shrimp and appetizers

1,395

Recipes

Coconut Shrimp With Sweet Soy and Chili Dipping Sauce

Posted by Kathy!!  

The best recipe I have found for coconut shrimp. The dipping sauce is a perfect Indonesian- inspired condiment. Ketchup manis is a sweet indonesian sauce. You can substitute 3 Tbs. soy sauce mixed with 1 Tbs. brown sugar if you can't find... MORE»

Recipe #302929

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Babe's Spicy Mayo Shrimp

Posted by Chef GreanEyes  

My boyfriend and I ate at a chinese rest. and had these shrimp that were veryyy good... so of course we couldn't really find a recipe that suited us so here is what he came up with! He's such a genious in the kitchen! They are a little spicy,... MORE»

Recipe #302686

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Benihana Seafood Tempura

Posted by Celticevergreen  

This is a copycat of the Benihana Seafood Tempura dish found at their restaurant. MORE»

Recipe #302404

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Bisquick Quick Coconut Shrimp

Posted by ICook4danny&Puddin  

This is recipe is out the betty crocker bisquick weeknight meals october 2005. I haven't tryed this yet but I am going to soon you I will describe it after that, i know it looks great. MORE»

Recipe #302335

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Thai Shrimp Lemongrass Salad

Posted by gobruijns  

The thai chilipaste is sweeter and has lemongrass in it. You may find it in your local asian store, or even from your local thai restaurant. To make regular chili paste, saute oil with yellow onion and garlic until soft, then add chili powder... MORE»

Recipe #302285

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Shrimply Divine Dip

Posted by Chef Kayce  

This recipe is at least 30 years old and I still get requests to make it! This is one of those recipes where children can help since it is mostly stirring. I have altered the original a tad just to add some extra color appeal. Otherwise, it stands... MORE»

Recipe #302141

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Alvarado Ceviche De Camarones

Posted by Suzie Boozie  

Refreshing, delicious & authentic shrimp ceviche with avocado. Perfect side dish or appetizer for your next Mexican meal. I picked up this recipe from my late MIL and tweaked it a tad to please my boys. Very easy to make it as mild or... MORE»

Recipe #302106

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Chicken Wontons (& Quick Wonton Soup)

Posted by Buster's friend  

From The Washington Times. Dumpling or wonton wrappers are available frozen & fresh in Asian markets. Splurge & get some BBQ pork to cut into thin strips to float in the broth or eat on the side with firey Chinese mustard while you are... MORE»

Recipe #301470

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Mexicali Shrimp Kebabs

Posted by dicentra  

From 365 BBQ and Grilling Recipes. Prep time is marination time. MORE»

Recipe #301121

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Asian Shrimp

Posted by *Alia*  

These are extremely tasty. Wonderful on their own or with Apricot ginger sauce. MORE»

Recipe #300010

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Terrific Crab Dip (Warm Flavorful Crab Dip)

(2 reviews) Posted by BlondieItaliana  

This is really "terrific crab dip". I have made this on many occassions. Every time I go to a candle party, a jewelry party, or any kind of home retail party, I am asked to bring this... It's warm & cheesy and oh so good. FYI- you... MORE»

Recipe #299824

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Shrimp and Mushroom Salad

Posted by Daffazalea Ranch  

This is a refreshing salad for a hot day. Serve with whole wheat bread to make a nice meal. MORE»

Recipe #299323

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Crispy Shrimp Poppers

Posted by Shelby Jo  

This is a recipe from the August/September 2008 issue of taste of home. Great for entertaining and parties! A little time consuming to prepare, but worth it! MORE»

Recipe #298623

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Monsoon Rolls

Posted by cookiedog  

This is a modern take on Vietnamese summer rolls by chef Terrence Khuu of Bleu Ginger in Milpitas- (San Francisco Bay Area). The sauce is adapted from one his mother had made for years. Note: Khuu uses Banh Trang Deo brand of rice paper wrappers... MORE»

Recipe #298602

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Haitian Stuffed Avocados

Posted by Oolala  

Adapted from Pingry Cooks, submitted by Dorothy Walters. I just got the cookbook from the library book sale and I am posting the recipes that interest me. Not sure how authentic this is but it sure sounds good. Overnight marination is best. MORE»

Recipe #298264

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Shrimp and Jalapeno "martini"

Posted by CHILI SPICE  

With mild to medium heat, what a great starter or just as an appetizer. This just looks quite fancy and labor intensive, serve in a martini glass for a wonderful effect with skewered olives. MORE»

Recipe #297983

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Shrimp Dip

Posted by mommyoffour  

One of our favorite dips. I really like the chili sauce in this. It seems to give it that special taste. MORE»

Recipe #297318

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Shrimpy Spinach Dip

Posted by Chef #552985  

Creamy dip, with a hint of seafood. Great in a bread bowl! MORE»

Recipe #297046

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Cream Cheese Shrimp Cocktail Dip

(1 reviews) Posted by Bonnie G #2  

Found this in Kraft Foods Magazine and sounds easy great for when companies coming. Once I pick up all the ingrediants I plan on making it as a dip that's just a little differant. Also suggested a substitue of 1 8oz package of chopped crabmeat... MORE»

Recipe #296992

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Turkey & Shrimp Spring Rolls

Posted by SuzeQ  

My grandma used to make this recipe into egg rolls for large family gatherings. I just recent made this recipe but accidentally purchased springroll wrappers instead of eggroll wrappers, so which ever you prefer. I love these tasty rolls, and... MORE»

Recipe #296834

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