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Recipe #300641
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Recipe #298928
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(1 reviews) Posted by Jennifer Rosholt
Recipe #298679
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Recipe #296962
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From: scancan
On Saturday, May 10, 2008
At the risk of exposing my ignorance can someone please tell me who Mean Chef is. Was that the most popular chef of all time (I thought that was Kittencal) and what happened to her/him?
By: Tea Jenny
Sharron's Easy Minestrone Soup
By: Jennifer Rosholt
Onion Soup With Fontina and Thyme (Everyday Italian)
By: Chef #800371
By: mamabear22
By: Catfuzz
Beef, Potato & Basil Pesto Soup
By: Sonya01
Review From: BransMom
On May 13, 2008
RECIPE: Wonderful Home Made Chicken Noodle Soup
I saw this had no reviews, but decided to try it anyway. This was very good, flavorful. i had to double the recipe. One thing, it was too salty for my family, so I believe next time I will just cut down on the salt, but still a good quick and...
Review From: Jetje
On May 12, 2008
RECIPE: Homemade Stock
What a great idea- no more canned broth for me! This is a great way to control sodium intake, etc. & makes a lot of stock really fast. Now to use it all up....
Review From: *Parsley*
On May 12, 2008
RECIPE: Creamed Cabbage Soup
I made this for a nice, belly-warming lunch today, since it's cool and rainy today. It's a very satisfying soup with lots of good veggies. I used 1% milk to cut some fat calories. The only thing I added was a little garlic. I think (if your...
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