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1,841

Soy/Tofu

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Featured Soy/Tofu Recipes »

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    Thai-Style Tofu Ww in Microwave

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    Lemon Soymilk Pudding

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    Mediterranean Sausage Wrap (With Vegetarian Option)

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    Vegan Baked Tofu Strips

T. V. P. Sausage Crumbles (Vegetarian/Vegan/Gluten-Free)

Posted by Prose  

Based on my: Vegan/Vegetarian Sausage Patties, this is a delicious addition to your favorite vegan gravy or pizza. MORE»

Recipe #412473

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Won Tons for Soup - Vegetarian

Posted by Shazzypupp  

A vegan adaptation of a Cantonese-American favorite. Not hard to make but takes some time to stuff the wontons. Serve the wontons in a mild, low sodium vegetable broth (chicken flavor if possible). You can double or triple the wontons... MORE»

Recipe #411087

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Coconut Soup With Tofu

Posted by Jana Steinhagen  

You must try this beautiful Soup. Its delicious! MORE»

Recipe #410653

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Ginger Soba Noodles

Posted by ATouchofZing  

This is a delicious cold salad inspired by the sesame noodles served at my favorite deli. It can be served as a side dish or a healthy, vegan main course. The 4 servings listed are for small main course portions. MORE»

Recipe #410114

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Mabo Tofu With Chinese Black Beans Sichuan Style

Posted by Skipper/Sy  

Tofu (Japanese name for Bean Curd, Chinese name dou fo) is high in protein, inexpensive and blends very well with many foods. There are different variations of tofu from the cuisines of Korea, Japan and China. Plus each country has variations... MORE»

Recipe #409573

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Linda's Hot and Sour Soup

Posted by *Kathy*  

A wonderful soup recipe that we have at a friend's house on Christmas eve. It's a group effort when we make all the chinese dishes that night, and I've either helped or been sort of tasked with making this recipe throughout the years. MORE»

Recipe #408684

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Cajun Tofu

(1 reviews) Posted by Jeri Roth Lande  

This was inspired by a recent trip to New Orleans. I wanted something vegetarian, but with Cajun taste & this is what I came up with. It's easy enough for a weeknight dinner, but tastes like you've been cooking a while. You can serve it... MORE»

Recipe #408453

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Edamame Dip

Posted by mallow_cherub  

Healthy and tasty MORE»

Recipe #408331

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Chickpea-Tofu Burgers

Posted by Glenny M  

A vegetarian "burger" made of chickpeas and marinated tofu! I love them, they taste great with a little mozzarella. MORE»

Recipe #407425

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Baked Tofu With a Cheesy Garlic Crust

Posted by Alexander Mar  

Derived from Kittencal's "Moist Cheddar-Garlic Oven Fried Chicken Breast", made in an attempt to convince my family that tofu can be just as good as chicken — and it worked! I like to serve it over linguine with a light marinara sauce.... MORE»

Recipe #407089

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Sweet Tofu Pudding

Posted by joycooklove  

Sitting half way between rice pudding and cheese cake, this treat will make you sing. It's sweet and its filling, it has blueberries. What more could you want? MORE»

Recipe #407011

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Tofu Buffalo Wings

(1 reviews) Posted by Alexander Mar  

Derived from Robbie Rice's "Hooter's Buffalo Wings. I've been a vegetarian since my early teens, but to this day I still miss BBQ chicken and wings. Well, no longer! IMPORTANT: To prepare tofu to receive marinade, it must be drained and... MORE»

Recipe #406971

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Chinese Bourbon Tofu

Posted by Alexander Mar  

Derived from LinMarie's "Bourbon Chicken" recipe, this tofu, fried, cooked in sauce and served over rice, won't disappoint; at the moment its my favorite tofu recipe. IMPORTANT: To prepare the tofu to soak up the marinade, it must be... MORE»

Recipe #406969

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Tofu Lettuce Wraps

Posted by Alexander Mar  

So similar to a family favorite, Lali's "PF Chang's Chicken Lettuce Wraps", that my family was more than happy to eat tofu — always a good sign! IMPORTANT: To prepare tofu to receive the marinade, it must be drained, then pressed... MORE»

Recipe #406895

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Spicy Soynuts

Posted by dicentra  

From Yahoo group. MORE»

Recipe #406275

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Vietnamese-Style Tempeh With Lemongrass and Cilantro

Posted by VegSocialWorker  

This is from Robin Robertson's 'Rice & Spice'. Haven't tried this yet but it looks delish. Personally, I like to steam or boil tempeh for 10 minutes before using it in a recipe. The original recipe calls for using vegetarian 'fish sauce' or... MORE»

Recipe #405805

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Baked Pasta With Tofu Cheese (Vegan)

Posted by Prose  

More vegan comfort food! I modified this recipe from the Whole Foods Web site. In place of (or in addition to) the mushrooms try black olives, vegetarian pepperoni slices, bell peppers, artichoke hearts...whatever you wish. Works well with... MORE»

Recipe #405544

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Tofu Teriyaki Noodle Salad

Posted by dicentra  

Cooking Light. MORE»

Recipe #405271

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Recipe #405229

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Teriyaki Tofu Steaks With Soba Noodles

Posted by dicentra  

Cooking Light, OCTOBER 2002 MORE»

Recipe #405224

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Cooking Q & A Forum

TOPIC: How do I cook in...

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From: goldtiger

On Tuesday, February 09, 2010

quote Hello everybody, how are you all going? :-) My name is Christina and I live in Australia. You might remember me from a while ago when you all kindly helped me with my cooking questions when my Mum and my sister were in hospital and sick with their schizophrnia. Well, they are still both still not... quote

new Soy/Tofu recipe reviews

Dre S avatar

Review From: Dre S  

On Feb 10, 2010

  • Currently 4.5/5 Stars.
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RECIPE: Asian Style Savory Baked Tofu

Really good - I've made this 3 times in the past few weeks as I love having it on hand to munch on or throw into stir-fry dishes. I keep forgetting to buy rice wine so I've left that out, but other than that I've followed the recipe exactly...

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Review From: HomeFryMama  

On Feb 9, 2010

  • Currently 4.5/5 Stars.
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RECIPE: Vegan Cornbread

This is the best cornbread I've ever had, vegan or otherwise. I used blue cornmeal and whole wheat pastry flour. It was light, moist, sweet, and delicious even a few days later.

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Review From: Andrea in NH  

On Feb 9, 2010

  • Currently 4.5/5 Stars.
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RECIPE: Edamame Salad

I wanted to try Edamame and this recipe caught my eye. I made the recipe and let it sit in the refrigerator for a couple of days. It is very tasty and filling.

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