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 snacks and vegetables

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Chrise's Yummy Dip!

Posted by newy65  

i went to a restaurant in Adelaide, and had a dip platter. so i tried to reproduce all of the things i could taste. it turned out delicious! MORE»

Recipe #391677

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Mooshy Pumpkin Bars

Posted by Chef #1389217  

These pumpkin bars are more of a snack than a dessert, and filled with tons of pumpkin that melts in your mouth. MORE»

Recipe #391002

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Kale Crispies

(1 reviews) Posted by The Jelly Room  

A great way to get anyone to eat Kale! Addictive and unusual, and just.... really good! I saw this tip in a womens magazine, and the description as "addictive" persuaded me to try it. Kale be addictive? COME ON! We made a batch and... MORE»

Recipe #390961

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Prawn Arrabiata

Posted by Snowbunny Andorra  

Quick and easy and very tasty. Most of the ingredients are store-cupboard stapes. You can substitute tinned tomatoes for the fresh if you prefer. Increase the amount of chili if you prefer a little more kick. Serve with linguine or rice with... MORE»

Recipe #390838

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Sweet 'n' Tangy Carrots

Posted by internetnut  

This recipe, makes four half cup servings. I found this recipe in Prevention magazine. I have not tried this recipe, but I'm posting this for safe keeping. MORE»

Recipe #390689

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Yellow Squash Cinnamon "donut Bites"

Posted by BobbyJoJo  

I found a recipe for yellow squash puffs on zaar and found a way to adapt it so my kids and husband would eat the squash puffs. (of course they didn't know it was yellow squash at first!!) They came out great. MORE»

Recipe #389969

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Tomatoes & Cottage Cheese

(2 reviews) Posted by Q & A's Mom  

My dad has been eating this for as long as I can remember. It's his creation and I love the combination of ingredients. You can have them for Lunch or a light side dish for Dinner. MORE»

Recipe #389747

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Terrific and Tasty Tidy Friday Pan Fry!

Posted by French Tart  

Another BRILLIANT idea from Nigel Slater and his new programme, "Simple Suppers". I love the idea of this, and can see all sorts of possibilities for what to "raid" from the fridge at the end of the week. I like his suggestions... MORE»

Recipe #389622

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Inspirational Goat's Cheese on Garlic Ciabatta Toast

(2 reviews) Posted by French Tart  

Toasted goat's cheese on toast that has been spread with garlic paste.......and then served on mixed salad leaves - brilliant! I am hooked on Nigel Slater's new programme, "Simple Suppers", where he prepares and cooks food just the way I... MORE»

Recipe #389599

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Spinach and Ricotta Rolls

Posted by I'mPat  

Was looking for a sausage roll recipe that used spinach, ricotta and puff pastry. Couldn't find one here on ZAAR but after a google search I came across this one on someones blog site, and posting here to pass onto a friend. MORE»

Recipe #389571

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Spicy "lil Smokie" Bacon Wrapped Jalapeno Poppers

(2 reviews) Posted by College Girl  

Jalapeno with a juicy lil smokes, spiced cream cheese, wrapped in crispy bacon smothered in a sweet tangy bbq sauce. The flavor of the smokey jalapeno matches perfectly with the sweet fruity sauce, and of course it’s heat is in good company with... MORE»

Recipe #389459

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Carrot Raisin Bars (Or Muffins)

(1 reviews) Posted by Katzen  

A healthy snack with less fat than a traditional muffin or bar, and lots of bran goodness! Lower the fat further by using Fat Free or Low Fat Yogurt. Found this on the Robin Hood Baking Site. Sprinkle with icing sugar to "pretty them... MORE»

Recipe #389159

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Gluten Free Sweet Potato Muffins

(1 reviews) Posted by jensglutenfree  

These yummy gluten-free muffins are kid friendly, healthy AND delicous. They are also simple to make You can find the original recipe at www.jensglutenfreeblog.com MORE»

Recipe #389135

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Make Your Own Vegetable Crackers

Posted by mailbelle  

Use a package of vegetable soup mix to make your own vegetable crackers. From Southern Living. CS MORE»

Recipe #388644

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Tomato Tart Tartin

Posted by English_Rose  

Whilst this delicious dish is easy to make, it looks fantastic and your veggie guests will love it! To impress, drizzle a teaspoon of balsamic vinegar around the plate just before serving. MORE»

Recipe #388608

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Mom's Veggie Wrap

(6 reviews) Posted by megs_  

These are the BEST. They are yummy, healthy, and super quick to prepare. You can also customize them any way you like. This is my favorite way. Feel free to add other veggies you like to it! MORE»

Recipe #388547

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Spicy Roasted Pepper, Tomato & Chickpea Soup

Posted by Pretty_Smart  

This is a wholesome soup with a nice kick to it. Great served with crusty bread or croutons. MORE»

Recipe #388156

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Shrine Wings & Sake Sangria

Posted by Manami  

During a stay at the MGM Grand at Foxwood in Connecticut, Jenny McCarthy thought their Shrine Wings were so good, she snagged the recipe! Say goodbye to summer by treating yourself to the actress's favorite finger food and to drink, Sake Sangria!... MORE»

Recipe #388082

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Ww Couscous Salad

(1 reviews) Posted by Shuzbud  

This is a filling, low points salad. If you really want to make it lower points, cut the amount of couscous you use (my usual couscous is 9 points per cup). I actually use 1/3 cup couscous for 3 points and leave out the olive oil from the dressing... MORE»

Recipe #387683

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Ultimate Taquitos OAMC

(1 reviews) Posted by StephanieZ  

These taquitos are perfect for a healthy lunch, snack, appetizer, or dinner. I love that you just pop them from freezer to baking pan for a last minute meal. They are our favorite OAMC meal and they disappear very soon after I load the freezer... MORE»

Recipe #387596

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