full time and work in Oncology, so I am always needing something good but... MORE»

Recipe #269678

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Shro Wat

Posted by Chef #595847  

I found this recipe on the internet while looking for how to use the plantain I'd bought. It's based on an Ethiopian dish and I subsequently modified it (didn't like the plantain and added more tomato taste). It has a lovely creamy texture and... MORE»

Recipe #256616

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