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 spinach and vegetarian

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Sneaky Chef Green Juice

Posted by Sharon123  

This can be used to boost nutritional value for lots of recipes! Use in chocolate pudding, milk shakes, green icings, casseroles, etc. Green juice is an extremely nutrient dense food. One tablespoon is equivalent to eating 1/4 cup of spinach... MORE»

Recipe #398944

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Ten Mothers Garlic and Spinach Soup

Posted by SassiFras  

Found this recipe on Care2 website @ http://www.care2.com/greenliving/ten-mothers-garlic-and-spinach-soup.html Adapted from The Roasted Vegetable, by Andrea Chesman (Harvard Common Press, 2002). This delicious broth, redolent with garlic and... MORE»

Recipe #398454

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Spinach Celery Salad With Blueberries & Yogurt Dressing

Posted by the80srule  

I got a little creative with what I had to use up in the fridge. End result? Yummy and surprisingly healthy. MORE»

Recipe #396931

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Greenfield Village Dandelion Soup

Posted by doobtones #2  

This soup is served at the Taste of History restaurant at Greenfield Village in Dearborn, Michigan. I found this recipe on a recipe card on display inside the restaurant. You can substitute spinach for the dandelion greens if they are not... MORE»

Recipe #396721

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Sauteed Seitan With Mushrooms and Spinach

Posted by Eat Your Vegetables!  

From the Veganomicon. Serve over qunioa, mashed potatoes, rice, etc. MORE»

Recipe #396285

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Gomae - Japanese Style Spinach Salad

(1 reviews) Posted by Chef floWer  

This is Chef floWers version of Spinach Gomae. It's a side dish I often ordered at my favourite Japanese restaurant (before it closed down.) I found a visual version on you tube and since I couldn't find a recipe on www.recipezaar.com I thought I... MORE»

Recipe #396253

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Vegetable Soup With Chickpeas and Spinach

Posted by Eat Your Vegetables!  

The Andalusians call this soup potaje de vigilia, or 'fasting soup.' Actually a robust soup, it is so named because it would often be eaten during the Christian Lent, due to the absence of meat. This recipe is from the vegetarian cookbook... MORE»

Recipe #396213

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Orzo With Spinach, Feta and Olives

Posted by Eat Your Vegetables!  

This recipe is from the cookbook Greens, Glorious Greens. MORE»

Recipe #396195

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Self-Crusting Mushroom and Spinach Quiche

(1 reviews) Posted by Cactus Cat  

From Alison Holst's 'Meals Without Meat'. No cream, easy meal. MORE»

Recipe #396191

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Veggie Green Drink

Posted by Jainene  

I came up with this one night after a long drive from New York to Philadelphia. All I had eaten were french fries, so I was desperate to get some greens into me fast! This drink took care of the craving right away. The stevia helps to blunt the... MORE»

Recipe #394678

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Hummus and Vegetable Focaccia Sandwich

Posted by Alexander Mar  

The convenience store in my dorm has sandwiches similar to this one every once in a while, and on my life they are the best vegetarian sandwiches I've ever had! Even the meat-lovers I know live and die for these things. They're very easy to make,... MORE»

Recipe #394122

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Green Dumplings

Posted by Valeria  

This is from Simply in Season. MORE»

Recipe #393467

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Crete Bean and Spinach Stew

Posted by Buster's friend  

Nice recipe for two received in email from gourmet_recipes_from_around_the_world. Thanks, Myrtle! MORE»

Recipe #392639

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Feta and Spinach Rolls

(1 reviews) Posted by JustJanS  

My own invention that I took to a party yesterday and got asked for the recipe aseveral times. Aus puff pastry comes as interleaved sheets of which there are 6 in a 1kg packet. MORE»

Recipe #392635

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Spinach in Creamy Feta Sauce

Posted by KissKiss  

Greek flavor with a Southern twist. I love Southern-style creamed spinach, but I also love the combination of spinach and feta found in Greek cookery. This recipe pulls it all together. You could really dress this up by topping with buttered... MORE»

Recipe #392238

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Butternut Squash Coconut Curry

(2 reviews) Posted by Kozmic Blues  

This was inspired from the lovely little butternut squashes at the Farmer's Market last week. I used my recipe: Sweet Potato Curry With Spinach and Chickpeas as a base, switched the sweet potatoes for butternut squash, and added a can of coconut milk, and came up with this! I... MORE»

Recipe #391281

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Spinach and Mushroom Tamale Filling

Posted by Julesong  

For years I'd tried to find a spinach tamale filling similar to one I've tasted in restaurants, to no avail. Finally, I decided to make my own and this recipe has proved every bit as delicious as what I tasted in restaurants - this filling is so... MORE»

Recipe #391218

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California Mushroom Tart

Posted by dianegrapegrower  

A meatless main course or delicious side. Or cut in smaller slices as an appetizer. Uses humble, button mushrooms. Looks tricky, but is very simple once you have the veggies sliced. Depending on your cheese, you may want to use a different... MORE»

Recipe #391134

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Spinach Quesadilla

(1 reviews) Posted by 49flavours  

From The Grit Cookbook (a vegetarian restaurant in Athens, GA). MORE»

Recipe #391052

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