south american and dinner party

213

Recipes

Chilli and Mustard Crusted Leg of Lamb

Posted by Oldbunny1  

I love a good BBQ but like something a bit different from the normal burgers and kebabs etc. This recipe is one I do for dinner parties as well as for casual summer lunches as it looks interesting and tastes fantastic. It is very easy and quick... MORE»

Recipe #318240

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Palmen's Black Bean Salsa!

Posted by Palmen  

This is a refreshing salsa that adds a nice bit of pizazz as an appetizer or to any summer cocktail party MORE»

Recipe #317256

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Puerto Rican Arroz Con Pollo (Rice and Chicken)

(2 reviews) Posted by Brandess  

Please read the entire recipe before attempting to make this dish. You will need the Olive and Pepper Mix that I am unable to list in the ingredients, but is listed in the instructions. I've been working on an Arroz Con Pollo based on Throwdown... MORE»

Recipe #315833

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Puerto Rican Adobo Marinade

(1 reviews) Posted by Brandess  

This recipe is used in conjunction with my Puerto Rican Arroz Con Pollo (Rice and Chicken). The Adobo Marinade is used to marinate the chicken overnight to impart a true Puerto Rican flavor and make the chicken very tender and juicy. MORE»

Recipe #315561

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Alcaparrado - Puerto Rican Olive & Pepper Mix

(1 reviews) Posted by Brandist  

This recipe is used in conjunction with my Puerto Rican Arroz Con Pollo (Rice and Chicken). This mixture is used to add robust flavor to the dish with a true Puerto Rican flair. This mixture is also fabulous when used on Muffaletta Sandwiches or on Bruschetta that has been... MORE»

Recipe #315560

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Puerto Rican Sofrito

(1 reviews) Posted by Brandess  

This recipe is used in conjunction with my Puerto Rican Arroz Con Pollo (Rice and Chicken). This mixture is used in almost every savory dish that leaves a Pueto Rican kitchen. It is similar to the 'Holy Trinity' mix used in New Orleans. Store extra Sofrito in an airtight... MORE»

Recipe #315559

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Turkey Burgers With Flavor

Posted by carmel housewife  

I haven't tried to cook with ground turkey for ten years. I never liked it before. Since it is so healthy and low in fat I tried to infuse the turkey with flavor and this recipe did the trick. The consistency is much improved too. If you like... MORE»

Recipe #315282

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Colombian Chicken Soup a La Emeril

Posted by DiScharf  

Saw this episode of Emeril Live and just had to have some. Made it last week and it was delish! I love that little zing, although it calls for more, & we made a meal of it!.Chicken soup is chicken soup but with little changes here and there -... MORE»

Recipe #314258

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Brazilian Mojito

(2 reviews) Posted by Kitchen Witch Steph  

Having a mojito party. Need some more recipes for my friend who seems to have made them all! This came from Cuca Fresca Exports dot com. MORE»

Recipe #313840

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Pollo a La Brasa

Posted by DarlaDoom  

Haven't tried this myself but I found this while searching for a recipe that resembles chicken served at a restaurant here in the DC area, Pollo Rico- best chiken in town!! MORE»

Recipe #312634

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Fiesta Rib Eye Steaks

Posted by Jess4Freedom  

Fiesta Rib Eye Steaks Recipe from Festival Foods MORE»

Recipe #311355

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Verduras Al Rescoldo

Posted by Salvador Vilchis  

By: F. Mallman / Excellent patagonian recipe / veggetables cooked on coal embers. MORE»

Recipe #311198

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Vaquero Steaks With Pepper Relish and Goat Cheese

(1 reviews) Posted by PaulaG  

Summer is grilling time! Another delicious recipe from Cuisine at Home. MORE»

Recipe #310927

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Cashew and Papaya-Crusted Snapper

(1 reviews) Posted by ~Jen~  

Posted for the South and Central America stop on the Summer '08 Zaar World Tour, this dish was created by Donna Shields. The cashew plant is native to northeastern Brazil and adding cashews to this coating adds some crunch, providing a texture... MORE»

Recipe #309367

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Cheesy Bean Dip

Posted by MichelleNicole  

I made this dish for a party and did not have one drop left over. Make sure you use chunky salsa to prevent dip from being too runny. MORE»

Recipe #309296

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Chilean-Style Avocado and Shrimp Salad

(1 reviews) Posted by cookiedog  

I'm posting this for ZWT 4 Central and South American Recipes. From Foods of the Americas: Native Recipes and Traditions. MORE»

Recipe #307570

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Ají De Lentejas (Bolivian Spicy Lentil Stew)

Posted by Sharon123  

A Bolivian vegan recipe from Around the World. The salsa is also typical of Ecuador, Chile, Peru, and northern Chile. Enjoy! MORE»

Recipe #307531

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Instant Fruit Ice Cream

(4 reviews) Posted by Sage/Rita  

Lovely instant healty dessert for cold treat. I found this in my first Food Processor Cookbook. MORE»

Recipe #307406

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Sardine Stuffed Eggs (Huevos Picantes)

(1 reviews) Posted by Engrossed  

From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. MORE»

Recipe #307355

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Crab-Meat Ramekins (Casquinho De Caranguejo)

Posted by Engrossed  

From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. -Brazilian Fashion. MORE»

Recipe #307317

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