5,017

Spring

recipes

Add to Favorites |

Passion Fruit Chiffon Cake With Passion Fruit Mousse and Whipped

Posted by Yummy Piece of Cake  

this is a beautiful and impressive cake that i made for mother's day. resulted in oohs and ahhs! MORE»

Recipe #303574

select

Rhubarb Spice Cake

Posted by mama cocina  

I adapted this from another recipe to try to use more of the rhubarb in my garden. It has a really good sweet-tart taste. MORE»

Recipe #303563

select

Asparagus With Saffron Mint Sauce

Posted by Sue L  

Makes a fresh and flavorful sauce for spring asparagus. MORE»

Recipe #303524

select

Icebox Key Lime Pie

Posted by ThreeGoodCooks  

A creamy delicious key lime cheese pie. It takes a little work to get all those limes juiced and zested but it is well worth it! I found this in the Cook's Country newsletter. I wondered if this pie might work well with other citrus fruits. The... MORE»

Recipe #303514

select

Pomegranate Green Tea Lemonade

Posted by Butterscotch Baby  

A refreshing drink, perfect for a crowd, or just family. Great virgin or spiked with a premium vodka. I made this beverage 'on the fly' so measurements are approximate. MORE»

Recipe #303512

select

Hamburger Patties

Posted by *Iris*  

I love being prepared for surprise dinner guests and this is a quick 'no panic' solution for me during the summer BBQing months. Just take out the frozen patties, defrost, and throw them on the grill. MORE»

Recipe #303488

select

Dandelion Honey

Posted by Elly in Canada  

Something nice to do with all those dandelions on your lawn, make a treat from the flowers! Dandelion honey is great on toast, muffins, pancakes, and biscuits. Source: 225 Family Friendly Recipes with a Dash of Sophistication by Peggy Trowbridge... MORE»

Recipe #303476

select

Asparagus and Mushroom Salad With Shaved Parmesan

Posted by Scoutie  

This is such a fresh Spring or Summer salad! I parboil the asparagus slightly first though and sometimes use butterleaf lettuce instead of the watercress. This is from Gourmet magazine. MORE»

Recipe #303455

select

Red, White and Blue Fruit Treats

Posted by ~Tasty Dish~  

I found this idea off familyfun.com and simplified the recipe. Be cautious with the toothpicks! I don't want the little ones to poke themselves! Meant to be served with a yogurt dip. Try this one: Kid Friendly Watermelon Dippers MORE»

Recipe #303402

select

Spinach and Mushroom Pasta Bake

Posted by flower7  

I made this recipe up to use some leftover ingredients. I thought it came out quite tasty! Hope you enjoy it too! MORE»

Recipe #303399

select

Chicken Burgers With Fresh Fruit Salsa

Posted by Annacia  

Chicken burgers, made with a dash of heat are topped with a peach-and-pear condiment. MORE»

Recipe #303358

select

Asparagus With Mushrooms and Tarragon

Posted by blucoat  

This recipe is so simple, healthy, and yummy! It is based on one I found in Gourmet Magazine (May 2007). They recommend using morel mushrooms, but the recipe works just as well with any kind of mushroom. If you don't have tarragon, you can use... MORE»

Recipe #303292

select

Old-Fashioned Lemonade

Posted by Lainey6605  

This basic recipe from Fred Thompson's cookbook, "Lemonade," starts with a simple syrup that can be made ahead and refrigerated up to a month. Having some on hand speeds up the process of making fresh lemonade. MORE»

Recipe #303283

select

Watermelon Lemonade

Posted by Lainey6605  

This recipe is from Rozanne Gold in "The Oprah Magazine Cookbook." Adjust the sweetness by experimenting with the amount of honey. MORE»

Recipe #303280

select

Santa Fe Salsa

Posted by mrs.cubana  

This is a great spin on your average salsa! Loaded with nutrients, it's a healthy way to snack, thats far from boring!!! You can easily change up the ingredients to make it your own, post it in a review so others can try what you've created! MORE»

Recipe #303279

select

Mushroom and Spinach Frittata With Smoked Gouda

Posted by blucoat  

I got this light recipe (perfect for a spring-time brunch) from Health Magazine, March 2007. MORE»

Recipe #303236

select

Lemonade Float

Posted by Lainey6605  

Topped with sherbet this lemonade float is perfect for a hot day. For a creamy version, use vanilla ice cream instead of lemon sherbet. Lime sherbet would also be a nice alternative. MORE»

Recipe #303211

select

Spring Veggie Burrito Bake

Posted by Valeria  

I got this from a seasonal cookbook. Sometimes it's too early for fresh spinach, so I go for turnip greens. The tumeric adds a little flavor and gives the rice that yellow "Spanish rice" look. I like cooking this in my Dutch oven on a... MORE»

Recipe #303206

select

Fluffy Fruit Salad

Posted by mrsteacher22  

My mother-in-law's easy fruit salad. I love to make it with BBQ or for a brunch. Quick and yummy! You can change the fruit as you want or to your taste. MORE»

Recipe #303192

select

Carribean Shrimp Salad

Posted by cookiedog  

This recipe by Jane Black of the Washington Post has everything you need to satisfy- Grilled shrimp, creamy avocado, sweet mango and a bit of tang from the lime juice. MORE»

Recipe #303101

select