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Recipe #380698
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Recipe #380682
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Recipe #380345
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Recipe #380196
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(1 reviews) Posted by KristeninUT
Recipe #379808
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From: localvore7973
On Friday, July 10, 2009
I made my first batch of bagels the other night and they came out great! I however I was having a very hard time mixing in the cinnamon sugar and raisins after the yeast had risen. Can I mix ingredients into the dough before I let it rise or does it have to be after? Also, does anyone know any...
By: Jamie Renee
Easy and Tasty Barbecue Chicken Sandwiches in the Crock Pot
By: Kree
By: Cyrene
By: jenjill
By: taylortwo
By: kittycatmom
Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK
By: Sandra Silver
Review From: Melanie D
On Jul 10, 2009
RECIPE: Penne With Salmon and Roasted Vegetables
It was good. You can't taste the salmon that much, though.
Review From: kellychris
On Jul 10, 2009
RECIPE: Peanut Soup
This was not for us. I know some people who eat peanut butter on their hamburgers, and they may like this, just not my family. It did have lots of flavor and spice, and was simple to make. Thanks for sharing. Made for the Unrated Asian Tag game,2009.
Review From: Mrs. Russia
On Jul 10, 2009
RECIPE: Miss Daisy's Deviled Eggs
Very good! Didn't change a thing and everyone loved them! I will definitely makes these again ![]()
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