spreads and holiday/event

945

Recipes

Beer Ranch Cheeseball

Posted by GotBoxer?  

This is a favorite of my brother-in-law. The cooking time is actually the chilling time. MORE»

Recipe #315285

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Party Ball

(1 reviews) Posted by GotBoxer?  

This is the bread and butter work horse cheese ball of any party. I have no idea how large the actual jar of dried beef is, since I have never looked. It is just your standard size jar of Hormel Dried Beef. MORE»

Recipe #315283

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Cucumber Party Sandwiches

Posted by Seasoned Cook  

Great for a bridal party, meetings or any social event. Easy and quick preparation. Use either white or wheat bread. Filling may be made a day ahead and refrigerated until sandwiches are made. Recipe is easily doubled. MORE»

Recipe #314212

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Ham and Cheese Ball With Roasted Pecans

Posted by Chef Cajun Deb  

I put this together years ago and it is a fav at all parties. Easy and can be made 2 days ahead or can be frozen for later use. I like to make enough in Oct. freeze and use for Holiday parties in Nov. and Dec. Also makes great Christmas host... MORE»

Recipe #313859

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Quick Mexican 3 Ingredient Queso Dip

Posted by Martha Cooks!  

This couldn't be easier. It looks like a thin casserole. My friend Jenn brought this to a dinner party and I thought that she'd spent way more time and money. I was shocked to find out how easy this is. I use the chili with beans. But, I'm... MORE»

Recipe #313439

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Pimento Cheese

Posted by Brandess  

If you are like me, you detest Pimento Cheese Spread. That gross, over colored mush your Mom used to buy in the small clear containers at the grocery. But, my love for cheese runs deeeeeeep, so, I thought I would make my own and we all love it! I... MORE»

Recipe #313067

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Party Guacamole

Posted by Chiclana  

Perfect for parties, served with any king of crackers or corn chips. Save inside seed of the avocado, clean it of any flesh and put in on top of the guacamole mix, it keeps it from darkening. MORE»

Recipe #312115

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Grand Old Flag Cheese Spread

Posted by DiScharf  

Saw this in a Kraft Newsletter - it looks great! It takes very little time to prepare and is "fun" - great for holidays where the American flag is displayed.This is great to serve for Memorial Day, Flag Day or the Fourth of July. For a... MORE»

Recipe #311302

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Chutney Cheese Spread

Posted by Grandma's Country Kitchen  

This recipe is a hit with friends and family. It is an appetizer and is delicious spread on crackers, or as a spreadable vegetable dip. Makes and excellent hostess gift. *Note: This is best if prepared with OLD (Sharp) Cheddar Cheese MORE»

Recipe #310911

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Shrimp Log

Posted by mammamia #2  

Appetizer - simple and pretty. My 17 year old wanted to do the decorating with the sliced olives. She presented me with a caterpillar covered in olive slices, with antennae made of pretzel sticks topped with half an olive. MORE»

Recipe #310124

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Salmon Cheesecake

Posted by JackieOhNo!  

A savory centerpiece for your holiday cocktail buffet. You can make this the day before your big event in order to make your life just a little bit easier. Preparation time does not include 5 hours chilling time. MORE»

Recipe #308503

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Chicken Liver Pate a La Jacques Pepin

Posted by DiScharf  

This method of preparing the pate is new to me but since I love chicken livers - we tried it anyway. We were very pleasantly surpirsed! Served with pita chips, cocktail rye or any other crackers it is wonderful! Who needs crackers - it tasted... MORE»

Recipe #308474

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Red Pepper Mousse

Posted by JackieOhNo!  

From "A Crowd Pleaser", Good Food Magazine, December 1986. Served cold with some savory crackers, this is an elegant addition to your cocktail party buffet table. Preparation time does not include chilling time. This can be made ahead... MORE»

Recipe #308447

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Spinach and Goat Cheese Spread

Posted by pollyw  

This is another recipe from Recipes for Life II.This cookbook has wonderful recipes and I have never been disappointed in any that I have tried.I have gotten to know many of the people that have submitted recipes,( me included ) for this... MORE»

Recipe #308126

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Key Lime Cheese Ball

(1 reviews) Posted by Belinda in Austin, TX  

I found this recipe online, but I haven't been able to find it, again, to thank the submitter. I've taken the commercially prepared mix cheese ball to several functions, but my friends liked this one just as much, if not more, and it's a lot... MORE»

Recipe #307916

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Dried Beef Dip/Spread

Posted by Ruby15  

One of my son's favorites. Served Hot or Cold MORE»

Recipe #307606

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Exceptional Cheese Ball

Posted by ICook4danny&Puddin  

the name says it all, makes small ball about 2 1/2 inches in diameter, but easily doubles MORE»

Recipe #307382

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Please May I Have Some Mushroom Crostini

(1 reviews) Posted by Sharon123  

Perfect for parties, these tasty little appetizers are healthy and easy to prepare! Adapted from Jessica Siegel. MORE»

Recipe #306408

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Ranch House Chicken Liver Pate With Cognac

(1 reviews) Posted by DiScharf  

A ballerina named Carmeleta Maracci offered this recipe to Alan Hooker, founder of the Ranch House Restaurant in Southern California's Ojai Valley. "There are those," Hooker once observed, "who will consider the addition of cream... MORE»

Recipe #304240

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"fish & Chips" Appetizer

Posted by Jill4man  

This is a fun and easy take on "Fish & Chips" that is sooo yummy!! My husband and I went to an open house and they served something similar so I went home and whipped up my own creation which I actually think tasted better! I... MORE»

Recipe #303272

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