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spring and easter

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Roasted Lamb Medallions With Mushrooms, Pistachio and Blackberry

Posted by Sue L  

Full title (doesn't fit above): Roasted Lamb Medallions with Maitake Mushrooms, Braised Pistachios and Blackberry- Recipe by Stephanie Izard, (Top Chef Season 4) I wanted so much to be able to taste this dish. The judges described the braised... MORE»

Recipe #309757

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Sausage Pie (Easter Pie)

Posted by Abbey212  

This is the traditional family recipe from my grandmother. Although when I made it, I added a little easter ham in it as well for some extra flavor. This recipe is very very tasty, but not the most figure friendly dish. This is a large recipe... MORE»

Recipe #309699

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Strawberry-Cream Angel Food Cake - Emeril Lagasse

Posted by cookiedog  

Cream cheese and strawberries dress up a plain angel food cake. Makes a light summertime dessert. MORE»

Recipe #299940

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Phyllo Wrapped Cheesy Asparagus

Posted by Melanie B.  

I was charged with making asparagus for Easter. I am tired of the same old asparagus recipe, so attempted to combine a few that had good components. The outcome was a hit. I hope others agree. I will warn you that my measurements may... MORE»

Recipe #298735

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Honey-Ginger Glazed Carrots

Posted by JackieOhNo!  

From Woman's World Magazine 12/7/04 - a touch of chile powder gives this sweet, gingery side dish an extra kick. MORE»

Recipe #295735

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Stuffed Artichokes

Posted by JackieOhNo!  

Woman's World Magazine 5/2/00. Melted butter, minced garlic, toasted bread crumbs, mozzarella and Parmesan - this stuffing will turn you into an artichoke lover this spring for sure! It can be served as a first-course or a side dish. A... MORE»

Recipe #294258

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Glazed Lemon Poppy Seed Cake

Posted by JackieOhNo!  

Woman's World 5/9/00. This takes a lemony-good buttermilk Bundt cake and makes it better than ever with poppy seeds for a little crunch. Top it with luscious strawberries for the perfect spring dessert! MORE»

Recipe #294257

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Chocolate Babka Bread Machine

Posted by ~Rita~  

Who doesn't like Chocolate? Chocolate babkas seems to be where it is at! This comes out beautifully in the bread machine. The raisins can be omitted. Soaking the raisins in rum, rose water or orange blossom water gives this an extra treat. MORE»

Recipe #293898

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Bunny Shaped Crescent Puffs

Posted by Mom2Rose  

From a Pillsbury Crescent cookbook 2008. MORE»

Recipe #292759

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Easter Bunny Racers

(3 reviews) Posted by Mom2Rose  

This is an adorable idea for kids during the Spring/Easter season. They are easy to assemble - the kids can help too! MORE»

Recipe #291797

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Italian Easter Rice Pie

(1 reviews) Posted by CHRISSYG  

Compilation of other recipes I've tried in the never ending quest to duplicate another one of my grandmother's recipes. Many make this with lemon zest/juice or candied citron. We always served this on Easter, it's not too sweet, and not too heavy... MORE»

Recipe #290755

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Roasted Prosciutto-Wrapped Asparagus

(3 reviews) Posted by JackieOhNo!  

My husband clipped this recipe from a magazine about 7 years ago, which is something he had never done before. When he brought it home, I agreed to make it for him, and it was great. Since then, I have served it as a first course at many holiday... MORE»

Recipe #290500

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Easter Bunny's Favorite Carrot Cheesecake

(1 reviews) Posted by Mom2Rose  

This is a unique make-ahead cheesecake with a streusel-crumb topping. Cooking time doesn't include refrigeration time. MORE»

Recipe #290337

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Cream of Asparagus Soup

Posted by JackieOhNo!  

Quick and easy, this tastes like spring!! A lovely first course for your holiday meal, or to have any time you get a craving for asparagus. You can garnish this with whatever you like (sliced scallions, sour cream, etc.) MORE»

Recipe #290228

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Spinach and Ham Lasagne

Posted by Heidi in Seattle  

I love spinach lasagne and the addition of the ham makes it that much better! There is no pre-cooking so this comes together rather quickly. MORE»

Recipe #290171

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Glazed Asparagus & Carrots With Pecans

(4 reviews) Posted by Annacia  

A lemon glaze tops a springtime combination of fresh asparagus and carrots. From: Irish Culture and Customs. MORE»

Recipe #285107

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Bird Nests

(1 reviews) Posted by JamiLeigh  

Fun Spring Treats! Kids love them. Use a 6 or 12 cup muffin tin depending on desired size of nests. We made only 6 nest with this recipe so we could overlap the top and give an "edge" for our bird to sit on. You could serve these... MORE»

Recipe #280662

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Sugar Cookies

(1 reviews) Posted by tasb  

This one is from Better Homes and Gardens. MORE»

Recipe #263825

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Jelly Bean Pizza

Posted by JESMom  

Fun for Easter or spring time MORE»

Recipe #253415

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Springtime Asparagus Medley

(7 reviews) Posted by SweetsLady  

This is a Taste of Home recipe with lots of delicious taste. I made this for my mom and I for lunch and we were slurping up the dressing. I put the recipe as written, but my changes are in parentheses.) MORE»

Recipe #252427

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