southwestern u.s. and beans

683

Recipes

Flying Saucer Tostada

Posted by Happy Hippie  

Not wanting to heat up the kitchen on this hot summer night and feeling on the lazy side, I created this very quick, easy, hearty and delicious recipe. There is no limit to the assortment of fillings that could be added; I am listing the ones... MORE»

Recipe #314123

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Southwestern Summertime Quinoa Salad

Posted by Stylobille24  

Wanted a refreshing wholesome side dish to accompany some spicy Mexican meatloaf, and this is what happened. Use a LARGE bowl to mix as it makes quite a significant amount. With the seasoning amounts given, the predominant tastes are the lime,... MORE»

Recipe #313551

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Barbecue Encore Salad

Posted by Irmgard  

This recipe from Chatelaine magazine is a great way to use up leftover barbecued chicken, grilled corn, and grilled peppers. You can simplify things like I did by using cooked corn kernels and roasted peppers out of a jar. The dressing is tasty,... MORE»

Recipe #313509

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Seven Layer Tortilla Pie

Posted by Nonnie4Two  

Given to me by a friend. MORE»

Recipe #312889

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Hofbrau Beer Brats and Bean Ragout

Posted by Chef #848413  

The Beer Brats and Navy beans combined with fresh vegetables are wonderful. The Fresh Herbs combined with tomatoes and red wine give this dish a warm savory taste. I love Navy Beans and any sausage. I saw these "HOFBRAU BRATS" at TRADER... MORE»

Recipe #312260

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Spicy Jalepeño Beef and Bean Dip.

Posted by JamesBenjamin  

Something I make for parties, serve hot with tortilla chips! MORE»

Recipe #311912

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Santa Fe Corn & Black Bean Salad

Posted by boy named Sous  

Yummy Southwestern salad that is lowfat and good for you. Tasty too! MORE»

Recipe #311715

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Black Bean & Corn Salad With Ancho-Cilantro Vinaigrette

Posted by Schwabina  

This was originally published in "The Sonoran Grill" by Mad Coyote Joe. A friend of mine served with fish tacos, and I thought it was absolutely delicious. He used dark red kidney beans as well as black beans (3 cans total). MORE»

Recipe #311009

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Cheesy Black Bean Dip

Posted by Hey Jude  

A delicious dip for tortilla chips, pita or bagel chips or fresh vegetables. From the California Milk Advisory Board. MORE»

Recipe #310992

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Veggie Oat Burger

Posted by Sharon123  

A recipe gotten from the Micheff Sisters “Father’s Day Special" on 3ABN.They say,"These patties are not only good in a sandwich, but they are great for an entrée too. I like to serve them with mashed potatoes and gravy. They are... MORE»

Recipe #310073

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Southwestern Chicken Soup

Posted by SusieQusie  

WW Core or 2 Flex points per cup MORE»

Recipe #309932

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Santa Fe Veggie Wrap

Posted by HopeJohnJP  

I combined elements from the other Santa Fe recipes on this site to make this version. I think the adobo spread and vegetable relish benefit from a night in the fridge; it's probably not essential, but it sure makes assembly a breeze to have... MORE»

Recipe #308196

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Black Bean Soup

Posted by Chef #770230  

Black bean soup is a great side, or main course, to a Texas-style or mexican meal. The best black bean soup is made with dried black beans, rather than canned. Be sure to pick through the dried beans carefully to remove any split kernels or tiny... MORE»

Recipe #304291

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Tex Mex 7 Layer Salad

(2 reviews) Posted by ~Rita~  

This will be hit at any party not just for taste but for A beautiful presentation of a Tex Mex 7 layer salad. Lots of flavor. The green salsa consists of Tomatillos, Onions, Chilies, Cilantro. Try one of these Salsa Verde or Smoky, Spicy Tomatillo Salsa Verde or... MORE»

Recipe #303911

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Spicy Chipotle Lime Grilled Tofu

Posted by veggieFriendly  

This a great way to grill tofu with a different flavor than usually. It can be adjusted to your liking. Great for summer barbecues or a quick dinner. I like it with garlic bread, fresh corn on the cob, and a green salad. Prep time includes... MORE»

Recipe #302859

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Southwestern Style Manicotti - Vegetarian

Posted by DbKnadler  

Something I came up for our weekly "veggie night". We thought it was pretty good. A couple 15oz cans of black beans can be substituted for the dried ones to save time. This would be very good with some shredded cheddar added to the top... MORE»

Recipe #302326

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Mexican Lasagna

Posted by Lizzymommy  

Delicious alternative to the Italian version, this is a quick and easy dinner whose ingredients we always keep on hand. MORE»

Recipe #301714

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Cheesy, Chunky Bean Dip

Posted by Red Apple Guy  

Running late, I tossed this together for a meeting. The dip received rave reviews (much more than the other items). So...now to try and recreate the dip...... MORE»

Recipe #301595

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Cowboy Burritos

Posted by Sue L  

These delicious burritos have a different flavor and attitude than the usual "stuff a tortilla" fare. MORE»

Recipe #301187

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Sloppy Joe Oklahoma Style

Posted by Dustin B.  

This recipe is a simple throw together that's great on a bun or in a bowl! MORE»

Recipe #299851

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