small appliance and food processor/blender

7,039

Recipes

Thick and Creamy Caesar Salad Dressing

(9 reviews) Posted by luvmybge  

Where I live there is a restaurant chain called the Italian Bistro and I think they have the BEST Caesar salad dressing. I've been trying to duplicate it for quite a while. It is loaded with garlic and Parmesan cheese. It's very thick which is why... MORE»

Recipe #11369

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Stuffed Tomatoes

(1 reviews) Posted by Cheryl E  

easy to make, and quite tasty too MORE»

Recipe #11359

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Salmon Pate

(2 reviews) Posted by Tebo  

Very simple to make and it will keep refrigerated up to 10 days! MORE»

Recipe #11331

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5 minute Mint Chutney

(2 reviews) Posted by Mini R.  

This chutney goes well for finger licking too...! MORE»

Recipe #11324

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Orange Banana Cooler

Posted by Mini R.  

It is really cool to gulp down ! MORE»

Recipe #11311

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Easy Peasy Hummus

Posted by Stewart Roxburgh  

Serve with a small Greek salad of tomatoes, cucumber and iceberg lettuce, Feta cheese and black olives (if you are splashing out for the boss). If you want to serve it a little more spicy, then add a half teaspoon of paprika and a full desert... MORE»

Recipe #11206

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Apple Onion Sauce for Pork

(5 reviews) Posted by Bergy  

This is excellent served with a pork roast or pork chops. Sometimes I add a little mustard to it as well. You can prepare this the day before and reheat it. MORE»

Recipe #11179

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Horseradish

(5 reviews) Posted by Judi Caston  

Condiment, Sauce or relish, commonly used with Roast Beef, widely used to add zest to many sauces and dips etc. MORE»

Recipe #11125

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Carrot and Raisin Salad

(1 reviews) Posted by Kim  

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Recipe #11117

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Crisp Tuna Balls

(1 reviews) Posted by Tebo  

Make ahead and freeze these appetizers MORE»

Recipe #11100

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Parsnip Croquettes

(4 reviews) Posted by Bergy  

These croquettes are easy to make and give another dimension to the lovely veggie Parsnip. The outside of the croquette has a nice, almost, crunch to it and is smooth inside MORE»

Recipe #11081

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Spinach and Avocado Soup

(2 reviews) Posted by Norahs Girl  

This is a really colourful soup which I serve cold,especially on Hot nights!Also its so quick and easy as it requires no cooking!!!! MORE»

Recipe #11058

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Snow Peas'n Cream Cheese

(1 reviews) Posted by Bergy  

This dish looks beautiful on a buffet table or is a great low cal appetizer. There is a slightly spicey flavor but nice. Don't put all of the horseradis in at once if you are concerned about it being too hot Serve at room temperature. MORE»

Recipe #11015

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tomato butter

Posted by stephanie  

very good with toasted bread and on baked potatoes MORE»

Recipe #11002

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Potato Burgers

(3 reviews) Posted by Tebo  

An easy change to "real" burgers. Tastes very much like the real thing with all the toppings put on. Make a batch and freeze left overs. MORE»

Recipe #10985

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Breakfast Tofu Smoothie

(2 reviews) Posted by Bergy  

Great quick breakfast. Even better with a bran muffin. MORE»

Recipe #10910

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Hummus

(5 reviews) Posted by ~Lainie~  

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Recipe #10899

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Mimosa Salad

(5 reviews) Posted by Bergy  

This salad was served in a wonderful French restaurant in Vancouver and was a big hit with customers. The dressing gives a lovely color and finish to the salad MORE»

Recipe #10847

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Picnic; Orange-Apricot-Yogurt Soup

(1 reviews) Posted by Bergy  

You don't have to go on a picnic to enjoy this light refreshing soup but it does go well outdoors on a sunny day. If you are calorie conscience use non fat yogurt and 2% milk MORE»

Recipe #10835

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Cottage Cheese Pancakes

(6 reviews) Posted by Bergy  

These are lovely light pancakes. MORE»

Recipe #10797

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