My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

squid and spanish

13

Recipes

Search This Set

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

Crispy Squid With Capers

(1 reviews) Posted by Snowbunny Andorra  

Very easy addition to a tapas evening, or just on its own as a snack. The crispy capers themselves are quite lovely! Serve with garlic mayo and lemon wedges. To clean the squid, firstly remove the solid clear shaft running from the head to the... MORE»

Recipe #300540

select

Moro's Arroz a La Marinara

(1 reviews) Posted by DiScharf  

Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk. Found in Olive Magazine, June 2005 edition. (Paella of a sort)If we & when make this type of... MORE»

Recipe #258809

select

Paella a La Valenciana

Posted by Jane Gib  

This paella is from Valencia, spain. a succulent paella made with either chicken and or fish & pork MORE»

Recipe #171919

select

Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia

(24 reviews) Posted by NcMysteryShopper  

While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself still searching for the gambas we had in Barcelona. Finally I found the recipe with the flavor... MORE»

Recipe #127029

select

Potato and Baby Squid Stew

(2 reviews) Posted by evelyn/athens  

An easy, tasty stew with Spanish flavours. Served on its own, it can be served as a tapas or as a main dish over buttered noodles. MORE»

Recipe #61820

select

Deep Fried Calamari (simple)

(8 reviews) Posted by canarygirl  

This is so easy! Just like the restaurants in Spain! The coating is crispy though not overbearing, and the calamari will be tender. The trick here is that the Calamari needs to be cooked either super quick, or for a long time on a simmer for it to... MORE»

Recipe #42305

select

Calamares a la Vinagreta (Calamari in Vinaigrette)

(2 reviews) Posted by canarygirl  

A very light and elegant salad. Serve with crusty french bread and wine for a Mediterranian feast! Also popularly served as an appetizer or "tapa." MORE»

Recipe #36691

select

Chipirones en su tinta (Stuffed Baby Squid in its own ink)

Posted by canarygirl  

Don't be put off by the color of the ink! This is one of the best dishes I tried while in Spain, and is well worth the time it takes to prepare. My friend had to convince me to try this one, but once I did, I realized it is one of the finest foods... MORE»

Recipe #35771

select

Fried Calamari

(7 reviews) Posted by canarygirl  

Crispy, tender, mouthwatering calamari....need I say more? MORE»

Recipe #34526

select

Paella Panamanian Style

Posted by 1Steve  

Regional style fish meat and rice dish. Unlike it's Spain counter part this recipe is flavored with tomato rather than saffron making it quite different. Any good Mexican pork sausage would do for the Panamanian, and if you can't find a Spanish... MORE»

Recipe #32056

select

Paella

(8 reviews) Posted by canarygirl  

This is a wonderfully flavorful meal. Chicken or pork may be substituted for the seafood, or try a "mixed" paella, with a little of each! MORE»

Recipe #31480

select

Recipe #20724

select

Zarzuela

Posted by Bollie  

Oven fish dish, serve with french bread, garlick butter and lots of wine! MORE»

Recipe #10250

select

0 selected items

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

© 2008 Scripps Networks, Inc. All rights reserved