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 spanish and holiday/event

172

Recipes

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Spring Vegetable Paella

Posted by Bec  

Talk about a spring dish! I can't wait to try this! MORE»

Recipe #117384

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Mike's Pantry Paella

Posted by Julesong  

We had some beautiful huge shrimp and some fresh sausage from Seattle's Pike Place Market that we wanted to cook for dinner, so here's what my husband did with them. He put together a sort of paella from foods we had in the veggie bin and... MORE»

Recipe #115151

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Honey & Almond Spanish Hot Chocolate

(2 reviews) Posted by EdsGirlAngie  

I love the almondy taste of this hot chocolate. This recipe makes one cup; just double or quadruple (or whatever) the recipe to make what you need. Also tasty with a dash of cinnamon and cloves stirred in. MORE»

Recipe #109245

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Rosquillas (Spanish Doughnuts)

(2 reviews) Posted by Susie T  

This is an age old recipe. I usually make these for Christmas time but they can be eaten any time of the year. MORE»

Recipe #107386

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Pumpkin Flan With Brown Sugar Crust

(4 reviews) Posted by PaulaG  

I was searching the web for directions on preparing sugar pumpkins for puree and stumbled across this recipe. A wonderful fall treat! This is easy to make and an elegant dessert for those special times. MORE»

Recipe #102439

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Vincent Price's Roast Pork Castilian Style

(3 reviews) Posted by EdsGirlAngie  

Vincent Price was truly a gourmet chef, and this is a fabulous recipe. Being a household of only 2, I prepared this with a small boneless pork loin roast and used 1/4 of the rest of the ingredients... absolutely delicious, probably one of the best... MORE»

Recipe #102134

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Coca de Pascua

Posted by canarygirl  

Typical Spanish Easter cake. Translated from www.Don Quijote.org. Posted in response to a request. MORE»

Recipe #88389

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Antipasti Di Tonno E Fagioli

(3 reviews) Posted by "Pink Eyed" Jim Cortina  

A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but when draining the tuna, save the olive oil for the dressing. Cook time is actually chill time. MORE»

Recipe #82608

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Fennel Gratin

(3 reviews) Posted by evelyn/athens  

If you've never tried fennel, but want to, this is the dish for you. This makes a wonderful side course to roast meats, or it could be served as a first course with crusty bread to dab at the sauce. MORE»

Recipe #81256

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Shrimp Wrapped in Ham

Posted by JustJanS  

A Spanish Tapa. Very simple and tasty! MORE»

Recipe #77701

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Spanish Sighs from Cudillero (Cookies)suspiros De Cudillero

(1 reviews) Posted by Olga Drozd  

Suspiro, or "sigh," is the generic name for these kinds of cookies, which are as light as a sigh. Cudillero is a town in north-western Spain. MORE»

Recipe #76132

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Soup a La Marinara

Posted by Bergy  

This is a very traditional Spanish recipe. I posted this by request and it is not one of my favorites but it is traditional. Vary your seafood to suit your taste MORE»

Recipe #73888

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Basque Beans (Including Crock Pot Version)

(5 reviews) Posted by evelyn/athens  

These are really good 'baked beans'. Especially for those who don't like their beans sweet. MORE»

Recipe #71990

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Deceptively Simple Gazpacho

(2 reviews) Posted by Kendra PeloJoaquin  

A perfect summer dish. In a chilled bowl with a wedge of lemon on the side, Gazpacho is very classy looking. I learned this recipe in 7th grade when a woman from Spain visited our class during "International Week". She made it in front of us and... MORE»

Recipe #69791

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Steak with Blue Cheese Sauce

(7 reviews) Posted by Lizzie-Babette  

Very assertively-flavored steak recipe that I learned about 12 years ago when I was learning to cook to impress my now-husband. Adapted from Betty Crocker's New International Cookbook. This spanish-influenced recipe can tend to be somewhat on the... MORE»

Recipe #69443

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Tortilla a La Mexicana

(1 reviews) Posted by Mimi Bobeck  

. MORE»

Recipe #68184

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Spiced Grapes

(5 reviews) Posted by Mimi Bobeck  

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Recipe #68171

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Orange Catalonian Cream

(8 reviews) Posted by evelyn/athens  

A delicious version of creme brulee. This is great for a dinner party. MORE»

Recipe #63676

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Spanish Marinated Olives

(5 reviews) Posted by Geema  

These olives are simple to make, spicy from red pepper flakes and fruity with the aroma of lemon and orange. MORE»

Recipe #63471

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