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 southeastern asia and rice

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Savory Garlic Fried Rice

Posted by Pumpkin Pie's Mommy  

This rice was passed on to my from my mother. Its so delicious and savory that its good to eat by itself or with any type of asian dish. MORE»

Recipe #400140

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Filipino Chicken Adobo

(1 reviews) Posted by Pumpkin Pie's Mommy  

Traditional filipino chicken adobo! I always make enough to last a week! This is also great with my savory garlic fried rice recipe MORE»

Recipe #400097

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Sweet Rice Cake (Bibingkang Malagkit)

Posted by Amy in Hawaii  

This is a Filipino dessert made from glutinous sweet rice and coconut milk. My friend asked for this recipe after someone made it for a potluck. MORE»

Recipe #398968

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Coconut Peanut Sauce Sliced Steak (London Broil)

Posted by College Girl  

Creamy, peanutty, coconut curry sauce with slices of thick juicy steak with sharp, crisp green onions on top . London broil is budget friendly and when prepared correctly is very tender. The coconut peanut sauce adds a wonderful exotic... MORE»

Recipe #389198

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Quick & Easy Thai Fried Rice

Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. Can use pork instead of chicken. Serve with cucumber slices, quartered lime, and/or fish sauce seasoned with hot chilies (optional). MORE»

Recipe #384567

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Thai Shrimp Fried Rice With Pineapple

(1 reviews) Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. MORE»

Recipe #384451

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Sticky Rice With Mangoes

Posted by hannahactually  

From Quick&Easy Thai by Nancie McDermott. MORE»

Recipe #384326

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Easy, Light Coconut Rice

Posted by lilsweetie  

This recipe is so fragrant and creamy, nobody can guess that it uses chicken stock to reduce fat/calories without reducing flavor. It is mild enough to be paired with any dish yet tasty enough to be eaten on its own. You could use jasmine rice... MORE»

Recipe #384317

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Thai Vegetarian Green Curry

Posted by OwlMonkey  

I adapted this delicious green curry from a recipe I found online. When I have vegetarian guests, I often make this along side Thai Zucchini Thai Zucchini for a complete meal. Feel free to add the more traditional keffir lime leaves as a... MORE»

Recipe #382727

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Nasi Goreng Tuna With Herbs

Posted by Ms. Kilroy  

A modification of the popular Indonesian dish, but with a totally different refreshing flavour inspired by Thai and Mediterranean ingredients. It's full of fiber, antioxidants, and protein! If the traditional nasi goreng is usually served with... MORE»

Recipe #379529

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Ginger Jasmine Rice

(9 reviews) Posted by Gaia22  

Yummy, easy, addictive side dish that complements a wide variety of Asian and Fusion dishes! I use a microplane to grate my ginger, and a spoon's edge to easily [& not wastefully] peel it. MORE»

Recipe #379146

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Filipino Style Chicken Soup With Mung Beans, Garlic and Bay Leav

Posted by SweetJezebel  

I don't recall my Mama ever making such a thing, and I definitely can't vouch for how authentic this recipe is, but it does speak to my Filipina tastebuds and will be made in my kitchen soon! From the food blog Coffee and Vanilla, very... MORE»

Recipe #378186

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Recipe #377829

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Spicy Thai Peanut Sauce With Chicken and Rice Noodles

(3 reviews) Posted by Jordan Elwell  

A quick and easy dish for lovers of spicy Thai food. The sauce works great on any Asian dish. MORE»

Recipe #376898

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Thai Sticky Rice With Nam Pla and Coconut Milk

Posted by Debbie R.  

We should just call this Happiness Rice, I think. From Bittman's, "The Best Recipes in the World." MORE»

Recipe #369451

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Malaysian Coconut Milk Rice (Nasi Lemak)

(1 reviews) Posted by Debbie R.  

This is a Malaysian breakfast dish, according to Mark Bittman in "The Best Recipes in the World." See note below in recipe for suggested accompaniments. MORE»

Recipe #369388

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Red Curry Fried Rice

Posted by Shana C  

I love cooking Thai food and I'm always looking for things to make with my leftover jasmine rice. I also love fried rice, so I came up with this. Quick, easy and delicious! MORE»

Recipe #363133

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Curried Beef Short Ribs (Slow Cooker)

(4 reviews) Posted by JackieOhNo!  

Now you can have an intensely-flavored exotic meal on the table with very little effort! The lime zest and lime juices brighten the rich flavors, too. MORE»

Recipe #362722

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Big John's Thai Roast Duck With Red Curry

Posted by Big John  

Phead = Spicy; Ped = Duck; Yang = Roast Roasted duck with red curry is a meal the Thai people usually have only on special occasions. You can find fresh lychee at any asian market and many regular markets. If you cannot find it you can use... MORE»

Recipe #359466

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Coconut Curry

Posted by Chef Kirsten (#1!)  

A fabulous recipe a classmate gave me one day for vegetarian coconut curry! It's mouthwatering, relatively simple and Veggies can be changed to suit your tastes (I make it minimum once a week and it's become my favorite meal for the past... MORE»

Recipe #358992

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