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 soy/tofu and asian

523

Recipes

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Tofu Simmered in Hoisin Sauce by Deborah Madison

Posted by KateL  

Entered for safe-keeping, asking my vegetarian friends to review this for me. From "This Can't Be Tofu!" by Deborah Madison. Because hoisin sauce is very sweet, dice the tofu very small and serve it as a sauce over rice, with... MORE»

Recipe #346674

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Sweet & Sour Tofu

(1 reviews) Posted by blucoat  

An easy to prepare, vegetarian version of the Chinese-restaurant standard. If you like, add a pinch of crushed red pepper or chile-garlic sauce to give the sauce a little heat. For a more substantial meal, add more veggies (onion, scallions, snap... MORE»

Recipe #346608

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Sesame-Maple Roasted Tofu

(1 reviews) Posted by blucoat  

This quick and healthy dinner pairs creamy tofu and crispy snap peas (or broccoli) with a tahini-maple sauce. Serve with udon noodles or rice. If you are using broccoli, roast it with the tofu. From "EatingWell Magazine". MORE»

Recipe #346589

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Saag Tofu (Indian Tofu With Spinach)

(4 reviews) Posted by blucoat  

This is a delicious and healthier version of saag paneer (palak paneer) that uses tofu rather than cheese. The Indian spices lend a lot of flavour to the tofu. From "EatingWell Magazine". MORE»

Recipe #346585

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Ginger-Sesame Tofu Sauce by Deborah Madison

Posted by KateL  

Entered for safe-keeping, requesting my vegetarian friends to test this for me. From "This Can't Be Tofu!" by Deborah Madison. This has the texture of a thin mayonnaise, and can be drizzled on cubes of fresh tofu, over romaine salad or... MORE»

Recipe #346561

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Edamame Soup

(1 reviews) Posted by blucoat  

This simple, creamy, and satisfying vegetarian soup is from the excellent new cookbook, "The Great Big Veg Challenge: How to Get Your Children Eating Vegetables Happily", by Charlotte Hume. To make this soup vegan, omit the creme... MORE»

Recipe #345215

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Tofu Curry

Posted by Chef #1053997  

Simple sweet tofu curry made with coconut milk. MORE»

Recipe #343678

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Izakaya Style Japanese Edamame - Soy Beans in Pod

(1 reviews) Posted by Rinshinomori  

This is so simple, I debated whether to submit this here, but it's something we enjoy with beer, sake, or good ol' soju. There are probably much better recipes out there than this, but this one works for us for now without compromising heart... MORE»

Recipe #342926

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Tofu and Broccoli in Garlic Sauce Recipe

(2 reviews) Posted by blucoat  

I found this easy vegetarian stir-fry from Jolinda Hackett online. MORE»

Recipe #341245

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Sesame Tofu Stir Fry

Posted by dicentra  

Cooking Light. March 2004. MORE»

Recipe #340746

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Chinese Bean Curd Skin Rolls

Posted by blucoat  

These crispy and flavorful rolls make an excellent vegetarian starter, part of a dim sum meal, or even a satisfying main dish if you have a few of them. From Selma Miriam and Noel Furie, owner of the legendary Zagat-rated vegetarian restaurant,... MORE»

Recipe #339958

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Easy Edamame Hummus

Posted by blucoat  

This recipe takes less than 5 minutes to put together and is a lovely bright green colour and a great alternative to traditional hummus. From the Food Network show, "Healthy Appetite with Ellie Krieger". MORE»

Recipe #339427

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Miso Sesame Noodle Salad

Posted by dicentra  

Vegetarian Times. They also suggest trying this with different sizes of rice noodles or with soba noodles. MORE»

Recipe #339063

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Glazed Tofu

Posted by TattooedMamaof2  

Great in stir-fries, over rice or even in salads MORE»

Recipe #335507

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Thai Hot and Sour Soup

(1 reviews) Posted by dianegrapegrower  

From Simply THAI Cooking, by Wandee Young, with adjustments for local ingredients. Prep all ingredients before starting to cook. MORE»

Recipe #333801

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Braised Soya Beans With Shiitake Mushrooms and Spinach

Posted by Efimia  

An ideal supper dish for vegans, vegetarians, anybody! It's really tasty and easy to prepare. Requires beans to be soaked overnight. MORE»

Recipe #333615

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Edamame With Garlic and Red Chilies

Posted by Cooking on Lake Norman  

A great appetizer, this recipe can be heated up by adding more red chili flakes. A great replacement for chips at a dinner party or while watching the game for those watching their carb intake. MORE»

Recipe #333401

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Miso Soup With Enoki Mushrooms

Posted by dicentra  

Cooking Light. I just happen to have Enokis in my fridge right now too! I will make this with only one type of miso. Use whatever you have. The recipe also calls for 1/4 cup dried shaved bonito (dry fish flakes) but Zaar doesn't recognize it. MORE»

Recipe #331302

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Soba Noodle Salad With Vegetables and Tofu

(6 reviews) Posted by dicentra  

Cooking Light. My daughter's favorite things - noodles and tofu! This is another one of those great clean-out-the-fridge type meals. Use whatever veggies you like or have. Snow peas are a great additon. MORE»

Recipe #331238

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Dwen Jang Gook

(1 reviews) Posted by suk  

A traditional spicy Korean soup made with all veggies. MORE»

Recipe #330676

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