My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

4,381

Stews

recipes

Add to Favorites | RSS Subscribe

popular categories

Featured Stews Recipes »

  • recipe photo

    Italian Sausage Stew

  • recipe photo

    Chicken, Pork and Potatoes in Peanut Sauce

  • recipe photo

    Charquican- Chilean Stew

  • recipe photo

    Stroganoff (Brazilian)

Marsala Beef Stew

Posted by Chef Berry #1423656  

A friend of mine said he had not had home made beef stew for 5 years, every since his grandmother died. So I decided to make him some beef stew just like his grandmothers... well somebody's grandmother anyway. This goes great with garlic toast or... MORE»

Recipe #398318

select

Ragoût De Pattes De Cochon (Pork Stew With Meatballs)

Posted by Dreamer in Ontario  

This is a traditional Quebecois stew made from pork hocks. I'm looking for recipes that DH remembers from childhood. This one was found on bitsnbites.wordpress.com and grouprecipes.com .The stew is a modification of one by Jehane Benoit, a famous... MORE»

Recipe #398226

select

Crock-Pot Beef Stew

Posted by Hippie2MARS  

Easy, and delicious. Great for chilly autumn or winter days with a loaf of warm crusty bread. The best part, for me, is that you don't even need to brown the beef first! MORE»

Recipe #398076

select

Slow Cooker Autumn Sausage Casserole

Posted by TheMamaBomb  

I haven't tried this recipe yet but I didn't want to lose it. I found it on the "Year of SlowCooking" blog. MORE»

Recipe #398066

select

Shrimp and Tomato Stew

Posted by ellie3763  

from health.com - not yet tried MORE»

Recipe #397945

select

Italian Vegetable Stew

Posted by loof  

This recipe came from a September 1996 issue of Woman's Day magazine, tweaked just a bit. It's so easy to make and so healthy - great when you want a hearty meatless meal! MORE»

Recipe #397912

select

Felix's Seafood Gumbo

Posted by Felix4067  

You can use whatever you want, or throw in a pint of oysters, add a pound of firm white fish fillets, or use chicken instead of andouille...or leave out any other meat than seafood. Gumbo is as forgiving as any other stew, as long as you start... MORE»

Recipe #397858

select

Black Bean and Hominy Stew

Posted by L'ecole  

Mexican-oid comfort food for a chilly autumn evening. Found this with a google search for other uses for hominy than posole (my fave!). The chipotle pepper gives a wonderful flavor but not much heat; I'd add a little cayenne next time, but... MORE»

Recipe #397625

select

French's Slow Cooker Beef Stew

Posted by KGCOOK  

As the name implies, this recipe came from a French's recipe. You may add extra seasoning of you choice but do that after you assemble remaining ingredients and then adjust for taste. Cooking time is based on Low cooking temp. MORE»

Recipe #397543

select

Recipe #397415

select

Beef, Guinness and Mushroom Stew

Posted by Jessica Tan  

Irish's popular warming winter stew for a cold winter night, slow-cooked tender beef in a rich Guinness gravy. MORE»

Recipe #397403

select

Chicken Stew

Posted by Chef #949495  

this is a recipe i put together myself, actually suprised myself when i tasted it! MORE»

Recipe #397282

select

Sweet and Sour Pork by Robin Miller

Posted by Chef #1367817  

From Quick Fix Meals with Robin Miller, Episode Low and Slow. MORE»

Recipe #397244

select

Fall Pumpkin and Tomatillo Stew

Posted by MC Baker  

My recent trips to the farmers markets on the weekend have resulted in some delicious and creative recipes.. Now I said creative, not awesome... Some have not been top notch, but this recipe is a keeper. I'm saving it so i remember how I made it.... MORE»

Recipe #397142

select

Easy Chicken and Dumplings

Posted by DrGaellon  

Cobbled together from several recipes found on Recipezaar. Celery is optional because I hate it, but it is very traditional for chicken and dumplings. MORE»

Recipe #397087

select

Chicken and White Wine Casserole (Oamc)

Posted by English_Rose  

A winner taste-wise and it'll cu down on the washing up too! Can be frozen for up to three months. MORE»

Recipe #396879

select

Beef, Guinness and Mushroom Stew

Posted by Jessica Tan  

On a cold winter night try this warming winter stew, slow-cooked tender beef in a rich Guinness gravy. (From http://uktv.co.uk/food/recipe/aid/512304 by Sophie Grigson) MORE»

Recipe #396862

select

Oven (Or Slow Cooker) Barbecued Beef

(1 reviews) Posted by Ever  

An easy recipe that is a favorite in our household. Found in a cookbook put out by the Canadian Legion and adapted to our tastes. MORE»

Recipe #396779

select

Diabetic Savory Beef Stew

Posted by Chef #1183488  

I found this recipe while doing some research for my father-in-law. We loved it! Hearty but healthy! Yum! MORE»

Recipe #396650

select

Hearty Stew With Moose and Guinness

Posted by Alaskan Iron Chef  

This is a traditional-style stew with a couple of changes. Great use for moose roast, as the meat gets really tender. Guinness adds a lot of flavor, but can be substituted with any good dark beer or stout. Moose can be substituted with beef or... MORE»

Recipe #396619

select

0 selected items

Cooking Q & A Forum

TOPIC: What is your favorite...

reviewer icon

From: Southern Polar Bear

On Sunday, November 08, 2009

quote My parents are visiting in a few days and I want to make a pot roast, but I'm not sure what kind of cut to buy. What kind of cut do you have good results with? quote

new Stews recipe reviews

reviewer avatar

Review From: Simonacular  

On Nov 8, 2009

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Chicken, Rosemary and White Bean Stew

Awesome, just added some Celery and a little extra Rosemary as Pebbles suggested, will be making this again.

reviewer avatar

Review From: CAREBEARCOOKING  

On Nov 8, 2009

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Chicken Fricassee and Dumplings

My family and I were lucky enough to have Pannan cook this delicious stew for us! A very good comfort food. So good that I will try my hand at it for our Sunday night dinner. Thanks for sharing and cooking this wonderful dish.

Rinshinomori avatar

Review From: Rinshinomori  

On Nov 8, 2009

  • Currently 4.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

RECIPE: Croatian Fish “brodet”

This is delicious! Who would of thought of using raisins in a fish dish? But, wow, it works great in adding that certain sweetness much like picadello. This recipe's taste is exotic in a sense that it reminds me of all the beautiful places...

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved