spinach and vegan

166

Recipes

Annie's Scrumptious Maple Pecan Spinach Salad W/Maple Dressing

(4 reviews) Posted by Naturalbohemian  

UPDATED — Please note: The nutritional information (fat and calories) on this salad for each serving is incorrect because it was calculated using all the salad dressing for 4-6 servings of the salad. The recipe makes lots of extra dressing.... MORE»

Recipe #91176

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Fried Tofu and Spinach Salad

(3 reviews) Posted by Sharon123  

I got this from Better Homes and Gardens. A delicious way to eat tofu! MORE»

Recipe #91097

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Tofu With Ginger & Spinach

Posted by Bergy  

Very tasty Tofu recipe - and healthy. MORE»

Recipe #88273

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Spinach and Walnuts

(11 reviews) Posted by Jenni Wallace  

I made this up about 18 years ago while visiting my aunt. She had purchased 10 pounds of fresh spinach and didn't know what to do with it! MORE»

Recipe #87095

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Crispy Spinach

(2 reviews) Posted by Girl from India  

Something yummy and different. The trick is to have the oil really hot before putting the spinach in and the spinach will not absorb a lot of oil. It is a good starter as it is light. THe oil should be brought back to the same temperature between... MORE»

Recipe #84054

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Spinach with Pine Nuts

(2 reviews) Posted by Sue L  

A lovely side dish with the crunch of pine nuts (which I love!). Very quick and simple to make, also. MORE»

Recipe #82286

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Spinach-Garlic-Edamame Hummus

(14 reviews) Posted by spatchcock  

Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect. It turned out really well. This is based on my Lebanese friend's recipe for hummus--she is... MORE»

Recipe #77087

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Iron Rich Vegetable Juice

Posted by Charishma Ramchandani  

From the Food Facts column of the Thursday magazine by Monika Seth. This is a good drink for those suffering from anaemia. MORE»

Recipe #75849

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Quick harvest soup

Posted by Hey Jude  

I love this tasty soup for dinner on chilly days. I serve this with bread and a tossed salad. This recipe is vegetarian if you use the vegetable, rather than beef, broth. From the Chicago Tribune Good Eating section. MORE»

Recipe #74531

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Roasted Onions, Potatoes, and Spinach

(3 reviews) Posted by GoKittenGo  

This is one of my favorite side dishes, from an issue of the Vegetarian Times. I vary the herbs almost every time I make it, but have posted it as written here. Preparation and cooking times are estimates, sometimes the vegetables seem to cook... MORE»

Recipe #74072

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Pumping Iron

Posted by Charishma Ramchandani  

This is great for people with anaemia and blood disorders. MORE»

Recipe #69969

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Garlicky Spinach Rice

(4 reviews) Posted by LauraTracey  

Found this on a website and LOVE this recipe!!! I've served it with grilled chicken breasts or even just eat it on its own. So good! MORE»

Recipe #68995

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Mini Phyllo Roasted Red Pepper-Spinach Bites

Posted by nomnom  

My take on Spanokopita. I added in the roasted red pepper because I love it and it matches well with the spinach and seasonings. I didn't add in feta. I would have, but mine went bad. It tasted delish anyway. MORE»

Recipe #68352

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Grilled Tofu with Grapefruit and Avocado Salsa

(3 reviews) Posted by Tish  

Got this low fat, tasty main vegetarian recipe from a grocery store in Los Angeles. Presentation is beautiful, and it tastes as good as it looks. Try to marinate the tofu for as long as you can. Prep time includes minimal marinade time. MORE»

Recipe #65974

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Flash-Cooked Greens with Garlic

(3 reviews) Posted by Hey Jude  

This is a simple, delicious, healthy recipe that I adapted from one of my favorite cookbooks; A Spoonful of Ginger by Nina Simonds. MORE»

Recipe #65735

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Mexican Green Rice

(3 reviews) Posted by Linorama  

If Popeye lived in Mexico, this is what he would eat. MORE»

Recipe #65400

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Spinach Sauté With Red Bell Pepper & Preserved Lemons

(3 reviews) Posted by Jane*in*RI  

I made this because I had a bag of spinach & a red pepper that wouldn't last much longer in the fridge, and I had been trying to think of a way to use the preserved lemons I had made. MORE»

Recipe #64716

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Zesty Tofu & Roasted Vidalia Sandwich w/ Spicy Sunshine Spre

(1 reviews) Posted by nomnom  

Go on: drool. I certainly am from this sandwich. My first contribution to RSC4 MORE»

Recipe #64089

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Spinach "request" soup

Posted by Karyl Lee  

This was written at a spur of the moment, so it has NOT been tested. MORE»

Recipe #63455

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Seasonal Salad with Herb Vinaigrette

Posted by spatchcock  

I've been looking for more salad ideas for the summer, and this one from Cooking Live on the Food Network got my attention! Just your basic spinach salad. MORE»

Recipe #61544

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