soups and stews and creole

39

Recipes

Gumbo Cookoff Winner - Chicken and Sausage Gumbo

(5 reviews) Posted by St. Louie Suzie  

I won first prize with this recipe at an annual Gumbo Cookoff for Mardi Gras in Soulard (St. Louis). I refuse to believe it won just because the cookoff/party happened to be at my house! It is a hybrid of several gumbo recipes I've tried,... MORE»

Recipe #350563

select

Wintzell's Gumbo

(1 reviews) Posted by mailbelle  

According to DH, the world's best gumbo is served at Wintzell's Oyster House in Mobile, AL, so I was really excited when I received Alabama's "Thicket" magazine with the recipe for it inside. Wintzell's has been in business since 1938,... MORE»

Recipe #280316

select

Gombo Aux Crabes Et Févi - Crab-Okra Gumbo

Posted by Molly53  

Substitute cooked, shelled shrimp for crab, if you wish. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #256352

select

Gombo Aux Crabes - Crab Gumbo

Posted by Molly53  

Richly delicious, this flavorful soup comes from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #256042

select

Gombo De Poulette - Chicken Gumbo

Posted by Molly53  

A very flexible chicken soup...optional additions include a cup of diced celery, 1/2 cup cooked corn, 1 1/2 cups diced potatoes or rice. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 MORE»

Recipe #255921

select

Gumbo

(3 reviews) Posted by Andi the grate  

This can be made in the crock pot or just a big pot on the stove. I've been making this for a couple of years now. And every time I make it, I barely get any of it before it dissapears. Now, keep in mind that the measurements are approximate, I... MORE»

Recipe #234493

select

Duck and Andouille Gumbo

Posted by Leslie in Texas  

This is perfect for showcasing what your duck hunter brings home or you may use purchased duck.This is a very traditional Creole gumbo with a wonderful flavor. Originally from an October 1980 issue of Bon Apetit that featured "Creole Cooking... MORE»

Recipe #231383

select

Gumbo Z'herbes

Posted by Leslie in Texas  

This is a green variation of the hundreds of gumbo recipes that utilizes frozen varieties of greens. You may use fresh greens if you have access to them. Originally from an October 1980 issue of Bon Apetit that showcased Creole dishes in an... MORE»

Recipe #231213

select

Shrimp and Okra Gumbo

(1 reviews) Posted by mama's kitchen  

This is so good! Fast and yummy yet it tastes like you spent hours over the stove cooking and and stirring. This uses my make ahead gumbo mix Okra Freezer Gumbo Starter which takes the long cooking time of gumbo down to a weeknight managable amount. Enjoy! MORE»

Recipe #199284

select

Leftover Turkey Gumbo

Posted by children from A to Z  

I had this at church, this is so easy and so good. Uses up your leftovers also. My pickiest of eaters loves this. MORE»

Recipe #198326

select

Commander's Palace Seafood Gumbo

Posted by Leslie in Texas  

I like this gumbo recipe because it doesn't have the traditional roux in it and is lighter, but still full of flavor.Gumbo is only as good as the stock it's made with, so take the time to make your own! I like to add two pounds of frozen crawfish... MORE»

Recipe #195369

select

Mammy's Shrimp Gumbo

Posted by Cookin' Kelly  

This is the gumbo recipe I grew up eating. It is delicious! Not too overpowering. You can add more creole seasoning or hot sauce to kick it up if you prefer. MORE»

Recipe #191837

select

Chicken, Crawfish, and Sausage Gumbo

Posted by CTRmom  

Rick, silky, and delcious, this is a nice thick gumbo that is not too hot. I'm usually all about fast and easy, but this recipe is a real treat that I think is worth the extra time it takes to have the ingredients and prepare. We buy the crawfish... MORE»

Recipe #191573

select

Diabetic Chicken Gumbo Soup

(4 reviews) Posted by Annacia  

It's a meal in a bowl. There are many versions of Gumbo, I'm sure that everyone has there own. I like this one that I found an site for diabetic's. MORE»

Recipe #189060

select

Fumbo (Faux-Gumbo)

Posted by Kishka  

The name says it all - not authentic, but satisfying nonetheless. The happy result of a brainstorm session when faced with leftover cooked chicken and leftover rice from chinese takeout... MORE»

Recipe #187252

select

Chicken & Sausage Gumbo

Posted by Mom-of-Four  

I have tried several gumbo recipes and this was the best one by far. My 4 kids and my husband loved it. It's not easy to find something that they all like, so I really recommend this recipe. MORE»

Recipe #183428

select

Good Ol' Gumbo

(2 reviews) Posted by Ashley R. T. Shrout (ARTS)  

This is a great recipe for anyone who wants to try out their hand making authentic gumbo for the first time. It may seem like a lot, but don't let it scare you. It's easier than it looks. I like using chicken and shrimp in mine but you can use... MORE»

Recipe #181035

select

Patty's Shrimp Stew

Posted by Chef #295366  

This is my favorite dish that my Mom has made my whole life. I can eat bowls of it instead of dinner for days. It always tastes better the next day too! MORE»

Recipe #162061

select

Gumbo by Paula Deen

(7 reviews) Posted by MilanzMom  

Saw this on Paula's show. It is excellent! MORE»

Recipe #154719

select

Southern Seafood Gumbo

Posted by Alan in SW Florida  

This is the easiest, freshest tasting gumbo that I've found. Not greasy or heavy. And the seafood, for which you've paid dearly, is wonderful. Serve with a crusty garlic bread. MORE»

Recipe #151924

select