soups and potatoes

1,199

Recipes

Potato-Zucccini Soup With Crispy Chickpeas

Posted by DiScharf  

Starch in potatoes anc chickpeas gives this soup a thick and creamy texture allowing you to cut out any cream and use it purely as a garnish. To contrast the soup's smooth texture, try these crispy chickpeas insted of croutons. CuisineAtHome Magazine MORE»

Recipe #303099

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Cream of Broccoli Cheddar Soup

Posted by CareCook  

An easy and filling soup. This came from Saving Dinner - one of my favorite cookbooks. MORE»

Recipe #303030

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My Absolute Favorite Cream of Potato Soup

Posted by Deanna loves Dave  

The title says it all! A delicious, easy to make, one dish meal. This is the dish that my fiance requests that I make the most often. I got the recipe from my mom, and tweaked it to my tastes. Great on a cold night, and even better as leftovers... MORE»

Recipe #302935

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Sweet Potato and Nutty Soup

Posted by Polly_Waffle_Kid  

I made this recipe in a recent Food Tech class and loved it. It's a very thick soup thats great for a cold winter. MORE»

Recipe #302002

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Easy Creamy Potato Soup

Posted by Chef~Kyle~In Middle Skool  

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Recipe #301995

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Crockpot - Style Loaded Baked Potato Soup

Posted by Debber  

If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but me--being a little piggy--love the bacon, so we always do more... MORE»

Recipe #301754

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Portuguese Bean and Veggie Soup

Posted by Imagenie  

This version has lots of veggies, no sausage, but you can add it if you want. MORE»

Recipe #301172

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Roasted Garlic Ginger Sweet Potato Soup

Posted by KitchenKelly  

This soup is so easy. I usually make it up once every couple weeks and freeze it and its ready for a quick, light lunch or a side. MORE»

Recipe #300961

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Late Fall Garden Soup With Kale and Rice

Posted by dicentra  

Cooking Light October 2003 MORE»

Recipe #300597

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Raw Blended Sweet Potato Soup

Posted by bellaflora  

A delicious Raw Sweet Potato Soup which is easy to make. Created by raw foodist Natalie Rose. MORE»

Recipe #299997

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Asparagus Soup

Posted by Breanna in T.O  

This soup is gluten-free and it tastes great with or without the cream. It is a great spring dish for lunch or a great appetizer for dinner on the deck. It also freezes very well, allow it to cool completely and defrost in the fridge overnight.... MORE»

Recipe #299945

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Spinach and Potato Soup

Posted by Ness73  

Quick, easy and only four ingredients! Tastes delicious, is very filling and goes a long way. MORE»

Recipe #298669

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Loaded Potato Soup

Posted by Melifacent  

My family loves soups, I have looked at several recipes and then decided that I would just put the things we liked best in there. I hope everyone enjoys this as much as we do. MORE»

Recipe #297375

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Beet and Potato Soup

Posted by Lori Mama  

I learned how to prepare this soup during a vegetarian cooking class. I'm not very fond of beets, but this was rather tasty. Recipe courtesy Rob McLean, instructor. MORE»

Recipe #297203

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Sweet Potato Soup

Posted by Shahana  

Freezes well. NOTE Do not substitute green peppers for the red or yellow - you will get a very strange color. I prefer Vegetable broth but the data base does not have info on it. MORE»

Recipe #297026

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Irish Potato Soup

Posted by Chef #810871  

This is an Irish style potato soup recipe from a family recipe with a slight update. MORE»

Recipe #296963

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Pea Soup With Smoked Turkey Wings

Posted by ~Rita~  

Don't wait for your next ham to make pea soup. The wings gives this pea soup a wonderful smoky flavor without buying the ham for the bone. MORE»

Recipe #296666

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Potato Soup With Kale and Chorizo

Posted by KathyP53  

I love potato soup. This interesting version is very flavorful with a little kick to it. A great autumn soup. MORE»

Recipe #296575

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Homemade Vegetable Soup

Posted by Super Chef Chris  

This is my own creation. I nust threw it together last night. I just starting putting stuff in, so if you want to substitute, add, or delete anything feel free. I added a bunch of stuff because I like finding uses for all my spices. So don't fell... MORE»

Recipe #296155

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Ham, Crab. New Potato and Corn Chowder

Posted by HotcookinAZ  

Came up with this after Easter. Had all the ingredients left over and the guest all gone! Make it as spicy as you want depending on the amount of paprika added. The crab adds a very subtle taste, I might omit it next time to try a different taste!! MORE»

Recipe #295306

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