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 south american and dinner party

232

Recipes

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Turkey Burgers With Flavor

(1 reviews) Posted by carmel housewife  

I haven't tried to cook with ground turkey for ten years. I never liked it before. Since it is so healthy and low in fat I tried to infuse the turkey with flavor and this recipe did the trick. The consistency is much improved too. If you like... MORE»

Recipe #315282

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Colombian Chicken Soup a La Emeril

Posted by Manami  

Saw this episode of Emeril Live and just had to have some. Made it last week and it was delish! I love that little zing, although it calls for more, & we made a meal of it!.Chicken soup is chicken soup but with little changes here and there -... MORE»

Recipe #314258

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Brazilian Mojito

(2 reviews) Posted by Kitchen Witch Steph  

Having a mojito party. Need some more recipes for my friend who seems to have made them all! This came from Cuca Fresca Exports dot com. MORE»

Recipe #313840

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Pollo a La Brasa

Posted by DarlaDoom  

Haven't tried this myself but I found this while searching for a recipe that resembles chicken served at a restaurant here in the DC area, Pollo Rico- best chiken in town!! MORE»

Recipe #312634

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Bacon-Wrapped Pork Medallions With Electric Chimichurri Sauce

(1 reviews) Posted by jpknight22  

This is an awesome recipe inspired by Cuisine at Home Magazine. This pungent combination of flavors in conjunction with the crispiness of the bacon wrapped pork medallions makes for one of my favorite summer meaIs. I typically double the recipe... MORE»

Recipe #312197

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Fiesta Rib Eye Steaks

Posted by Jess4Freedom  

Fiesta Rib Eye Steaks Recipe from Festival Foods MORE»

Recipe #311355

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Verduras Al Rescoldo

Posted by Salvador Vilchis  

By: F. Mallman / Excellent patagonian recipe / veggetables cooked on coal embers. MORE»

Recipe #311198

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Vaquero Steaks With Pepper Relish and Goat Cheese

(2 reviews) Posted by PaulaG  

Summer is grilling time! Another delicious recipe from Cuisine at Home. MORE»

Recipe #310927

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Cashew and Papaya-Crusted Snapper

(1 reviews) Posted by ~Jen~  

Posted for the South and Central America stop on the Summer '08 Zaar World Tour, this dish was created by Donna Shields. The cashew plant is native to northeastern Brazil and adding cashews to this coating adds some crunch, providing a texture... MORE»

Recipe #309367

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Chilean-Style Avocado and Shrimp Salad

(1 reviews) Posted by cookiedog  

I'm posting this for ZWT 4 Central and South American Recipes. From Foods of the Americas: Native Recipes and Traditions. MORE»

Recipe #307570

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Instant Fruit Ice Cream

(8 reviews) Posted by Sage  

Lovely instant healty dessert for cold treat. I found this in my first Food Processor Cookbook. MORE»

Recipe #307406

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Crab-Meat Ramekins (Casquinho De Caranguejo)

Posted by Engrossed  

From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. -Brazilian Fashion. MORE»

Recipe #307317

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Chica Iced Tea (South American Style)

(2 reviews) Posted by JanuaryBride  

Excellent spiked iced tea, recipe complements of Ingrid Hoffmann. MORE»

Recipe #307153

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Tango Stuffed Tomatoes (South American Cuisine)

(2 reviews) Posted by JanuaryBride  

Another "simply delicioso" recipe from Ingrid Hoffmann. A very tasty and pretty side dish. MORE»

Recipe #307046

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Pistachio Peanut Bonbons

(1 reviews) Posted by Sharon123  

These are sweet little indulgences! Nut crusted, fruity confections sure to awaken your pleasure senses with every delicious bite! They will keep well for 2-3 weeks in the fridge, so make a great gift! Adapted from The Nut Gourmet Cookbook. Most... MORE»

Recipe #306321

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Chickpea Salad (Ensalada De Garbanzas)

(1 reviews) Posted by Engrossed  

From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. MORE»

Recipe #306307

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Baked Banana Dessert Omelet (Tortilla De Banana)

Posted by Engrossed  

From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. MORE»

Recipe #306304

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Brazilian Chicken Appetizer (Coxinhas De Galinha)

(2 reviews) Posted by Pneuma  

these are delicious Chicken appetizers in Brazil that are usually served like a bulb/teardrop or like a drumstick. Preparation time assumes that the chicken have been cut up. MORE»

Recipe #305514

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Brazilian Chicken Cutlets With Raw Tropical Sauce

(1 reviews) Posted by Lainey6605  

A little mango and citrus make this meal tropical any time of the year. I saw Rachael Ray prepare this meal on her television show this week. MORE»

Recipe #305091

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Argentine Red Sauce and Marinade

(7 reviews) Posted by Dreamer in Ontario  

This recipe is from Canadian Living's Get Grilling: Summer 2007. It's a wonderful sauce and marinade that's also called chimichurri rojo. To marinate 1 lb of lamb chops, boneless pork chops, steak or chicken legs you'll need 1/3 cup of sauce.... MORE»

Recipe #304838

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