9,573

Southern U.S.

recipes

Scotch Eggs

(1 reviews) Posted by Chef #1330145  

These are amazing! They are definately from the south, but are so mouth watering and delicious. We make them for an appetizer for Thanksgiving since the guys are always trying to stick their hands in the food we are making for dinner. These keep... MORE»

Recipe #400541

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Chocolate Caramel Pecan Pie

Posted by staceymoreman  

The chocolate part is the crust ! We love this pie ! MORE»

Recipe #400379

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Cajun Shrimp and Sausage Gravy over Biscuits

Posted by SarasotaCook  

A few years back I was visiting friends in LA, and after a long day of fishing, a wonderful dinner with fresh fish of course, the next day we all woke up famished. Well ... biscuits with sausage gravy was the request, but I wanted to do something... MORE»

Recipe #400376

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Mock Cheesy Hash Brown Casserole (Low Carb)

Posted by Chef #250389  

This is a low carb version of Cracker Barrel's Cheesy Hash Browns, made with spaghetti squash. It is very flavorful, with a great "comfort food" texture and a little crunch. The squash can be microwaved to save time. MORE»

Recipe #400310

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Hoppin' John

Posted by Cluich  

A variation on a recipe from the good folks at Goya. I make it with both of the suggested meats — sausage AND bacon (Goya's calls for kielbasa, but I think smoked sausage or andouille works better). The two together are spectacular. I also add a... MORE»

Recipe #400261

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Juicy, Crispy Southern Fried Chicken

Posted by Pumpkin Pie's Mommy  

This recipe was passed on to me from a county club I used to work at as a teenager. Its so easy and its a delicious meal for the family. The perfect comfort food! MORE»

Recipe #400195

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Spice Cake With Bourbon-Pecan Frosting

Posted by GoldsmithLissa  

Moist cake with sweet and buttery frosting... Tweak the ingredients to your liking. Try it with variations in the spices, extracts, and liquor: such as cayenne, ginger, almond extract, spiced dark rum, cointreau, irish cream... Also try... MORE»

Recipe #400167

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Connie”s Apple Cake Recipe

Posted by Chef #549456  

My mom used to make this during the holidays. A very long time family tradition, been around for many generations. This is a very sweet, rich dessert, moist and a bit crumbly because of the chunks of apples and pecans. Not the 'normal' birthday... MORE»

Recipe #400096

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Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion

Posted by TJ Musgrove  

Published in Bon Appetit, July 2006, this recipe is from James McNair's book Build a Better Burger. MORE»

Recipe #400084

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Barbara's Tea Cakes (Cookies)

Posted by Susie D  

A dear friend shared this recipe with me many years ago. The recipe became a favorite & I have used it for everything over the years. It has made it way to many a Girl Scout mtg, school party, potluck, etc. Tea Cakes became my family's... MORE»

Recipe #400024

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Quick and Easy - but Delicious - Jambalaya!

Posted by Robyn's Cookin'  

Even though I'm a born-and-raised Arizonan, both of my grandparents are from southern Louisiana. As a result, I grew up eating a lot of good, homecooked Cajun food!! This isn't a family recipe, but it rivals any I've had. (It's a combination of... MORE»

Recipe #400017

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Apple Bread Pudding With Cranberries

Posted by vanilla sugar  

I haven't tried this yet, but am going to tonight. I really want to be faithful to use up all my freshly milled, daily bread! This is going to be a GREAT addition to my repertoire. MORE»

Recipe #399989

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Roxy's Sauce Piquante

Posted by Robyn's Cookin'  

This is my mom's sauce piquante recipe (pronounced: pe-caw)...she hates being called Roxy though, so the title is a special little joke, just for her (love you mom ). I used to HATE this as a kid (something about cooked bell peppers grossed... MORE»

Recipe #399936

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Bourbon Pecan Chicken

Posted by GingerlyJ  

This is one of the most popular entree's for wedding reception MORE»

Recipe #399891

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The Best King Ranch Chicken Ever

Posted by Cookingbaby  

My moms recipe that our entire family loves. Great when it's cold outside. MORE»

Recipe #399785

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Southern Cajun Italian Twist Chicken Bake

Posted by Southern Living Recipes by Mama  

Prepare this dish in less than five minutes for the oven. Fast, but tastes like you simmered and fussed all day. It is similar to an Italian Chicken Bake recipe, but with a wonderful Southern Cajun Twist...thus, the name. Spice it up as hot as... MORE»

Recipe #399754

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Grampa Dave's Texas Chainsaw Barbeque Sauce

Posted by Grampa Dave  

A tangy and sweet barbeque sauce that is absolutely perfect for ribs, pulled pork or chicken. It's the result of trial and error over several years and many batches of sauce. I'm sure 99% of you will like it (or LOVE it)! MORE»

Recipe #399732

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Cornbread With Bacon Crust

Posted by KathyP53  

Not too sweet but with lots of flavor...of course, it's got bacon it in! From Nov. 09 Bon Appetit MORE»

Recipe #399675

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Herb and Cheese Poppers

Posted by KathyP53  

I simplified this fabulous savory biscuit recipe from the Nov. 09 issue of Bon Appetit by using biscuit mix (like Bisquick). Make your biscuit dough according to package directions and then proceed according the recipe below. MORE»

Recipe #399636

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Carolina Pulled Pork

Posted by Chef #1178723  

This is a recipe that we tried one Saturday afternoon. This recipe was given to me by my friend Kurt. It is awesome. I also included a recipe for the BBQ sauce. MORE»

Recipe #399444

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