1,749

Soy/Tofu

recipes

Ally's Quick and Easy Vegetarian Sweet and Sour Chicken

Posted by Mallory can cook!  

I made this for my 16 year old sister Ally, who only weighs 80 pounds and has decided to become a vegetarian. Thank god I'm resourceful when it comes to cooking. This is a quick and easy way to get her to eat something that she used to love in her... MORE»

Recipe #380910

select

Edamame Bean Salad

Posted by Derf  

Not your ordinary bean salad! The flavour and veggie combination are outstanding. (from a friend, modified from another web site) chill time not included in cook time. MORE»

Recipe #380629

select

Daikon 'fettuccine' With Cyndi's Vegan Alfredo Sauce

Posted by JoshH347  

I got this recipe from "The Vegetarian Low-Carb Diet" book by Rose Elliott. Description from book: Cyndi's Vegan Alfredo Sauce, which I've adapted just slightly by using almonds instead of cashews, is wonderful: really creamy and... MORE»

Recipe #380628

select

Savory Swiss Chard Pie

Posted by Chef Joey Z.  

I got this recipe from The Fat free Vegan website. I often make the recipes from this site as Susan, the gal who owns the site is always coming up with such delicious recipes that are right up my alley. You can find the recipe at:... MORE»

Recipe #380281

select

Tofu & Spinach Pesto

Posted by Burgz  

Tofu and spinach... most people's reaction when they see those words is "Yuck!", but try this and see if your reaction is still the same This is an incredibly easy and tasty way to pack the benefits of spinach & the protein... MORE»

Recipe #380144

select

Kiwi Etc. Smoothie

Posted by White Rose Child  

A filling, super- yummy smoothie in which the tofu is totally undetectable! I like to whip it up, keep it in the fridge at work and sip on it all afternoon. If you let it refrigerate, it thickens up. MMmmm. MORE»

Recipe #380055

select

Dairy-Free Pizza Casserole

Posted by Blue_Milkshake  

We get together with friends every week for dinner and one of them doesn't eat dairy. This recipe is based on Rosemary Black's "Make-Ahead Pizza Casserole" from the April 2009 issue of Parenting magazine. MORE»

Recipe #379618

select

Asian Broth With Tofu and Rice

Posted by dicentra  

Cooking Light, JANUARY 2001 MORE»

Recipe #379451

select

Pumpkin Cheesecake Cheesefake

Posted by Ashlin  

Here is a delicious vegan pumpkin 'cheesecake' I have been perfecting. MORE»

Recipe #379411

select

Caramelized Tofu Goodness!

(2 reviews) Posted by Sharon123  

This is so good and has gotten lots of great comments on Heidi Swanson's food blog. She threw this together one night and it was a hit! If you can't handle Brussels Sprouts, try cabbage, spinach, broccoli(cut up real small), or bok choy. I have... MORE»

Recipe #378954

select

Tofu With Red Curry Paste, Peas, and Yellow Tomatoes

(1 reviews) Posted by dicentra  

Cooking Light, MAY 2000 MORE»

Recipe #378795

select

Spicy Tofu Udon Noodle Bowl

Posted by dicentra  

Cooking Light, MARCH 2005. I love noodle bowls! MORE»

Recipe #378785

select

Tofu-Mushroom Burgers

Posted by dicentra  

Cooking Light, MAY 1999 You can use any kind of tofu here. For a more dense texture, use cooked brown rice or bulgur instead of breadcrumbs. Note: Worcestershire sauce is not vegetarian unless you buy the vegetarian brand. Check the label! MORE»

Recipe #378776

select

Grilled Veggie & Tofu Stack With Balsamic & Mint

(1 reviews) Posted by blucoat  

This wonderful summer recipe is modified from the Bon Appétit Test Kitchen (June 2009). It's easy, tastes delicious, and has fewer than 200 calories per serving! Feel free to modify the vegetables to your preference (I added the tomato). MORE»

Recipe #378764

select

Bacon Wrapped Tofu

Posted by dicentra  

From Just Hungry. The two conflicting sides of my appetite... Together at last! Yum! MORE»

Recipe #378646

select

Herbed Frittata With Edamame

Posted by Dancer in the Kitchen  

Found in BHG May 2009 MORE»

Recipe #378108

select

Edamame-Bean Salad

Posted by Rambling Rose  

This recipe is easy and healthy, a good side dish or a main course for lunch. Vegetarian. Inspired by an edamame salad in the salad bar at my grocery store. It looked but didn't taste good, so I decided to make one that did. MORE»

Recipe #378011

select

Mini Tuna-Tofu-Miso Burgers

Posted by dicentra  

I found this on a blog called the Angry Dome. Posting for safe keeping. OAMC?? MORE»

Recipe #377745

select

Crock-Pot Sweet & Sour Tofu

Posted by iPlayFlonkerton  

This is a favorite of mine. MORE»

Recipe #377674

select

Pink Dip

Posted by Chef #1295372  

This is from "The New Farm Vegetarian Cookbook". MORE»

Recipe #377274

select