shrimp and stir-fry

203

Recipes

Spicy-Sweet Shrimp & Flavorful Vegetables

(1 reviews) Posted by Feast Your Eyes!  

Tender shrimp and colorful vegetables with a tangy-sweet taste, and just a hint of heat make for a fast and delicious dinner any night of the week. Serve over Asian noodles or steaming rice. MORE»

Recipe #394168

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Sweet and Sour Shrimp (Flat Belly Diet)

Posted by Scrivener1  

This is a very fast and tasty dish. It is great just as written, although I also like to add a little Thai Chili Sauce to it for zing! Also, I use a mix of stir fry vegetables, but the original recipe calls for frozen bell peppers. If you... MORE»

Recipe #390561

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Stir Fry of Lime and Garlic Prawns (Shrimp) With Sugar Snap Peas

Posted by Rhiannon&Matt.gauci  

This great stir-fry comes from 'The Complete Stir-Fry Cookbook' published by Bay Books. Simple ingredients come together. Serve with rice. MORE»

Recipe #383155

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Shrimp and Vegetable Stir Fry

(2 reviews) Posted by gailanng  

An uncomplicated stir fry. Add a spicey pepper for kick. MORE»

Recipe #377874

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Shrimp Pad Thai

Posted by Galley Wench  

Pad Thai sauce is not always available, especially in Mexico, so I'm posting this recipe because it includes homemade sauce. Pad Thai sauce has a special quality, it's salty, sour, sweet and spicy. The recipe comes from The Gourmet Cookbook... MORE»

Recipe #376321

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Pork/Shrimp Egg Rolls

Posted by Chef #1264121  

Found in a 1969 chinese cookbook published by Time/Life books. Of all the egg rolls I've ever had in Chinese restaurants or made myself these are my absolute favorite. Although the recipe is entitled "Pork/Shrimp", chicken works great as... MORE»

Recipe #371349

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Honey-Lemon Prawn Stir-Fry (21 Day Wonder Diet: Day 21)

Posted by Sara 76  

This is Day 21: Dinner, on the 21 Day Wonder Diet. We personally felt that it was a little lacking in something, and will add a small amount of soy sauce next time we have it. MORE»

Recipe #366607

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Pasta With Sun-Dried Tomatoes

Posted by Chef #1168101  

A simple sauce tossed with your favorite pasta for a quick yet healthy dish. Sun-dried tomatoes and mushrooms provide a nice meaty texture for those who choose not use meat. Personally, I add a pound of jumbo shrimp at the end and substitute... MORE»

Recipe #355818

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Noble House Stir-Fried Shrimp

Posted by Celticevergreen  

A platter of succulent stir-fried orange-pink shrimp symbolizes gold coins (wealth) and good fortune for the coming year. MORE»

Recipe #351840

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Shrimp in Orange Sauce

Posted by in the garden  

I created this when I had oranges that were too sour to eat, and not much in the fridge. I've made it again with ripe oranges and ended up adding 1tsp lemon juice. Serve over white rice. MORE»

Recipe #350396

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Spicy Garlic Shrimp With Asparagus

Posted by Manami  

All you garlic-lovers take heed! A quick stir-fry with a little bit of a kick! Serve over Jasmine rice with a garnish of chopped cilantro.This was found on a Thai website. MORE»

Recipe #340877

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Szechuan Shrimp

(1 reviews) Posted by DrGaellon  

Adapted from a recipe by FOODGU1 at allrecipes.com. Adjust the heat to your liking (as written, it's fairly mild). Serve with steamed or fried rice. MORE»

Recipe #318343

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Shrimp With Black Bean Sauce

(1 reviews) Posted by ~Jen~  

This dish is a staple of Cantonese cuisine. Adapted from "The Chinese Way: Healthy Low-Fat Cooking from China's Regions." MORE»

Recipe #313462

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Pasta With Shrimp Primavera

Posted by TXOLDHAM  

This is very similar to my favorite primavera at a local restaurant. I favor primavera without the cream sauce - just some lemon juice, olive oil and a little white wine. Oh yeah, a lot of garlic. Times are just a guess. MORE»

Recipe #308167

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Stir-Fried Shrimp With Lemon Sauce & Scallion Noodles

(3 reviews) Posted by JackieOhNo!  

From Good Food Magazine October 1988. On the table in 30 minutes or less. MORE»

Recipe #296506

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Shrimp and Vegetable Stir-Fry

(1 reviews) Posted by JackieOhNo!  

From Good Food Magazine March 1988. Serve with Saffron-Parmesan Rice and a nice Pinot Grigio. MORE»

Recipe #293671

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Flavorful Pepper Shrimp

(2 reviews) Posted by Alskann  

I came up with this while trying to find a quick, flavorful meal that wouldn't blow my WW points for the day. This is only 3 points per serving. We really enjoyed it, I think others might also. Seasonings can be easily adjusted to personal... MORE»

Recipe #290272

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Zone Friendly Shrimp Saute With Chickpeas / Garbanzo Beans, 3 Bl

Posted by Chef #164674  

This comes from Kristy Walker's cookbook "Zone Perfect Cookbook" This is a 3 block meal. MORE»

Recipe #286767

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Kung Pao Shrimp

(4 reviews) Posted by cookiedog  

Hot, sour, sweet, savory and packs a fiery punch! From Yan Can Cook- Martin Yan. Did I mention that this was fiery hot?!!!! You might want to cut the heat a bit, but we love our mouths to catch on fire! MORE»

Recipe #285711

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Velvet Shrimp With Caramelized Nuts

Posted by cookiedog  

East meets West in this recipe from Martin Yan's Invitation to Chinese Cooking. MORE»

Recipe #285494

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