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 spanish and side dishes

185

Recipes

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Les Petits Pomme De Terre Roasted Fingerling Potatoes

(2 reviews) Posted by Sharon123  

I bought a few fingerling potatoes, threw them in a dirt pile in the yard and now have a bix box of fresh fingerling potatoes! Here's a recipe to use them. Adapted from Cooking Live: Bastille Day Cook Along MORE»

Recipe #262119

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Bacalao

(1 reviews) Posted by Manami  

This dish is rich and not salty at all. Bacalao is delicious when made into fritters, coated with bread crumbs and deep-fried, or served stuffed into a roasted sweet pepper. Angela Tamura, ZuZu’s chef, prepares it more simply, accompanying it with... MORE»

Recipe #261752

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Chipotle Spanish Rice

(3 reviews) Posted by Barb R  

A bold and smoky chipotle rice that goes great with barbecue, Spanish or Mexican food. You can use only one chipotle if you don't like your rice as spicy as we do. MORE»

Recipe #257457

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Escabeche De Camarones

Posted by Manami  

"Pickled Shrimp" that is how it translates. This subtle shrimp salad is gentler than anything you might expect from the term "pickled". The shrimp get their tender-firm texture from slow-poaching followed by marinating and... MORE»

Recipe #255450

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Pinchos (Spanish Kebabs/Tapas - Pork, Lamb, Prawns or Chicken)

(1 reviews) Posted by Sandi (From CA)  

Enjoyed at bars all over Spain, pinchos are wonderful kebabs that taste equally good made with pork, chicken, prawns or lamb. At some bars, the seasoning is as simple as garlic and hot, sweet paprika. Here is a favorite marinade recipe for Pinchos... MORE»

Recipe #252348

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Sephardic Spinach Patties

Posted by Manami  

Keftes de Espinaca — this is the closest thing I have found to Croquetas de Espinaca (Spinach Croquettes). A friend brought them over about 6 months ago and have been looking for them ever since. She bought them from a bakery that moved out of... MORE»

Recipe #249990

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Saffron Rice Pilaf With Red Peppers & Toasted Almonds

(1 reviews) Posted by Battle in Seattle  

I think I got this recipe from Fine Cooking Magazine--great read! This simple, tasty side dish reminds me a little of paella, and is so delish--it goes great with just about everything, but I particularly like it with salmon or my Grilled Rosemary Chicken With Cucumber Relish. MORE»

Recipe #241374

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Recipe #240602

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My Mom's Famous White Rice

Posted by Azriel31  

I think my husband may have married me in part b/c he loves my white rice, which is actually my Mom's recipe I make this in a rice cooker and it comes out perfect every time. MORE»

Recipe #240205

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Salad "andalucia"

(1 reviews) Posted by Vanessa7  

This recipe (yeah from an old mag :P) is truly popular in Andalucia and also in Latin America. My mom makes one very similar to this one. It's really good and easy too! Prep. and Cooking times are approximate! MORE»

Recipe #238590

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Spanish Yellow Rice

(4 reviews) Posted by echo echo  

A lovely side dish for those who like saffron. May be made with low-sodium bouillon if you wish. MORE»

Recipe #238452

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Artichoke & Mushroom Madrilene

Posted by littleturtle  

Something different, but easy and delicious. Madrilène is a Spanish consommé flavored with tomato, often served jellied and chilled. MORE»

Recipe #237582

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Celery With Tomatoes, Olives and Capers

(4 reviews) Posted by Sharon123  

Low cal. Low carb. One Weight Watchers point. High fiber. Low cholesterol. Filling. Satisfying. Cheap. Good! Adapted from A Veggie Venture. MORE»

Recipe #237011

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Catalan Salad

Posted by English_Rose  

This light, fresh and flavoursome salad makes an unusual but delightful accompaniment to many dishes. MORE»

Recipe #236694

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Stuffed Cherry Tomato Tapas

(1 reviews) Posted by English_Rose  

Bite size canapes with a spanish filling. MORE»

Recipe #236016

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Ajillo Mushrooms

(3 reviews) Posted by English_Rose  

Few tapas taste more Spanish than champiñones al ajillo (ajillo mushrooms), dripping with olive oil, garlic and dry Spanish Sherry. To make this tapa even more authentic, be sure to serve the mushrooms with plenty of fresh, crusty bread to... MORE»

Recipe #236008

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Cannellini Beans With Chorizo, Garlic and Sage

(2 reviews) Posted by English_Rose  

For a great side-dish try this bean recipe, flavoured with a tasty combination of chorizo, garlic and fresh sage MORE»

Recipe #235994

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Tangy and Fresh Pasta Sauce With Garden Vegetables

(2 reviews) Posted by Trinkets  

My fresh pasta sauce is great with any pasta but we like vermicelli. Any other fresh vegetables would be lovely additions. My family likes this dish served alongside fresh grilled tuna in the hot, humid Mississippi summertime. MORE»

Recipe #235704

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Spinach With Raisins and Pine Nuts

(1 reviews) Posted by pattikay in L.A.  

From the New Spanish Table, posted for ZWT 3, Spain and Portugal. MORE»

Recipe #235294

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Spanish Potato Omelet

(1 reviews) Posted by Julie B's Hive  

Lots of goodness, fried potatoes and vegetables. MORE»

Recipe #233171

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