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recipes

The End of All Things Vegetable Broth

Posted by Sharon123  

This is an inexpensive, easy, and so very tasty way to make vegetable broth. And so thrifty! I just love no waste! The options are plentiful! I freeze in 1 cup plastic containers or zip lock bags to use in soups, sauces, cooking rice, etc. The... MORE»

Recipe #397862

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After-Thanksgiving Turkey Soup

Posted by AZPARZYCH  

Got this from another site; I am not a big turkey eater, but being in Wisconsin, the soups is needed in the cold winter months. Posting for future use. MORE»

Recipe #397355

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Homemade Chicken Soup With Wings

Posted by Chef #1410830  

I love chicken soup and when ever I think one of my babies are coming down with something I have to make it. My 3yr old asks for it when ever she starts to cough its so cute. The funny thing is that my babies will only eat my soup. Another thing I... MORE»

Recipe #396394

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Hearty Chicken Soup

Posted by Mike the Gastronomer  

A hearty chicken soup recipe that has been fine-tuned over many years to near perfection. It is one of the most flavorful soups due to the inclusion of dark meat, soup base, and a relatively high fat content. Let this be a warning: This recipe is... MORE»

Recipe #396303

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Nancy's Vegetable Beef Soup

Posted by The Daycare Lady  

From Fix It & Forget It MORE»

Recipe #396146

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Savory Minestrone Soup

Posted by Chef #505447  

A classic soup with my own variation MORE»

Recipe #395915

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Sopa De Pollo (Central/South American Chicken Soup)

Posted by Chef Sarita in Austin Texas  

I have been eating this soup since I was a little kid. It is a staple recipe in hispanic third world countries. I especially enjoy it during cold winter months. It is usually served with rice and warn corn tortillas. MORE»

Recipe #395483

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Ww Onion Soup

Posted by Matt Gardner  

Maintain the rich flavor of this classic soup by stir-frying the onions in dry sherry and adding a dash of Worcestershire sauce * We updated the French Onion Soup by: o Stir-frying the onions in dry sherry instead of butter.... MORE»

Recipe #395461

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Pot Roast Mushroom Soup

Posted by aronsinvest  

This is a great recipe for left overs or as someone said do overs. Comes together quickly. MORE»

Recipe #395460

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Jason's Hamburger Soup

Posted by Betty's Recipes  

Hamburger soup MORE»

Recipe #395441

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Vegetarian Vietnamese Broth

Posted by littlemafia  

I love Vietnamese pho. MORE»

Recipe #395433

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Slow Cooker Peppered Beef Soup

Posted by Lainey6605  

I love having this soup to come home to on a cold fall or winter night. Leftovers can be frozen in an airtight container up to three months. Add a bit of canned broth when reheating to reach desired consistency. MORE»

Recipe #394802

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Chicken Doodle Doup (Noodle Soup)

Posted by EyesForASkinnyFuture  

I asked for this recipe after having it on a "vacation". Delicious! MORE»

Recipe #394611

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Simply Delicious Chicken Fajita Soup

(1 reviews) Posted by Lainey6605  

This soup is so simple yet very delicious! Your guests will think you cooked it all day long! MORE»

Recipe #393585

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Turkey, Veggies & Wild Rice Soup

Posted by Feast Your Eyes!  

Keep toasty as the weather turns cool with this tummy-warming homemade soup. Made hearty with turkey, rice, a bounty of fresh vegetables, and savory seasonings, the recipe it easy to follow and results in a tasty dish you can be proud of. MORE»

Recipe #393200

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Healthy Vegetable Soup

Posted by clucuik  

I created this soup from my need to have a tasty soup that was low fat, low sodium and low cholesterol, but high in flavour. So easy to make too. MORE»

Recipe #393139

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Mexican Chicken Potato Soup

Posted by tasyanituna  

I enjoy this recipe because it is a great way to warm up during those nice fall nights. It is diabetic-friendly and is very tasty. It only contains 288 calories, 9g of fat, 25g of carbs and 28g of protein. Really healthy! MORE»

Recipe #392241

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Low Sodium Cabbage & Beef Soup

Posted by Dream Acres  

Took Cabbage and Beef Soup and made it low sodium for my family and here are the results! It was delicious and NO one reach for the salt shaker! Can be halved if you don't need a lot. I canned the leftovers in glass jars and have been using for last... MORE»

Recipe #391641

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Queen Victoria's Brown Windsor Soup

(1 reviews) Posted by French Tart  

The very soup reputed to have built the British Empire and one that was oh-so-fashionable in Victorian and Edwardian times! This soup was served daily, until recently, in the dining cars of British Rail. This classic hearty soup was also very... MORE»

Recipe #391231

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How-To: Roasted Chicken Stock

Posted by Elana's Pantry  

I made this Gluten Free Roasted Chicken Stock a few days ago in order to help my husband and myself recuperate from the sniffles we each seem to have picked up last week. We're recovering quite quickly.... MORE»

Recipe #390763

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