spanish and simple

734

Recipes

Torrijas- Spanish French Toast

Posted by littlemafia  

I found this on reciperewards.com. Depends on the bread how many slices you'll get. MORE»

Recipe #400154

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Chorizo Tomato Sauce (For Pasta or Chicken)

Posted by Cluich  

I'll continue to tweak this one, I'm sure, but this is my current version. At these amounts, it makes a good bit of sauce. Number of servings listed is my guesstimate for pasta, which is what I originally came up with this for. I had some leftover... MORE»

Recipe #399285

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Lemon Caper Stuffed Eggs

(1 reviews) Posted by Sharon123  

These make great appetizers for a party or a first course for dinner, or a yummy snack. You could put these in the lunch box too! Adapted from Rachael Ray's Big Orange Book. MORE»

Recipe #396643

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Spanish Rice

(1 reviews) Posted by GingerlyJ  

This is one of the few recipes that stuck with me from my high school home Ec class. It is comfort food at it's finest MORE»

Recipe #393336

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Albondigas in Sherry Pepper Sauce

Posted by Buster's friend  

This tapas tresure comes from www.fiery-foods.com .- It is a Spanish appetizer meant to be eaten with tooth picks, a "cosas de picar" type of tapas - it refers to the picadors' used in bull fights. Make a double batch (prep time... MORE»

Recipe #391276

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Spanish Rice and Shrimp One Pot

Posted by English_Rose  

A speedy midweek meal with Mediterranean holiday flavors. If you don't want to spend time at the stovetop you can bake this dish in the oven. Tip the onion, peppers, chorizo, garlic and oil into an ovenproof dish, then bake for 15 mins at 400F.... MORE»

Recipe #390664

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Manchego Cheese and Garlic Gourmet Hot Dogs

Posted by College Girl  

A roasted garlic and red pepper relish replaces the usual pickle in this Spanish take on hot dogs. from Bon Appetit. AMAZING! These are super if you would like to do a grown up spin on hot dogs. Manchego is a Spanish cheese made from sheep's ml;... MORE»

Recipe #389652

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King Augustus Sauce

Posted by Cooking Master  

A very tasty sauce for seafood. MORE»

Recipe #389533

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Smoky Chorizo With Mixed Peppers

Posted by English_Rose  

With chorizo and mixed peppers, this tapas dish is bound to be popular. MORE»

Recipe #389197

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Pincho Moruno

(1 reviews) Posted by ChefMarvelIris  

Pincho Moruno is a Moorish inspired dish that has been improved (I think) by the Spaniards. It can be used with lamb or pork. I suppose you could do chicken or beef also but have never tried it with them. Recipe can be doubled, tripled,... MORE»

Recipe #388663

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Malaga Gazpacho

(1 reviews) Posted by Chef Kate  

Summer after summer, we make batch after batch of gazpacho and, after trying many recipes, have determined that this is IT. It is adapted from a recipe published in the Times in 1968 — a Craig Claibourne rendition of a home cook's (Manola... MORE»

Recipe #387656

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Greek Garlic Soup

Posted by Sephardi Kitchen  

Also known as "Skordozoumi", this Sephardic soup is thickened with eggs, yogurt and feta cheese. Adapted from "Sephardic Flavors" by Joyce Goldstein. MORE»

Recipe #386741

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Easy Does It: Gazpacho

Posted by boy named Sous  

Cold, refreshing garden soup by Annie B. Copps Yankee Magazine Editor Often referred to as "liquid salad," gazpacho may be a vegetable's best expression of summer. Its success (and yours) depends on the freshest of ripe... MORE»

Recipe #386493

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White Sangria

Posted by AdriMicina  

Fresh, sweet and fruity - goes well with tapas or as a light cocktail, I even drink it with paella! Slightly different from the traditional one which calls for red wine, but I just can't drink red wine when it's too hot outside, so I tried with... MORE»

Recipe #386264

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Paella Soup

Posted by Recipe Junkie  

This is a recipe from a Sunset magazine from January 2000. MORE»

Recipe #385810

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Spanish Rice and Prawn One Pot

Posted by Irmgard  

This recipe from BBC Good Food is a quickie version of paella. It is made with basmati rice which shortens the cooking time considerably. It is a great recipe for a weeknight meal and it reheats well. In fact, it tastes better the second time... MORE»

Recipe #384042

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Everyday French Breakfast- Baguette and Jam With Chocolate Milk

(3 reviews) Posted by Shuzbud  

I lived in Paris for 4 months and in Valladolid, Spain for 6 months as a student and in both cities, the traditional everyday breakfast was this (although some adults have black coffee rather than chocolate milk!). In Spain I lived with a local... MORE»

Recipe #383778

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Arroz Con Pollo Delicioso

Posted by stonecoldcrazy  

My own arroz con pollo recipe does not include whole tomatoes due to my family's tastes, but does include tomato paste for that terrific flavor. The use of instant rice makes this a very quick, delicious one-dish meal that will leave you begging... MORE»

Recipe #383191

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Spicy Gazpacho With Shrimp

Posted by Buster's friend  

Another cool crisp refreshing gazpacho recipe - added bonus - Shrimp! This will make good use of our garden's produce in another week or so... hoping the cucumbers last until the tomatoes really get going. Received in email from... MORE»

Recipe #381931

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Champinones Al Ajillo-Spanish Garlic Mushrooms

Posted by Buster's friend  

Received this in email (thanks Phil!) from gourmet-recipes-from-around-the-world. Sounds like a lovely tapas for two. MORE»

Recipe #378760

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