1,952

Spinach

recipes

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Corn & Bean Mash (Irio)

Posted by Sccuddlers  

This is a traditional recipe from Kenya. Got this from a local multicultural festival. MORE»

Recipe #303277

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Cran-Raspberry Summer Salad

Posted by mrsteacher22  

This is a WONDERFUL cranberry raspberry salad. I make a double batch and can eat just this for two or three days! MORE»

Recipe #303244

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Spring Veggie Burrito Bake

Posted by Valeria  

I got this from a seasonal cookbook. Sometimes it's too early for fresh spinach, so I go for turnip greens. The tumeric adds a little flavor and gives the rice that yellow "Spanish rice" look. I like cooking this in my Dutch oven on a... MORE»

Recipe #303206

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Artichoke and Rice Salad

Posted by DiScharf  

Inspired by a 1960 classic; this side dish calls for Arborio rather than conventional rice, resulting in a chewy and creamy textire. Martha Stewart is using this dish in her mother's day luncheon menu. Didn't include cooling times.Have made a few... MORE»

Recipe #303162

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Spinach With Pine Nuts

Posted by mersaydees  

This is from Quick French Cuisine by Michelle Garner. This is tres simple and healthy! MORE»

Recipe #302886

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Vegetarian Lasagna

Posted by Paris Valentine  

I substitute the dairy products with as many soy-based products as I can find in my grocery store, and it turns out great! MORE»

Recipe #302803

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Cheesy Spinach and Eggs Bagel Bake

Posted by Mad Maryno  

That's something i like to fix when i get home after a busy day, or when i don't wake up at 5 am for work and i want a nice breakfast. Please use eggs and cheese that comes from small farms and buy local! I like to serve it with slices of stone... MORE»

Recipe #302579

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Spinach Salad With Pineapple, Prosciutto and Shallot Dressing

Posted by Oolala  

I can't wait to try this from the Sun-Sentinel, Feb. 28, 2008. The note above the recipe says that "This is a play on the original spinach salad; it can be served as a starter or offered alongside roasted chicken, pork or duck. The addition... MORE»

Recipe #302352

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Greek Spinach Melts

Posted by shemarie00  

These are great little appetizers, taste alot like spanakopita but less work. I use my Pampered Chef Scalloped Bread tube but this could be served on slice baguette as well. MORE»

Recipe #301616

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Craisins Spinach Salad

Posted by MeliBug  

I love Craisins! As I was eating some out of the bag earlier today, I noticed they have a recipe on the bag that sounds REALLY good! So I wanted to post it here before I ate all the Craisins and threw away the bag! I may even throw in some... MORE»

Recipe #301072

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Spinach Pie

Posted by Demotherway  

This is from an old brazilian vegetarian book MORE»

Recipe #301058

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Chicken and Spinach Casserole

Posted by Matt A  

A chicken noodle and Spinach Casserole MORE»

Recipe #301018

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Spinach Stuffed Chicken Breasts

Posted by Ribbet88  

Healthy and tasty chicken dinner that is fairly simple to make. MORE»

Recipe #300944

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Healthy Spinach and Cannellini Bean Dip

Posted by Celeste :)  

This snack/appetizer is delicious and guiltless! Tastes great with pita chips. MORE»

Recipe #300940

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Crustless Spinach Quiche

Posted by Nymphadora Tonks  

My first attempt at this is actually half the recipe as I live alone and wanted to try it. It's from my LapBand clinic's website and is fantastic. MORE»

Recipe #300750

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Spinach, White Bean, and Bacon Salad With Maple-Mustard Dressing

Posted by dicentra  

Cooking Light. Mar 2003. MORE»

Recipe #300573

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Skirt Steak Roulades With Tomato Relish

Posted by JackieOhNo!  

Again, I must repeat - I love skirt steak for its versatility, its tenderness, its flavorfulness, its juiciness, and its quick cooking-ness! MORE»

Recipe #300563

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Smashed Potato and Spinach Bake

Posted by Alyssa #3  

Threw this together after work last night and was really happy with the outcome. It would be quite versatile, so feel free to add whatever veggies and/or meats you have on hand. MORE»

Recipe #300561

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Caroline's Cucumber, Spinach Salsa

Posted by carolinerenee  

Since finding out that regular salsa has many ingredients I can't have, I decided to make up something that I could and came up with this. It has an interesting flavor and is a great substitute for regular salsa. MORE»

Recipe #300463

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Spinach Stuffed Portobello Mushrooms

Posted by GreenGal  

This dish is great as a vegetarian main course. You could alternately use the same stuffing to fill about 20 smaller mushrooms (crimini, button) to use as an appetizer. MORE»

Recipe #300115

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