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St. Patricks Day

recipes

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Traditional Irish Shepherd's Pie

Posted by HumbleHousewife  

Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty... MORE»

Recipe #302120

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Blarney Stone

Posted by cookiedog  

Kiss this one for luck! MORE»

Recipe #299059

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Spinach Pie

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. This is not the Greek standard, but a crustless, almost quiche-like recipe that can be cut in wedges and alternated with wedges of Potato-Oat Cake on 2 serving plates. MORE»

Recipe #298961

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Irish Whiskey Parfaits

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. This is not only a great dessert for St. Patrick's Day, but works well for other special occasions. The swirl of raspberry preserves gives it a nice party touch. The 4 hours of freezing time has not been... MORE»

Recipe #298948

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Potato-Oat Cake

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. This is really not a cake, but more like a frittata or a quiche. This can be cut in wedges and alternated with wedges of Spinach Pie on 2 serving plates. MORE»

Recipe #298946

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Beer-Braised Brisket With Carrots and Parsnips

Posted by JackieOhNo!  

From Good Food Magazine, March 1986. A nice alternative to corned beef at St. Patrick's Day-time. MORE»

Recipe #298859

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Green Tomato Spirals

Posted by mailbelle  

These don't have to be cut into spirals; just thinly slice the green tomatoes instead. (I have a gadget that cuts potatoes, onions, etc into long spirals, like curly fries, and wondered how it would do with a green tomato. It did great!). These... MORE»

Recipe #298231

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Grasshopper Dessert

Posted by Mom2Rose  

Source: Duncan Hines "It's a silly name for a serious dessert. Dark chocolate fudge cake is paired with a filling flavored with green crème de menthe and white crème de cacao." MORE»

Recipe #296547

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Sticky Guinness Chicken Wings

Posted by danadooley  

This is based on my grandmother's recipe for Pot Roasted Chicken, a sort of fusion dish. It has a definite bite from the pepper and Guinness and is not for the fainthearted wink If you prefer something gentler, use half Guiness and half water.... MORE»

Recipe #294752

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Scottish Borders Rumbledethumps!

(2 reviews) Posted by Sharon123  

It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried egg. Adapted from Good Cooking by Jill Dupleix. Enjoy! MORE»

Recipe #294541

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Jello Shots

(2 reviews) Posted by Chef #801002  

Great to bring to a party! Bring different colors to match themed events. These are so much better than most of the ones you get at bars. You will need to find the 2oz. plastic cups and lids from your local restaurant supply store. MORE»

Recipe #294532

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Guinness Braised Beef With Mushrooms

Posted by JackieOhNo!  

From "Cooking with Beer", Good Food Magazine March 1988 MORE»

Recipe #293600

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Fat Box

(1 reviews) Posted by cookiedog  

A little greenish-blue shot of Malibu, Blue curacao, and creme de Banane that is sure to cure your sweet tooth! MORE»

Recipe #293481

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Chicken Reuben

Posted by Chef #796728  

this is a great idea to use up the leftover corned beef from st pats day ez and quick MORE»

Recipe #293448

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Reuben Pizza

Posted by Mom2Rose  

Source: Rachael Ray Magazine March 2008 MORE»

Recipe #293377

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Burning Bush

(1 reviews) Posted by Julie B's Hive  

Looking for something warm with a wee bit of Irish Whisky in it? Found online, can't remember where. MORE»

Recipe #293338

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Kahlua White Leprechaun

Posted by Julie B's Hive  

A Jameson's Irish Whiskey signature drink. MORE»

Recipe #293261

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Corned Beef Soup Under Cover

Posted by Chef #483367  

This is a pretty easy recipe that optionally can have a nice presentation "under cover" by baking on a pastry cover. The recipe originally called for cabbage but to make this a little more kid friendly I omitted it and it still turned... MORE»

Recipe #293052

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Pineapple Melon Colada Martini

Posted by SoozieQ  

Tropical and delicious! Great for “Green” occasions such as St. Patty’s day, or anytime really! You can use Midori if you wish, but to me it tastes the same using Melon Liqueur. MORE»

Recipe #292834

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Bubble and Squeak With Veggie Bacon and Celeriac (Vegan)

Posted by pornstarbarbie  

it was paddys day today we drank stuff and i made stuff, it was good as per usual veganised things to make themmore my style my husband lurrrrvvvvveeddd this and he's a die hard meaty man. ( please see adjustments to frying pan method if teh... MORE»

Recipe #292703

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