spinach and vegan

166

Recipes

Garlic-Orange Spinach

(1 reviews) Posted by Hungry Chefs  

Healthy and delicious, this side dish is sure to entice your taste buds! Found in Oprah magazine. MORE»

Recipe #137884

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Sauteed Spinach and Fava Beans

(2 reviews) Posted by Kumquat the Cat's friend  

Posted for Zaar World Tour 2005. This is an Italian side dish, despite the use of a bouquet garni, which is French. I've changed the instructions to use canned fava beans. Vegetables and starch in one healthy, quick, low-fat recipe. From... MORE»

Recipe #135079

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Lentil Soup With Spinach and Lemon (Ads Bi Hamud)

(4 reviews) Posted by bluemoon downunder  

A rich lentil soup recipe which I've adapted from an online Jamie Oliver recipe, and posted here in response to a Forum request for a lentil soup recipe without tomatoes. The preparation and cooking times below do not include the one hour... MORE»

Recipe #133568

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Spinach and Onion Stir Fry

(2 reviews) Posted by *Parsley*  

Good side dish for steaks, but goes well with almost anything. MORE»

Recipe #131402

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Popeye and Olive Oil's Fresh Spinach Salad

Posted by Cookgirl  

Add this salad recipe to the growing list of recipes taken from our local natural food market's weekly flyer. Only the freshest ingredients will work. MORE»

Recipe #131171

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Groundnut Sauce

Posted by Sackville  

A recipe from the "Best of Regional African Cooking" book. A spicier version of this Ugandan sauce is served in Kenya and Tanzania. MORE»

Recipe #130115

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Spinach Dahl

(2 reviews) Posted by Ange64  

I live in a small, rural community in North Australia and still crave 'big city' foods such as Tibetian take aways. Although this recipie is out of an Indian cookbook it quenches my craving for that distinct flavour. Chillies are optional, I only... MORE»

Recipe #124080

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Spinach Salsa Lentil Soup

(2 reviews) Posted by A Messy Cook  

This simple, healthy, and flavorful soup is from Light and Tasty’s June/July 2005 issue. MORE»

Recipe #122826

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Spinach and Lentil Soup

Posted by Vino Girl  

A simple soup from The Essential Vegetarian Cookbook. MORE»

Recipe #120927

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Hearts of Palm and Spinach Salad

(1 reviews) Posted by Sarah Chana  

A variation on the one in "The Kosher Palette", this recipe goes well with a huge variety of dishes. Also works well for Passover if you delete the dry mustard and use a little onion powder instead. MORE»

Recipe #114765

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Spinach Salad for Monks at Hrm

(1 reviews) Posted by susie.freckle.face  

Here is the recipe for those who were at Holy Resurrection Monastery Thanksgiving weekend 2004 for Arturo's robing and wanted the spinach salad recipe in better detail. toodles & God bless, sUSAn. MORE»

Recipe #112135

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Spinach Dhal

(1 reviews) Posted by Phil!  

This is one of my favorite dhal recipes; it's tasty and very nutritious. I eat it over rice as a main dish. It also makes a good side dish; in that case, double the servings. Originally from _Curried Favors_. MORE»

Recipe #110723

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Beet and Spinach Salad With Oranges and Fresh Lime Juice

(1 reviews) Posted by ladypit  

I bought a huge bag of baby Spinach at the store and have been looking for ways to use it up. Found something similar to this in my "Weight Watchers Miracle Foods: More Fruits, More Veggies" cookbook. This has been tweaked to my own tastes. The... MORE»

Recipe #109963

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Spinach and Cannellini Beans

(7 reviews) Posted by Jajaja  

This dish is very soothing, healthy, and yummy. You can use any white bean in place of the cannellini beans, and canned beans would work just as well as dried (no need for soaking and cooking). MORE»

Recipe #108794

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Spinach Pulao

Posted by Charishma Ramchandani  

This is packed with nutrition and fibre. Enjoy this Sanjeev Kapoor recipe from Young Times with a smile! MORE»

Recipe #104119

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Spinach With Chickpeas

(3 reviews) Posted by JustJanS  

This comes from a Spanish cookbook I own. I have made it using about 1/2 cup of jarred, roasted, marinated bell pepper strips instead of the pimientos mentioned, and that worked well. And yes, it is 11 cups of spinach-it cooks away so much! MORE»

Recipe #98857

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Sicilian Spinach Sauce

(1 reviews) Posted by winkki  

One of our favorite vegan pasta sauces (also good over baked potatoes, leftover lentils, cooked grains, etc); from the Lean, Lucious, and Meatless cookbook. I usually add flax (sometimes ground, sometimes whole) for extra nutrition that goes... MORE»

Recipe #97924

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Tofu Spinach Calzones (vegan or vegetarian)

(1 reviews) Posted by Shannon Payne  

These are great and vegan or vegetarian (see step 17). The measurements on the herbs and spices are approximate, please add to your taste the amounts MORE»

Recipe #97154

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Millet With Spinach and Pine Nuts

(4 reviews) Posted by Dancer^  

To toast pine nuts, shake them in a small skillet over medium-high heat until fragrant and starting to brown. (Beware: They burn quickly.) MORE»

Recipe #94830

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Rice, Lentil, and Spinach Pilaf

(2 reviews) Posted by winkki  

A Dean Ornish recipe. Colorful, vegan, very complete nutritionally, and zero cholesterol. For more color and variety, you can add cubed cooked butternut squash or carrots. May be used as a main dish or side dish; serving amount depends upon how it... MORE»

Recipe #94378

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