spinach and vegetarian

932

Recipes

California Mushroom Tart

Posted by dianegrapegrower  

A meatless main course or delicious side. Or cut in smaller slices as an appetizer. Uses humble, button mushrooms. Looks tricky, but is very simple once you have the veggies sliced. Depending on your cheese, you may want to use a different... MORE»

Recipe #391134

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Spinach Quesadilla

(1 reviews) Posted by 49flavours  

From The Grit Cookbook (a vegetarian restaurant in Athens, GA). MORE»

Recipe #391052

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Party Spinach

Posted by Karen67  

I love spinach, but many of my recipes seem a bit too plain for company dinners. This one is perfect and was a bit hit with everyone. I've made some changes from the original recipe which used 3/4 cup butter to make it much healthier. MORE»

Recipe #391004

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Greek Cheese & Spinach Squares

Posted by Mrs. Unrath  

DELICIOUS family recipe that has been passed down generations. Perfect for holiday dinners, but I make it year round. MORE»

Recipe #390054

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Spinach Balls (Fried or Baked Recipe)

(1 reviews) Posted by gailanng  

Freezable before baking; no need to defrost. MORE»

Recipe #389766

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Arugula and Spinach Salad With Caramelized Shallots

Posted by Irmgard  

This lovely salad, from "Pure Food" by Christine Cushing, is a sophisticated variation of Greek salad. The flavours compliment each other beautifully. MORE»

Recipe #389252

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Mom's Veggie Wrap

(6 reviews) Posted by megs_  

These are the BEST. They are yummy, healthy, and super quick to prepare. You can also customize them any way you like. This is my favorite way. Feel free to add other veggies you like to it! MORE»

Recipe #388547

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Lentil-Potato Salad

Posted by Peacefulone  

From Rachel Ray 30 minute meals. This is a wonderful cool weather main dish or side dish. Very flavorful and very good for you. It may sound odd but the flavors are spectacular! I found I had to salt fairly liberally, and because we like heat I... MORE»

Recipe #388358

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Spinach and Carrot Salad

(1 reviews) Posted by ellie_  

Recipe source: Prevention (April 2009) MORE»

Recipe #388245

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Fennel Leek Soup

Posted by Valeria  

This one is from my favorite recipe book, "Simply In Season". This is a wonderfully healthy summer recipe! MORE»

Recipe #387503

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Fantastically Healthy Pesto

Posted by newbiefoodieliz  

This is a blending of two recipes (one from Rachel Ray and one from a Vegan website- Ashley Skabar) that just blew me away. I am not vegan, but like to cook healthfully and I believe this is better than the pestos I have had that do contain... MORE»

Recipe #387405

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Turkish Spinach & Feta Borek

(1 reviews) Posted by Um Safia  

This is a wonderful recipe for borek made in a large dish rather than the individual little rolls. It is great served in squares as a side dish or you can even make a meal out of it with a nice salad, some olives & fresh bread! Borek of all... MORE»

Recipe #385894

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Easy Summer Pizza With Mushrooms and Spinach

Posted by BrittanyS  

With a pre-made store bough pizza crust, this recipes comes together in a snap. I made this pizza in the oven, but it can be easily grilled on the barbecue for a nice summer flavour. What's great about this easy pizza is that you can vary the... MORE»

Recipe #385882

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Vegetarian Pitas

(2 reviews) Posted by mikekey  

A healthy lunch or light supper. MORE»

Recipe #385738

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Grilled Zucchini Salad With Tomato & Greens

Posted by blucoat  

This easy and delicious summer salad recipe is from Gourmet Magazine ( August 2002). Zucchini can also be grilled in a lightly oiled well-seasoned ridged grill pan over moderately high heat. Cooking time may differ slightly. MORE»

Recipe #385162

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Vegetable Lasagna

Posted by Adam Hayek - Chef #1348906  

Use a mandolin slicer to get all the veggies paper thin; that way they'll melt into one another, and this whole mixture will become homogenized goodness. Don't let the bechamel intimidate you. This French Mother Sauce is an alchemy of very... MORE»

Recipe #385102

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Vegetable Lasagna

Posted by Yoga Booty  

from the "dancing gourmet cookbook" MORE»

Recipe #384978

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I Love Palak Paneer (Spinach and Cheese Curry)

(3 reviews) Posted by Karen Elizabeth  

This luscious spinach and cheese dish comes from Northern India, the home of paneer, a fresh cow-milk cheese similar to ricotta. It's sold near the feta and haloumi in supermarkets, either of these two cheeses can replace paneer here, but the... MORE»

Recipe #383454

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Little Wild Sorrel and Herb Tarts With Melted Goat's Cheese

(1 reviews) Posted by French Tart  

A delicious and different way to use sorrel leaves - sorrel is usually used in soup and omelette recipes. These little herb tarts are so summery and make wonderful picnic food, as well as interesting appetisers. I have wild, woodland and... MORE»

Recipe #382861

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Spinach, Pumpkin & Haloumi Salad

Posted by the.fashion.babe  

This is a fresh salad idea whichmay be liked by all members of the family. To make the balsamic dressing, combine 2 tablespoons olive oil about 1 tablespoon balsamic vinegar to taste. Kumara could be used in place of pumpkin if preferred. MORE»

Recipe #381678

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